I migliori ristoranti di cucina italiana in Roma

20/03/2026: Eat Puglia in Rome! Located in the Garbatella neighborhood, this welcoming and well-maintained restaurant is a delight. The staff is very friendly and knowledgeable, and knows how to recommend and recommend their dishes. Orecchiette, panzerotti, focaccia, puccia, zeppole, pasticciotti...need I say more? In short, everything was excellent and I recommend it to everyone.

15/03/2026: The food is good, we especially missed the panzerotti... Recommended for those nostalgic for Puglia!

11/03/2026: Delicious Roman cuisine. Prices are more reasonable than in the city center.

06/03/2026: Delicious, crispy pizza and friendly service. We also got a delicious dessert :) I highly recommend it.

03/03/2026: A most enjoyable dining experience, so much we went back a 2nd night. Restaurant is bright, clean and comfortable. The staff are very friendly and attentive. The food was so good, fresh ingredients prepared just for you. The carbonara was the best we have ever eaten, so good. Pricing is reasonable. Highly recommend!🇨🇦

01/03/2026: Excellent restaurant, we thoroughly enjoyed our meal, the dishes were very well presented, the service was perfect and the prices were quite reasonable.

07/03/2026: Today I tried the vegan moqueca. Spectacular!

06/03/2026: Excellent food, lovely family atmosphere, I've been there many times. Unfortunately, I think they've lowered the prices a bit, and now you pay as much as a restaurant (where, however, you're indoors, have a bathroom, and cover charge).

09/01/2026: Very nice hotel, spacious and comfortable, with a variety and quality of breakfast options!

09/01/2026: Clean room, everything was impeccable.

01/03/2026: We went today with three children. To say the people who work here are kind is an understatement! The staff were super welcoming, very kind (despite the chaos created by three small children), and incredibly polite. The snacks were delicious and very reasonably priced. We had hot chocolate, tea, cookies, and pastries—everything was delicious.

25/02/2026: I have been a regular customer for years now, the service is impeccable, all the staff are always available and super welcoming, every time you go they make you feel at home, in addition to the quality of the products which is exceptional.

10/11/2025: Special place for great food and in a neighborhood not a tourist area.

08/11/2025: A well-kept and welcoming place. Excellent food, exquisite arrosticini and lamb ribs! We'll definitely be back soon and will bring friends and family too! Thank you.

07/10/2025: This restaurant deserves more exposure! On our last day of our trip, we were looking for something to eat near our Airbnb and found MANGIO, and it was a wonderful way to end our trip on a high note. We received EXCELLENT service from Antônio and Anika, both very kind and with a wonderful energy. We were impressed by their professionalism and charisma. This alone says a lot about the place and significantly changes the restaurant experience. We ordered appetizers, drinks, and pasta dishes, and everything was wonderful, tasty, and in good quantities. It was a great experience. Thank you, Antônio and Anika.

13/09/2025: Antonio is such a great guy, he recommended us a nice wine and we ordered some amazing things, some of the best food I've had in Rome. Thank you so much Antonio and Mangio.

08/03/2026: Massimo and Cinzia are passionate about their work. Using top-quality ingredients, they create delicious, refined, and unexpected dishes. We spent a wonderful evening in a warm and welcoming atmosphere, pampered by attentive service.

08/03/2026: An elegant and refined restaurant with an open kitchen. It's a shame the outdoor terrace was closed; we'll be back in the spring. The cuisine features sophisticated recipes inspired by the Far East. We enjoyed our meal with attentive but never intrusive service. A lovely dinner.

07/03/2026: I had a great time...beautiful location...empathetic staff...authentic food

02/03/2026: A truly delightful family lunch, a peaceful oasis, a very friendly welcome, and attentive, responsive service. The food was fresh and plentiful. We'll definitely be back.

07/03/2026: Absolutely delightful! Amazing food, wonderful atmosphere, and a place that truly brings joy. A fantastic culinary experience.

07/03/2026: I'm a tourist from Taiwan 🇹🇼, visiting in February 2026. This is an Italian pasta restaurant that doesn't charge a seating fee; it feels a bit like a family-run place. ⏰We arrived around 7 PM on Tuesday and waited in line for half an hour. They close at 8 PM, so the owner came out early to say that about half the line wouldn't get a table and asked everyone to leave. Luckily, we were able to get a seat after waiting for half an hour. 💰One truffle carbonara, one amatriciana, and a bottle of water, totaling NT$1476 🍝The most popular dish at this restaurant is the truffle carbonara, €24 per serving. It was truly impressive when it arrived; the truffle was practically added on top of everything, so you could taste the truffle itself in every bite. The sliced ​​truffle had a refreshing flavor, unlike the heavy flavor of truffle sauce. The sliced ​​pieces added another layer of texture without overpowering the pork cheek, cheese, and egg and milk flavors. For the carbonara, I thought the best part was the air-dried pork cheek. It was definitely stir-fried first, bringing out the aroma of the fat. The salty and savory pork flavor combined with the aroma of the stir-fried fat was very appetizing and truly excellent. My impression of this dish was all in the ingredients. I wasn't particularly impressed with the sauce and pasta. 🍝Amatriciana It seems to be a classic flavor; basically, it's tomato-based with dried pork cheek and cheese. The pasta itself is served on a straw, which is actually quite cool—it's hollow, and you can suck up the sauce while sipping it, which is pretty cool (?). The tomato flavor is super strong, and the sour and savory taste is amazing! On this trip, I discovered that everything with an Italian tomato base is quite delicious.

08/03/2026: Discovered this place by chance. In just one week, I, who usually don't like eating out, returned twice with my family. We truly appreciate how Chef Andrea—in addition to being polite, empathetic, and professional—handles the ingredients with great respect, transforming them into truly sublime dishes. The menu offers something for every taste, and just browsing through it is tempting. A place not to be missed and definitely worth repeating. We'll be back very soon.

28/02/2026: Quality food, very kind and friendly owner, fair prices

07/03/2026: The staff including the boss are fantastic and kind people, the food is exceptional a real delight, I recommend this restaurant to everyone

05/03/2026: One of the best meals we had in our trip through Italy. The waiter explained the menu very well and the service was excellent.

21/02/2026: Very nice place. The Roman-style pizza was very good, though the service was perhaps a little slow, but it was Saturday night and the place was packed. I recommend the supplì, both classic and spelt.

18/01/2026: Spectacular food, I can't wait to try more specialties.

12/10/2025: A little out of the way, a good time to recover, decent food and drinks

11/10/2025: Pizza Bianca was the star of the show, very nice place in a hidden corner. the host was very nice. we came after school ended so it was noisy, but added "flavor" to the place.