I migliori ristoranti in Bologna

23/08/2025: Was excited to try yet another Sichuan restaurant in Italy but we both were really disappointed with the food. The Fuqifeipian was nothing like in Sichuan with carrot, pork and wrong cuts of beef and tripe (see for yourself), no coriander. The water spinach was not so fresh (lots of black and dark green leaves) and the sour and spicy soup was also not great, it was neither spicy nor very sour. The black fungus (heimuer) was not cut.

20/08/2025: Very delicious, Zhuge grilled fish is amazing! ! ! !

11/08/2025: I recommend it....nice evening and good food....!! Super Bolognese cutlet.....!!!!! 💯

06/08/2025: Special and refined dishes, where you can see and taste the love for cooking. Dishes with locally sourced ingredients.

01/08/2025: A very unique location, with an intimate and original atmosphere that feels like the interior of a home. Perfect for a special occasion dinner for two or just a few people, formal but not overly so, and now well-known among Bolognese people who love fine dining in "chic" places that don't just cater to lasagna and tagliatelle. Refined dishes, top-quality ingredients, everything cooked to perfection. The seafood is exquisite. Portions aren't generous, but the cozy elegance of Loretta's dining room reigns supreme, a cheap and chic style where even the glasses and chairs are mismatched, yet perfectly coordinated, creating a comfortable yet refined atmosphere. The prices are fair for the location, with a €4 cover charge, which is also what you pay for. I've spent more and eaten worse at more renowned restaurants, so the price is harsh but fair! Congratulations for the originality and, of course, the skill in the kitchen.

20/07/2025: When I want to have a great evening with my partner, I come here: impeccable menu and top-notch service! Riccardo Collina: . Marketing & Export Manager . AIC - Academy of Italian Cuisine . Bologna's World Ambassador for food, fashion, and design

05/07/2025: I want to share that in the Kalinka store I found a very tasty semi-smoked sausage with an interesting name Salam aleikum. Friends, I advise you to try it.

04/07/2025: I have lived in Bologna for many years, and Kalinka has become for me not just a store, but a place where you can feel at home. Here you can find everything your heart desires if you miss your native products: from aromatic black bread and pickles to your favorite sweets and dumplings! The choice is huge! And there is always something to please yourself and your loved ones. I am always confident in the quality of the products, because I know that the store owners care about their reputation and the health of their customers. The staff is always friendly and attentive and always ready to help with the choice. I recommend Kalinka to everyone who wants to try real Russian products and immerse themselves in an atmosphere of hospitality and warmth!

13/08/2025: I cant describe how lucky I was to find this place. I entered the restaurant on a sunday in August. The owner was immediately very friendly explaining me on Sundays they do a special menu, something local. They do their own kind of bread, cheeses, meat, and soup. Among others. Combined with the local wine it was truly amazing. The owner explained every dish, where it was from (mostly that region), making it more special. I didnt plan to take a dessert but ended up with a great Panna cotta. I recommend this restaurant to anyone close by. Nice, peaceful, and special. I have time this week I will go back for sure!

12/08/2025: Going to the Tagliatella restaurant is a certainty, if I want to eat well and feel pampered I go to Savigno.

26/07/2025: Sono molti anni che lavoro e ristorazioni e nei locali e devo dire Posto perfetto, gentilezza e cortesia nel servizio e molto Preparati su dare spiegazioni sulle bevande e il cibo. Cibo davvero ottimo. Ottime le birre artigianali Ottima scelta di gin. Che dire Bravi ragazzi Continuate così continuate a metterci la passione che avete Bravi veramente molto bravi.

25/07/2025: Top location... Super beers General drink okay, good... Good food, but I don't have enough information to base my opinion on it because I only tried the burger. Exorbitant prices...

11/08/2025: Gorgeous place; we slept in the Geotenda. Fantastic experience; the kids had a blast. Clean shared bathrooms, a clean pool, and a welcoming atmosphere. Friendly and helpful staff. If I had to find a flaw, the breakfast was a bit sparse (I'm reporting this more as a suggestion than a criticism). We'll be back!

10/08/2025: We were pleasantly surprised by this truly unique location... Surrounded by nature and with the comfort of a beautiful pool and an excellent restaurant.... Thanks to all the staff!!! Giovanni and Tania

18/06/2025: This place, 'Zanarini', used to be great. Now it is just okay, pastries are not as good as before, they go for quantity rather than quality now.

