I migliori ristoranti in Bologna

14/06/2025: I was in the area for work...great place surrounded by greenery with lots of space outside, I had a salad with colleagues......highly recommended

02/06/2025: Beautiful space, well modernized and very welcoming. High quality in good relation to the price. Located in a quiet green lung in the south of Bologna

23/06/2025: Baracca e Burattini is a homey and delightful atmosphere that is tucked away from the usual tourist crowds. I arrived before my other two roommates and was first seated in the bar area which was filled with locals speaking Italian and enjoying drinks. The bar area also contained a couch with chairs which was different from any other bars I’ve seen and reminded me of the cafe in the show Friends due to the resemblance. After my roommates came and the server came over, we realized we were in the wrong section since there was a separate back section for food. The back room that the server brought us to was cozy and warmly lit. The decor on the walls of the paintings felt very homey along with the brick walls: What made the atmosphere complete was the calm beach music that was played at a comfortable volume that made us feel at ease while still being able to communicate with one another. When ordering, the server was very polite and always had a warm smile on her face. What amazed us about the service was that she didn’t treat us like tourists, but just like any other person in the restaurant, even though we were the only people speaking English at the time of arrival. The food of the restaurant felt very thought out and prepared distinctly. There is a note on the menu that reads that you may need to be prepared for long waits to keep the food authentic, which shows that they care about the quality of their food. I ordered the tortellini in a creamy parmesan sauce which was decadent yet balanced. I had not eaten much before and the portion size felt perfect. The appetizer we ordered came out with our food yet strangely felt more like a dessert. It was a cheese-filled donut roll that oozed upon taking a bite. The roll was topped with arugula, honey, and balsamic. It was very different than anything I have ordered here in Italy and enjoyed trying something new. The Campari spritz that I ordered with my meal was too bitter for my taste, but that may just be my personal preference since it was my first time trying it. The Instagram account of the restaurant displays a homey atmosphere, with a slightly modern twist. The Instagram shows that the people working in the restaurant show great pride in their food. The experience overall made me appreciate the quietly elegant food culture and I would visit this restaurant again.

20/06/2025: I loved it. It's a clean place with a good, homey atmosphere. The food is excellent and the prices are fair. The service is excellent. You can split the bill among your group, jointly or individually. From the outside, you can't tell how big it is inside. I recommend it.

25/04/2025: Ho scelto il menù degustazione da sette portate, La Spudorata, e l’ho abbinato al percorso di vini suggerito. Ogni piatto è arrivato con tempismo perfetto, ben raccontato e ancora meglio eseguito. La cucina dello chef Annunziata è tecnica ma mai fredda: c’è gusto, personalità e una mano sicura che non cerca mai di stupire per forza. Il piatto che mi è rimasto nel cuore è stato il risotto al limone con gambero rosso – profumato, elegante, con una freschezza che non mi aspettavo. Anche il piccione, spesso difficile da rendere interessante, è stato una vera scoperta: cottura impeccabile e abbinamenti saporiti ma equilibrati. Il servizio è stato all’altezza dell’ambiente. Il personale è professionale, molto attento, ma non freddo come temevo: mi sono sentita accolta con discrezione e rispetto. Una menzione speciale va al sommelier, che è riuscito a trasmettere passione senza mai risultare invadente. Ogni vino è stato spiegato con cura, e gli abbinamenti erano davvero azzeccati. La serata è filata via con armonia, tra piatti ben calibrati, silenzi piacevoli e qualche parola sussurrata tra un boccone e l’altro. È un luogo che invita a rallentare, a godersi il tempo, i sapori, i dettagli. Se cercate un’esperienza gastronomica raffinata, senza eccessi, ma con tanta sostanza, I Portici è una scelta eccellente. Io ci tornerei domani.

12/04/2025: What a taste bombs! Everything was perfect. Very friendly and smooth service, everything was put on the table synchronously regardless of the number of people. We had chosen the matching wines and it is really recommended.

14/05/2025: I've never tasted a veg carbonara like this. I can't wait to go back

13/05/2025: Great location and easy to reach, simple menu and tasty dishes. Friendly staff and pleasant environment, in three words: a pleasant surprise.

