I migliori ristoranti in Bologna

22/06/2025: A customer for many years, I returned today after months of not going, I was very disappointed, poor service, I took a second batch of balanzoni and tortellini with cream, the balanzoni were overcooked and empty inside, the tortellini were all broken, practically the pastry with cream, then we took the crescenti and they seemed reheated, the salami was really miserable, after years of going there I said I will never go again... I'm sorry but you can see that the lady is no longer there

17/06/2025: The different types of pasta were delicious. We had a combination of different types. Then the crescetine fritto with meat, cheese and fried vegetables. Recommended.

27/06/2025: Great cakes, small dishes and great drinks selection

25/06/2025: Everything was delicious. We went there for breakfast every day. The ice cream, savory snacks, coffee, and pastries were delicious. The staff was hardworking and friendly.

22/06/2025: American-style restaurant recently revisited with a varied American-style menu.

14/06/2025: I was there a little while ago with three other people. The guys who served us were all spectacular, super kind, really!!!! Thanks

14/06/2025: Located right across the street from Bologna Centrale train station. In a very convenient location with clean (quiet) rooms and excellent breakfast (included). Additionally, two excellent coffee bars are located within a one minute walking distance. We will definitely stay here again.

08/06/2025: Excellent hotel, impeccable service, very close to the centre

09/06/2025: Amazing people. Very hospitable. Lovely place for a beer.

30/03/2025: Traditional place, with a dance hall like it used to be

06/06/2025: The best yellow cream in Bologna...by far!

02/06/2025: One of the top ice cream shops in Bologna ✌️💪👍❤️💙

05/05/2025: Ristorante bello e ben curato. Personale disponibile, preciso e sorridente. La location è raffinata le portate curate e ben servite.

04/05/2025: Ci eravamo stati qualche anno fa e lo abbiamo proposto per un pranzo con amici. Abbiamo mangiato bene, tutto molto buono, peccato che il conto ci riservava una bella sorpresa: una tagliata fuori menù, consigliataci, di circa 1.6 kg è costata (solo quella) 153 euri.... inoltre, dopo aver diviso il conto complessivo, ognuno ha avuto un arrotondamento per eccesso su un totale già estremamente importante, pertanto in totale abbiamo pagato '5 euri' in più, non dovuti....forse la mancia? Personalmente non credo di ritornarci.

10/06/2025: Found by chance on The Fork. Fully satisfied with food and service… the environment can be liked or not depends on personal taste… but it was not unpleasant!

02/06/2025: Very nice neighborhood Japanese restaurant. They say they have been here for 30 years. I have tried both the Chinese lunch menu and the sushi in the evening and I must say that both were satisfactory. The sushi is quite good, very good instead the Chinese food is above average. I recommend it.

02/06/2025: Super pizza and always very kind guys

01/05/2025: Decent pizzeria for a quick pizza eaten at the table, decent quality, no convenient parking, friendly staff, when we went there were several dogs inside the restaurant (near their owners and kept on a leash near the table) and I liked it a lot...

10/05/2025: Nothing special.... Good waiters but there is little competence in the kitchen...

23/04/2025: Self service with normal prices, excellent food, good choices from what is on the menu of the day. We'll see you again soon.

01/04/2025: Excellent bread. The bags, however, should be included in the cost of the bread.

08/01/2025: Well done, excellent bread made with ancient grains

23/05/2025: Good Neapolitan style pizza, fast and efficient service.

21/05/2025: The courtesy and kindness are at home, the pizza is out of this world. Highly recommended

27/06/2025: English: We stopped by almost by chance at midday, and given the reputation of the pastry chef, we thought: why not have a second breakfast rather than lunch? Even though it is a simple prefabricated building, the interior management is spectacular; a joy for the eyes. For this reason too, expectations were very high, and they were met. The croissant pastry, especially the one with pistachio cream, is among the best I have ever tried; so much so that I would not have minded eating even just an empty croissant, even though I am extremely greedy when it comes to jams. The ricotta and pistachio were also excellent. And the staff proved to be quite attentive. The only big flaw of a place like this is the presence of flies. Lots of flies. From a master pastry chef of Gino Fabbri's reputation and from a chic place like this I would at least expect there to be no insects, at least inside. Seeing 5/6 flies flying incessantly towards the tables, all at the same time, honestly shocked me. I hope it was just a particularly unlucky day, because if this is the norm, I certainly don't want to come back, regardless of how good the croissants are. Another point: the milk was really too little for the type of glass it is served in. The fact that it didn't even reach half made me appreciate it less. I think that a company like this shouldn't have any problems with its quantities of this drink, being a bar-pastry shop. Apart from this, if we pass through Bologna again, we will gladly return to try even just the impeccable-looking pastries we saw on the counter, in the hope of not finding any more hordes of flies inside the place.

21/06/2025: Delicious desserts. Filled to perfection and crumbly... at the entrance you want to try everything ❤️ the tables outside are very relaxing, it has a park and a large parking lot around, it is easily reached from the city via a cycle path. Recommended