26/05/2025: Renowned pastry shop in the heart of Bologna, offers a wide selection of top quality pastries and pastries. Excellent value for money, perfectly in line with the best pastry shops in the area

10/08/2025: My wife recently found that she is gluten intolerant, so we decided to visit this place. Very warm atmosphere, excellent service and amazing food. Hand made gluten free tortellini with gorgonzola and glazed pear, gluten lasagna, very tasteful. Highly recommended

10/08/2025: The most amazing gluten free food with a separate gluten free menu. Many dishes to choose from and all desserts are gluten free. Very knowledgeable waiters who speak good english and you don't feel like a bother at all! Had the most delicious starter, shared two pasta dishes with my mother and a delicious dessert with four different cakes at the end. The most delicious gluten free bread I have ever tasted - it is almost unbelievable that it is actually gluten free. Really worth a recommendation!!

04/09/2025: The place has fallen into incredible decline over the years. The food used to be very good, excellent, and the location beautiful. The dishes were well-prepared, balanced, and tasty. Today, all that remains of that memory is the wonderful location, while the menu has gone downhill incredibly: I had pasta with shrimp, pistachio, and basil. It was completely raw, inedible, and very hard. Truly sickening. As I write this review, I'm still drinking a herbal tea to digest it. When the waiter came to ask if everything was okay, I pointed out that the pasta was too undercooked, but he didn't even offer to remake it. He just apologized. Surprise: they even charged me for it, even though I hadn't eaten it (and no one at the counter asked if we'd eaten well). The fish risottos weren't bad, but nothing special. Perhaps those are the only good things. The desserts were sad, disappointing. The bill was very high, the coffee was dull. The decline in quality compared to a couple of years ago is evident. It wasn't even a coincidence: I'd been here for dinner a month ago, and we were all very disappointed, although, back then, there weren't any mistakes (or horrors) like the ones we had tonight. Da Franco is now just a nice place, with a lovely outdoor area and elegant waiters. As for the rest, it's all gone. What a shame! I don't recommend it, as of today.

10/08/2025: Dinner in the garden was a great experience. The relaxed atmosphere was truly unique, and the dishes were delicious and meticulously prepared (some were plated better than others). I highly recommend both desserts in the photos, as well as the rigatoni neri, tuna roast beef, and tagliata!!! And the croissant with mortadella mousse, wow, almost Michelin-starred! The waiters are friendly and helpful, giving you your time for a relaxing, unhurried experience. The price is medium-high, but for the location and food/quality, it's reasonable. We had everything from appetizer to dessert and spent €158 total, including drinks. ONE NOTE: In such a beautiful garden, you should put a smoking ban. Those who want to relax, and especially those who want to focus on the flavors of the dishes, are disturbed if someone smokes at the next table. Electronic cigarettes are fine, but I would put a smoking ban both out of "respect" for the garden and for the experience of others. 🩷🩷🩷🩷

15/08/2025: Wonderful restaurant....👍🏻👍🏻👍🏻👍🏻

15/07/2025: Traditional food very heavy, The frying of oil

30/08/2025: Peaceful and comfortable place.

23/08/2025: What can I say? Our lovely AirBnB hosts recommended All'Osteria Bottega for my birthday and booked us a table. The food was stunning (including rabbit terrine and baby pigeon cooked 'three ways') and the location just perfect. I am torn between making it even more popular and wanting other people to experience their beautiful food and delightful service. The menu changes with what is available so just make a booking and enjoy...

31/07/2025: Pretty vintage decoration and great cappuccino. The menu quality is good and vegan. Possibility to telework from there. Cakes are not the greatest though… We would still recommend it overall.

26/06/2025: Amazing small vegan cafe / restaurant with healthy food, a great, cozy atmosphere and nice staff. I had great lunch and will also stay for cake. Indoor and outdoor seating available.

22/07/2025: Abbiamo prenotato con the fork..io e mio marito. Mangiato benissimo Cozze alla marinara,passatelli con gamberi..e il cous cous tutto eccezionale anche la panna cotta con le noci....bravi

13/07/2025: e sempre un piacere tornare al Capriccio.. cibo ottimo e personale molto gentile.. e con lo sconto del 50 si torna volentieri.

30/08/2025: The location offers a beautiful view. I think the food could be improved. The service is friendly.

23/08/2025: We stumbled upon it by chance while touring the Imola hills....a spectacle....the landscape....the food....the owner, a jack-of-all-trades.... Tortellino with nettles....pheasant cappellacci....rabbit and potatoes...a real treat... A bit of a mess inside, but they're renovating...I give it a solid 9....the owner, a 9.5...we'll be back.