23/05/2025: Very kind and well-prepared staff. Any product, from sweet to savory, is delicious (I challenge anyone to find something not good in the pastry shop) staff very available to satisfy the customer on products not present (just order it and you will be satisfied in the shortest time possible)

21/05/2025: Great, tasty, plenty of space and lots of choice

02/07/2025: Excellent food, handmade pasta...perfect service...very welcoming atmosphere

28/06/2025: Great homemade food at fair prices. Fast service.

02/06/2025: I was looking for an authentic Bolognese trattoria, it turned out to be a tourist restaurant. Disappointed because it was not what I was looking for.

02/06/2025: Nice Italian restaurant with great service.

01/06/2025: Perfect evening! Very good food. Very nice and good waiters. It is really worth going there.

14/05/2025: Nice. If I'm in those parts I'll certainly take advantage of it.

12/06/2025: Everything was great but totally out of budget! €90 for two for a first course for me, a second course for my colleague, 2 strawberries and water, all in all it's not acceptable... I don't think I'll go back.

11/06/2025: One of the best restaurants in Bologna and its province. Excellent traditional Bolognese dishes and grilled meat with average prices

28/06/2025: Compliments to those who manage this restaurant, elegant atmosphere, already from the welcome, impeccable service, food to discover, to the meitre who takes care of pampering the customers, my greatest admiration, Ischia has been here

24/06/2025: Absolutely the best service I have received in 12 years of living in Bologna. The food is excellent. I really appreciated the fact that the air conditioning was at the right temperature, rather than very low like most places where it feels like being in Siberia with terrible consequences for health. Let's hope it stays open for at least another 1000 years. Compliments to the impeccable staff.

25/01/2025: Este bar / restaurante estaba cerca de nuestro hotel y después de un día disfrutando de Bolonia era el lugar perfecto para tener una cena. En ambas noches el lugar tiene un zumbido maravilloso. La clientela va desde grupos familiares hasta estudiantes y jóvenes profesionales. Todos eran lugareños, y donde comen los lugareños es suficiente para mí también. La comida era excelente. Preciosa selección de vinos y cervezas. Valor excepcional. Gracias Julia por tus recomendaciones, bienvenida y entusiasmo, pero hay que decir que todo el equipo allí fue fantástico. Volvería en un santiamén.

12/01/2025: Io e dei miei amici siamo andati in questo posto per una cena l’11 gennaio ovvero un sabato. Eravamo 11 e posso capire che l’attesa sia maggiore, ma purtroppo è’ diventata eccessiva in quanto dopo i primi abbiam dovuto attendere circa un’ora e mezza per 3 tagliate. La sorpresa doveva ancora avvenire però: sfortunatamente metà della carne l’abbiamo dovuta lasciare poiché puzzava (un odore molto forte di marcio/putrefatto) e di conseguenza probabilmente era avariata. Educatamente lo abbiamo fatto notare al cameriere che si è’ scusato e ci ha offerto limoncello e tolto dal conto la tagliata. Ci è’ dispiaciuto molto perché il luogo e’ accogliente, i primi erano buoni e i prezzi secondo noi onesti. Non si può negare che però questo inconveniente sia abbastanza grave e che due dei nostri amici siano stati male. Solitamente non facciamo recensioni ma in questo caso era inevitabile. Ci auguriamo che in futuro vi sia un occhio di riguardo sulla conservazione della carne e che magari sia stato solo un evento straordinario o una distrazione dovuta alla stanchezza (viste le buone recensioni).

25/06/2025: Absolutely recommended at this time of year because you can eat in the shade of the many trees The tigelle and crescentine are really very tasty, as is the variety of first courses and desserts. Absolutely recommended

23/06/2025: Absurd when paying: the lady with absolute ease: "who pays by card 27€, in cash 25€" and obviously zero receipts. For this reason alone, strongly discouraged. We will not return. The place was full: they can't say they struggle. Failed!

22/06/2025: Excellent dishes and excellent service

27/05/2025: Kiosk with nice garden, friendly and efficient staff, food not exciting and a bit expensive

15/05/2025: Very good and very light pizza! I will definitely be back.

14/05/2025: Very good pizza (and easy to digest), fair price, punctual delivery. Only thing, I would like a few more flavors

09/06/2025: Everything perfect, excellent food, top-notch staff, I RECOMMEND!

05/06/2025: Passatelli in broth like my grandmother used to make them. The dessert they made was also good. 5/6/25: Baked guinea fowl and pan-fried chicory. All excellent.