I migliori ristoranti di cucina italiana in Roma

03/01/2026: A cute place with a welcoming atmosphere and dishes with interesting flavors. The Filipino-Italian menu is original, and some dishes are really well-balanced. The service is friendly and helpful, and most of the dishes were tasty. I think there are still some details that could be improved to make the experience perfect, but overall it was a good experience and I would recommend it to anyone looking for something different.

20/12/2025: Welcoming, very kind, unique and new flavors!! Absolutely worth trying!

18/03/2026: Excellent experience with Giuseppe! He provided excellent service. Very personalized. He gave us recommendations for places to have coffee and eat traditional pizza. We will definitely be back.

16/03/2026: An amazing little gem we discovered during our weekend in Rome ⭐⭐⭐⭐⭐ A little place just the way we like them: not a tourist trap, simple and authentic. It was exactly what we were looking for. The owner is absolutely lovely and very attentive. You can immediately see his passion for what he does. He takes the time with each customer and prepares each focaccia with great care and attention. They even have menus in several languages, including French, which is a real plus. My partner asked him which focaccia was the best, and he made him a surprise… and it was delicious! Everything is fresh and homemade. Even the tortilla used in some of the recipes is made by his wife. The focaccia is excellent, and the tiramisu was also very good. The prices are quite reasonable. We didn't stay long, but if our stay had been longer, we would definitely have returned without hesitation. A place that truly deserves to be known!

19/03/2026: Genuine Italian hospitality, delicious products, super attentive service, gluten-free and vegan options. Thank you 😇🤝🥰

19/03/2026: Excellent service, friendly staff! Great breakfast and the best pancake I've ever had!

18/02/2026: The service at this restaurant is impeccable; the young woman who welcomed us was truly skilled, kind, and knowledgeable. The dishes were carefully prepared, beautifully prepared, and presented, but most importantly, they were truly delicious. We'll definitely be back.

17/02/2026: I had an unforgettable dinner at Percorsi restaurant, a true benchmark for contemporary cuisine on Lake Bracciano. Each dish demonstrates meticulous attention to detail and technique: the artichoke in two textures is surprising in its creativity and flavor, while the Percorsi tagliolini perfectly reflects the restaurant's unique identity. The haute cuisine, select ingredients, and gourmet menu make for a complete and refined experience. The service was impeccable, with attentive and friendly staff. The wine list is truly curated. If you're looking for a true fine dining experience on Lake Bracciano, this restaurant is a must-try!

18/02/2026: Excellent restaurant, home-style cuisine, expertly prepared. The atmosphere is clean and well-kept. The waiter is friendly and professional. We'll definitely be back. Prices are reasonable.

22/01/2026: Highly recommended! A wonderful example of top-quality cuisine fused with homemade flavors. This small restaurant is worth a visit, so it's worth booking a few days in advance. It's worth it for the food, the service, and the wonderful feeling of welcome you experience. Truly exemplary! The fondue and sausage gnocchi are exceptional, not to mention the house appetizers (truly superb).

02/03/2026: The tasting menu was a crescendo of emotions. Each dish told a story, combining technique, creativity, and the highest-quality ingredients. Balanced flavors, carefully crafted contrasts, and presentations that resembled works of art, creating unexpected yet perfectly harmonious pairings. I would recommend it to anyone looking for a unique and enjoyable experience. A well-deserved star.

26/02/2026: An extraordinary lunch, with a menu and ambiance reminiscent of the flavors of the forest floor. While I wasn't entirely sold on all the courses, I found the dishes consistently consistent with the restaurant's style. The cave cardoncello mushrooms were delicious. I really appreciated the young chef's greeting at the end of the meal, a thoughtful gesture he extended to all the tables.

26/07/2025: This place blew my mind. Exceptional. A whole new world. Thank you!!!!!!

24/07/2025: A welcoming place in a lively, youthful neighborhood. Quality food and a very friendly owner.

16/12/2025: Typical Roman cuisine: pasta caccio e Peppe and carbonara are top notch!! This is already our second time back. Excellent place for the selection and variety of wines from all over Italy. Compliments to the very kind and helpful staff!

13/12/2025: Definitely worth a try. I've been there many times, and it's always a sure thing.

07/03/2026: Perfect place to relax after a long day at the Vatican! Lovely staff. We were pleasantly surprised to find complimentary snacks served with our drinks! I highly recommend it.

07/03/2026: A quiet café/bar with wonderful staff. Very attentive and friendly. They have affordable food and drinks for the area, and delicious pastries. Highly recommended 🙂

01/03/2026: Very nice place, a former bunker of the 2WW that extends along the length of the restaurant. I ordered the 8-course menu with wine pairing: very good and interesting dishes, using excellent ingredients and excellent technical skills, excellent value for money, not surprisingly, it is listed among the Michelin starred restaurants.

24/02/2026: We dined at this very pleasant and characteristic restaurant, with stone interiors creating a warm and welcoming atmosphere. We enjoyed a tasting menu designed by the chef and were truly satisfied. For our entrée, we were greeted with bread, butter, and anchovies—a small touch that was much appreciated. Among the dishes, the egg carbonara was excellent, creamy and intense, and the crispy octopus glazed with soy sauce, well-executed and flavorful. The first course was a sea bass amatriciana revisited with short tube pasta, original and very balanced. The second course was the black pig ribs, tender and flavorful. We paired everything with a Franciacorta Rosé "Ele" from the Ca' de Pazzi winery, a perfect match for the dishes we ate: fresh, elegant, and of excellent quality, with excellent value. We were so satisfied and full that we didn't have time for dessert. The staff were very kind and attentive, and the cuisine was meticulously prepared: a truly pleasant experience that we highly recommend.

10/03/2026: What a gem ! Off the trail but v close to Piazza Navona. Food fabulous, authentic and a creative menu. Wine great and staff super friendly and helpful ( eg menu in Italian and took us through it all in English). Best place we tried over 5 day stay. Price good too.

09/03/2026: Delicious seafood pasta. Get the house red wine.

13/02/2026: Quite busy, yet the service is very efficient ;) nice and friendly :) The croissants are delicious, straight from the oven. The toast is also delicious, with a very large selection. The coffee is great! I recommend this place!

12/02/2026: Everything was delicious. I used to have a hard time finding decaffeinated coffee, but they had it here. Their omelets were also very good, and they have yogurt and muesli options. It's a small place, but definitely worth a visit. The prices are reasonable too.

03/03/2026: I arrived in a hurry for a friend's birthday. An intimate dinner for five. I was immediately overwhelmed by the warm, friendly, and intimate atmosphere. The colors, the style, the black-and-white film on the projector but with no sound. Beautiful. The menu was presented and we began. Incredible tastes and flavors, especially for meat lovers—good meat, I mean. Shortly before midnight, I rushed to the counter and asked for a tiramisu with a candle, and they satisfied me in just two minutes. What an incredible place. I'll be back. P.S. Two recommended wines, both very good.

16/02/2026: One of the best places I've ever eaten. The quality and deliciousness of their products are impossible to describe, not to mention the cleanliness and attention to detail. The staff are incredibly kind and meticulous. Highly recommended for an unforgettable dinner. I was there for the first time in January and returned yesterday, February 15th. I'll definitely be back.