I migliori ristoranti in Roma

08/02/2025: A gym that doesn’t have a water fountain inside! This makes no sense! On top of that, they don't provide towels or flip flops (mandatory for the spa), and there are no products in the showers. So when you come you must bring all your equipment. The level of the sports lessons is very amateur, I am not sure that the certification of the teachers is professionally valid. All this for €50/day or €100/week. I leave 2 stars because the space is very large and the SPA pleasant.

19/01/2025: It is the best gym that I’ve ever experienced in the center of rome , well equipped and caring assistants.

03/04/2025: Siamo venuti a provare questo ristorantino scoperto da poco tempo e siamo rimasti veramente molto soddisfatti. Ambiente carino e caldo. Servizio ottimo, cortese ed attento nonostante la.sala.fosse piena. Piatti molto gustosi e particolari. Torneremo sicuramente a provare altre portate.

30/03/2025: Excellent cod croquette Half a pacchero with drunk octopus and Tonnarello with tuna tartare, stracciatella and pistachio Everything excellent! Too bad the peppered mussels: the mussels were bitter and sour, inedible! I called to thank and warn them that the mussels were not good, they thanked me for "warning them"... and told me that the mussels "are not a product they make" (they are fished...).

17/03/2025: Very kind service, especially Giuseppe, friendly and very empathetic. A pizza like I have RARELY eaten (...and I have eaten!): quality of ingredients, care in plating, excellent digestibility. It's a shame to live far from Rome...but highly recommended! In summer the summer garden must be wonderful!

07/03/2025: We came across this pizzeria near our hotel through a Google search as we didn't want to go downtown looking for a place in the chaos of Rome on a Friday night. A fantastic surprise to find such a clean, small and familiar place in a residential area far from the centre. Delicious and very digestible pizza and appetizers, as well as exquisite homemade desserts. The cherry on the cake is the welcome of Giuseppe, a super kind and professional chef who enchants you and encourages you to taste the dishes by describing the ingredients and the way they are cooked. Surely when we return to Rome we will come without hesitation to try other dishes on the menu and to see Giuseppe again, the most precious ingredient of the restaurant.

10/03/2025: We ate here twice, the first time we had a great time, the food was good and the quality/price ratio was right. The second time, unfortunately, we received a first course (sea bass ragout) that was completely watered down, so much so that we left it. I think a dish like this shouldn't be let out of the kitchen, it would take more attention. The new girl they were training in the room was very kind, it's a shame that they filmed her for every detail.

25/02/2025: Excellent, very intimate place, quality fresh fish and generous portions. Normal prices for fish. Recommended place

29/03/2025: Super nice staff and good pasta ❤️ small shop but cute

23/03/2025: Non-specific restaurant. High-quality food but with a sober appearance. I have never eaten such delicious pasta anywhere before. And prices are very reasonable.

12/04/2025: My corner of soul in the heart of Rome❣️ There are places that are never forgotten. Places that, more than simple restaurants, become refuges for the soul. Every time I return to Rome, there is an address that for me is certainty, comfort, emotion: the Atipika tavern, Fabrizio's restaurant. Fabrizio is not just an extraordinary chef, he is an artist of taste, a guardian of authentic flavours, a man who cooks with his heart even before with his hands. His dishes are not just eaten: they are experienced, felt, remembered. Each course is a small masterpiece, where innovation meets tradition in a perfect balance. The presentation is elegant and original, but what really conquers is the depth of the flavors, capable of touching intimate chords, awakening emotions, caressing the soul. And then there is her, the queen: the amatriciana. His amatriciana has no equal. It is the real, sincere, frank one, made with love and respect; fresh handmade pasta and amatrice bacon. Every time I taste it, I feel at home. It's a warm hug, it's a unique flavor that accompanies me throughout the day. And how can you give up tiramisu? A sweetness that consoles, that cuddles, that closes every experience with a note of pure happiness. It is a hymn to delicacy, a small gesture of love for the palate. Dear Fabrizio, thank you 🙏🏻 Thank you for your tireless passion, for the dedication you put into every detail, for having created a place that is much more than a restaurant. It is a place of the soul, my soul refreshment ❤️ See you soon ❣️

06/04/2025: Simply the best in the area! Family atmosphere but elegant and well looked after, excellent food, Fabrizio the owner is always smiling and available for your every need. Prices are reasonable. I highly recommend this osteria to anyone looking for a homely yet high quality dining experience!

03/04/2025: Good food and nice place Tnx siam

02/04/2025: Tom was very attentive. Nice and cozy place. Excellent food.

08/03/2025: Very good food at a reasonable price! Recommended!

05/03/2025: Food very tasty, even if it doesn't look very tasty. There aren't many seats in it. Pizza costs €3.50 for two medium-sized pieces. Portion of lasagne costs €7

03/04/2025: Considering the excellent reviews, I wanted to try two burgers, asked for takeaway. I hope it was an incidental episode: delicious sandwiches, but unfortunately while waiting I saw the owner (alone in the restaurant) alternating between the cash register (therefore handling cash) and preparing the orders without gloves, but above all without washing his hands between one activity and another. I repeat, I hope it was a sporadic episode, but as far as I'm concerned hygiene is important and I won't repeat the experience.

30/03/2025: Surprising place for good service, friendliness and food

22/03/2025: Best suppli since long!!! Great choice of pizza, really yummy! Staff is great and all is crystal clean. Really recommmend for a pit stop!

10/03/2025: Excellent pizza by the slice, worth trying if you are in the area

08/04/2025: Bon, pas cher, frais original. Largement suffisant pour aller visiter le Colisée juste après ! Une petite gargote bien sympathique au calme du brouhaha de la grande ville.

06/04/2025: Bonne adresse pour manger sur le pouce, les pizzas sont bonnes mais baignent dans l’huile dommage. L’accueil est chaleureux et jovial.

13/04/2025: Friendly staff, delicious place, food of higher quality than the local average. I recommend the cod accompanied by mayonnaise or Tropea onion mustard

05/04/2025: Very good food. A beautiful evening with friends

30/03/2025: Totally vegetarian restaurant with buffet formula by weight.

29/03/2025: Very nice vegan restaurant where they have a long buffet. You take what you want and at the end there is a scale to weigh the dish. The price depends on the weight of the food. All very good.

08/04/2025: Restaurant with a lot of history and 3 generations carrying on the home tradition. With tomato pasta as if it were made at home because that's how the owner ate it and an excellent choice of meat and fish. Place surrounded by greenery with internal parking available to guests: a real plus. Good dishes but the desserts are really worth mentioning: the apple rose and the elderberry tart are stellar. Try it to believe it! Plus a lot of passion!

23/03/2025: Everything is magnificent, the atmosphere, the service, the food, the staff.

22/02/2025: Very nice restaurant .. excellent service the staff is very kind the prices are great and what can I say the meat is super top really recommended I go back whenever I can .. super recommended

21/01/2025: Good food, the place is not big and because of the many tables, it is difficult to talk to the diners, high prices