I migliori ristoranti di cucina italiana in Roma

28/12/2025: Yaluz's stall is located within the Santa Galla open-air market. The kitchen offers traditional and ethnic dishes, with a variety of options to choose from. The atmosphere is casual, cheerful, and varied. Friendly staff and tasty cuisine with vegetarian and vegan options are also available. Dining is outdoors under awnings. Evenings feature music. Recommended as an alternative to the usual restaurant.

28/12/2025: Very kind, and the food is delicious and varied! Lunch here is a pleasure.

01/02/2026: Delicious food, exquisite presentation, warm service. Don't skip the cannoli!

01/02/2026: Excellent service… the lasagna was a real treat. Thank you.

30/12/2025: The place is small but modern and welcoming, with excellent service. We ate very well-presented, high-quality dishes. Highly recommended.

12/12/2025: A wonderful discovery! The place is small, with just a few seats (which are well-spaced), but it's truly welcoming. The fish is incredibly fresh and the portions are just right. I absolutely recommend the shrimp tartare. The service was very prompt: the young woman who looked after us was truly kind and attentive. I'll definitely be back!

17/01/2026: After a long time of frequenting the restaurant, I have to acknowledge the restaurant's strong desire for innovation and experimentation, showcasing both traditional and lesser-known dishes, all crafted with exceptional, carefully selected ingredients. The owner, Fabrizio, is always ready to amaze you with his unmistakable friendliness and professionalism, along with his exceptional staff who know how to pamper you. You can find everything from meat and fish to a fantastic pizza that's not to be underestimated. Highly recommended. Congratulations, guys, see you soon.

06/01/2026: This is undoubtedly a top-notch restaurant for its quality ingredients (fish and pasta), and its authentic old-fashioned restaurant atmosphere. Guests are warmly welcomed, and the restaurant offers both indoor and outdoor seating. A safe choice, without a doubt, and I've been back several times now, without disappointment.

31/12/2025: Absolutely fantastic! A must-visit, a detour is essential! Frequented by true Romans… we tasted several different dishes, all equally delicious! Such a warm welcome! Thank you!

29/12/2025: Very good service and delicious pizzas. Highly recommended.

10/01/2026: We have already been to you other times but for a week we have been new residents of Colonna so you will see us often also because we always have a good time, we always eat very good things and we always drink excellent beer chosen from the many that you have on the menu 👍👍👍👍

02/12/2025: Beautiful place, friendly staff, really good food, and they even have a gluten-free menu. I recommend everyone to eat here; the pizza and burgers are fabulous. The gluten-free panettone is delicious.

14/12/2025: It's delicious..!! There's a small chair so it's nice to rest.

14/12/2025: 10/10 delicious. The cinnamon and white chocolate was sublime. As was the tiramisu.

10/12/2025: If you are looking for authentic Roman flavors, this is the place. The Aglio e Olio and Carbonara were standouts—fresh, well-seasoned, and paired perfectly with a glass of Chianti. Don't skip dessert, as the Tiramisu was amazing. The service was super nice and helpful (English is spoken here), and the crowd was a reassuring mix of visitors and locals. Highly recommended.

09/12/2025: Very nice place that I managed to find on TikTok! Lovely staff, very good food and cozy place. I recommend a visit here!

25/01/2026: We were not welcomed into restaurant, given a table outside in the rain (told it was the only seat available) but then when other non English guests arrived, they were seated at whichever table they liked. We ordered the raviloi which was nice and the lobster pasta which was sub par. There was Maximum 1/4 tail of lobster and what felt like instant noodles (not homemade) pasta, for the grand price of 36€. Bearing in mind we’ve not paid more than 12€ for homemade incredible pasta here in Rome. Overpriced, bad quality, would not return.

22/01/2026: We paid a €100 reservation deposit. When we arrived, the restaurant had changed the menu from what was shown on the website, with no notice in advance. We couldn't find something edible, so we lost the 100 USD deposit (even though they say they will return it, but never did.) The manager was rude, and the atmosphere was very unpleasant. Would not go back.

