I migliori ristorantinella città Ariccia della Roma

02/03/2026: The tasting menu was a crescendo of emotions. Each dish told a story, combining technique, creativity, and the highest-quality ingredients. Balanced flavors, carefully crafted contrasts, and presentations that resembled works of art, creating unexpected yet perfectly harmonious pairings. I would recommend it to anyone looking for a unique and enjoyable experience. A well-deserved star.

26/02/2026: An extraordinary lunch, with a menu and ambiance reminiscent of the flavors of the forest floor. While I wasn't entirely sold on all the courses, I found the dishes consistently consistent with the restaurant's style. The cave cardoncello mushrooms were delicious. I really appreciated the young chef's greeting at the end of the meal, a thoughtful gesture he extended to all the tables.

12/04/2026: I chose Osteria del Parco to celebrate my birthday. The service was excellent, the food was excellent, and of the highest quality. The staff was welcoming and friendly. We'll definitely be back. The quality/price ratio was excellent.

12/04/2026: Simply everything delicious! Delicious appetizers... (I fell in love with the ricotta cheese 😍), and very tasty first courses (the cacio e pepe, too beautiful - and delicious - served like this! 😉 Nice, kind and professional staff. Among the many options, this one definitely stands out! Must try! ☺️

30/03/2026: We spent a day with friends in Ariccia. We booked ahead at this frachetta, and the owner was incredibly helpful and kind. What can I say? A fantastic experience, top-notch food, and enormous portions. I jokingly said I'd write a negative review because "there's too much food." Highly recommended. Excellent food, superb appetizers, and out-of-this-world first courses. We won't change places again.

29/03/2026: Super-abundant dishes of incredible flavor, you can really taste the quality and the traditional cuisine. The service was impeccable: fast, friendly, and always available. The atmosphere is typically homey, welcoming, and authentic, making you feel instantly at home. The folk song singers liven up the experience, and the staff are super friendly and always willing to provide information. Highly recommended!

19/04/2026: Good food, generous portions, friendly and pleasant staff, I recommend it

29/03/2026: Excellent Osteria in Ariccia. Delicious traditional dishes. Fast and polite service. The biggest surprise was the bill... truly competitive. Well done everyone! A tip from an insider: a smile never hurts! I'll be back!!

08/04/2026: There's a reason why people line up outside his restaurant while other trattorias are practically empty. It's worth a try.

05/04/2026: I went to this very special osteria because it was listed as a restaurant by the agency that organized our school trip. I must say, we immediately felt at home: the owner was very welcoming and helpful, making himself available right away: he treated us to some very succulent dishes, expertly prepared, delicious, and generous in quantity. He brought us an appetizer of typical local products, including porchetta, which was spectacular. Not to mention the pasta carbonara, the one with wild boar sauce, and many other delicacies that left a wonderful taste in our mouths. I highly recommend it to anyone who wants to have the same experience as me. You won't regret it...😋.

01/04/2026: Superlative, really delicious, we went for lunch, congratulations

16/03/2026: Great experience! Excellent service! Very kind and helpful. Everything was delicious! And plentiful. Simple, familiar location, like being at home.

19/03/2026: Erika and Mirella's place is always a great place to be. The place is intimate and elegant, yet familiar and welcoming. Erika and Mirella pamper you with their fresh, made-to-order delicacies. The products they serve are of the highest quality, and you can taste them. Their dishes evoke a sense of homely, authentic flavor. This is undoubtedly one of the area's must-see restaurants.

16/03/2026: Very local and intimate restaurant with incredible food and a great selection of wine. Best carbonara we ate during our whole stay in Italy - or that we’d ever had! The pasta was fresh, the pancetta was crispy and overall the dish was delicious. We were also served a basket of baked bread which was nice. You can see the chefs preparing your food from your table which is always a great sign in a restaurant! This will be the one place we miss and think about regularly when we return home from Rome.

06/04/2026: We tiptoe into this shop, grab a sandwich, and head to eat it on the wall in front. Expectations exceed reality; the porchetta is delicious. We return to buy some to take home, while the woman tells us the story of her family and the business. Everything is magnificent.

22/03/2026: Long queue, very small place, hard to get to, dry and not very tasty porchetta, soft coppiette, not good at all.

13/04/2026: The whole family went there on the Saturday before Easter and had a great time. The atmosphere was quiet, the staff and owner were very friendly, and you immediately felt like you were part of the family. The food was excellent and the prices reasonable. Next time I'm in Rome, I'll definitely try to stop by again.

07/04/2026: Very friendly owner, top-notch cuisine and very low prices...the homemade gnocchi with ragù are amazing...we're from Brescia but as soon as we get back to Rome we'll stop by here to eat again.

10/04/2026: What a tourist seeking local authenticity should find in Ariccia. The great beauty, the fortune of being born in Italy. How delicious was the porchetta sandwich!

09/04/2026: We got some take-out sandwiches for lunch, and everyone loved them. The version we ordered was the bread-pizza version, specifically, I ordered the porchetta and scamorza sandwich.

22/12/2025: Amazing food and an affordable yet generous menu. I loved the service. The atmosphere is beautiful, intimate, and very pleasant. They played requested music. I highly recommend it.

22/12/2025: Very pleasant and peaceful atmosphere. The food is fantastic and the service is wonderful too.

19/04/2026: Good, beautiful, kind. Well done. April 19, 2026

06/04/2026: A typical Castelli Romani osteria. Delicious and truly excellent dishes, from appetizers to desserts. Highly recommended!

18/03/2026: Excellent pizza, unprofessional service, very chaotic atmosphere

16/03/2026: Excellent value for money and service

25/03/2026: I visited this trattoria in Ariccia on Sunday and had a truly excellent experience in every way. As soon as you arrive, you immediately feel the welcoming and authentic atmosphere, typical of true trattorias where quality and tradition are at the center of everything. The food was simply excellent: carefully prepared dishes, authentic flavors, and high-quality ingredients that truly make the difference. Each course was a pleasant surprise, well-balanced and rich in flavor, showcasing local cuisine in the best possible way. A great strength is undoubtedly the staff: kind, helpful, and always smiling. They made us feel at ease from start to finish, with attentive but never intrusive service, adding that touch of friendliness that makes the experience even more enjoyable. Overall, it was a truly positive experience, one that makes you want to return as soon as possible. I highly recommend it to anyone who wants to eat well and spend a pleasant time in a warm and welcoming environment.

23/03/2026: I was there on Sunday with my very large family group. Exceptional experience. Everything was delicious. I will return.

11/04/2026: Spectacular artichokes and porchetta to try!

05/04/2026: We went to "Da i Fratelli" today for Easter lunch and couldn't have made a better choice. We opted for the full menu, and the motto was: abundance! From appetizers to desserts, every course was generous and of excellent quality. In addition to their ever-present classics, we enjoyed traditional Easter dishes: exquisite coratella (a kind of pasta with artichokes and bacon), mouth-watering strozzapreti (a type of pasta with artichokes and bacon), and masterfully cooked lamb and lamb ribs. To round things off, in addition to the homemade ricotta and chocolate tart, we were also served a Colomba (a traditional Easter cake). The atmosphere was the added bonus: during lunch, a musician stopped by, playing and singing Roman folk songs, captivating us, making us all sing along, but with the right amount of grace and without ever overdoing it. The staff was kind, helpful, and always attentive, despite it being a holiday. If you're looking for the true Ariccina fraschetta experience, this is the place. Top choice!