03/01/2026: Il Graal is a welcoming restaurant in the heart of Calcata. I had a special peposo, rich in flavor and perfectly cooked. The staff is very kind and attentive. A pleasant discovery, we'll definitely be back. Highly recommended!!!

03/01/2026: Il Graal is located right in the historic center of Calcata. It's a small, very welcoming restaurant; the staff were very kind and the food was truly delicious!

02/02/2026: The pasta is excellent, and we were served by Mamun, who gave us great advice on the dishes. He was very helpful and kind. I highly recommend it.

16/01/2026: Late in the evening, when Rome muffles its voices and the streets around Porta Pia already wear that velvety half-darkness in which the day itself forgets, we found our way to Trattoria Coriolano. It wasn’t an arrival with fanfare and fuss, more a quiet slipping-in—and precisely for that reason the first gesture landed all the more clearly: before you’ve truly taken your seat, a greeting arrives from the kitchen. Not as decorative politeness, but as a promise: here they cook because they mean it. Then the beef Agnus tartare—a dish that can fail so easily, because it’s often crushed beneath salt, acid, heat, or theatrics. Not here. It carried an almost aristocratic restraint: no over-seasoning, no demonstrative spectacle, no “too much” that obscures the essential core. Instead, a tartare that not only preserved the taste of the meat, but bore it in a particular, very lucid way—as if it had simply been given room to unfold. A quiet, concentrated astonishment at the table: this is how simplicity can taste when it’s guided with precision. After that, the pasta alla carbonara—truly, truly outstanding: creamy without heaviness, comforting without fatigue, with that balance of egg yolk, cheese, and pepper that doesn’t need to be loud to possess authority. If I may add one note: for my taste, the guanciale pieces could have been a touch larger—less a correction than a personal wish for a little more bite and presence. But even that stays in the realm of fine-tuning; the dish as a whole had that rare coherence you don’t analyze so much as simply enjoy. The service was excellent: attentive but never intrusive, warm without tipping into forced chumminess—professional in the best sense, as if they understood that hospitality is an art decided by timing and tone. The bread was a relief, not merely a side-dish ritual but something you break with gratitude because it consoles and accompanies. And the atmosphere: beautiful. Not primped and portentous, but with that Roman matter-of-factness in which elegance isn’t displayed—it’s breathed.

08/01/2026: EXCELLENT FOOD COURTESY AND PROFESSIONALISM EXCELLENT PLACE WE GO OFTEN AND EVERY TIME WE ARE VERY SATISFIED.

07/01/2026: Very friendly staff and excellent food

07/12/2025: Recommended by a dear friend and I can confirm it!!! Wonderful experience Excellent food, friendly staff Top-notch service and venue Thank you and we hope to see you again soon 💪💪💪

07/12/2025: We couldn't have been more satisfied 🥰 Very welcoming place. Very kind staff, and last but not least, we ate deliciously. After a long day of walking, you were a welcome relief. We hope to return soon ❤️ Thank you ❤️❤️❤️

26/10/2025: We really liked everything we ordered. Carbonara, Boscaiola pizza, the fried meatballs with cheese fondue, the pasta with sea bass, truffle and lemon, and finally the tiramisu (wonderful and light). The staff was very pleasant and the service was satisfactorily fast. Also, despite being so centrally located, it is good value for money. ❤️

26/10/2025: We were in Rome and went twice because it's impossible not to go back to this place. The people are cheerful, friendly, and responsible, the food is plentiful, and the value for money is unbeatable, especially given the area. Honestly, the food is super delicious and flavorful. The calzone is so delicious and filling, I highly recommend it, as are their pizzas 🥳🥳🥳🍕🍕 For dessert, I liked the cheesecake the most... oh my goodness, how light it was, 100,000 points.

31/12/2025: Good food, excellent service, and fair prices! We'll definitely be back!

28/12/2025: piccolo raffinato ristorante a Fleming che si distingue grazie a una proposta semplice e insieme decisamente sofisticata. molto apprezzati i crudi sia di carne che di pesce con abbinamenti snelli e coerenti con le materie prime.