I migliori ristoranti in Siena

31/03/2024: Truly compliments for everything: very fresh fish cooked to perfection, excellent and very friendly service and a special applause to the chef Nicola .... APPLAUSE!!!!! Just rebooked for my mum's upcoming 80th birthday.

23/03/2024: Super relaxing restaurant, great quality food, delicious wine, Super clean and tidy. Also suitable for children. I highly recommend!

07/04/2024: We tried some very good wines. The board was fine. The cheeses and the only and ham are very delicious. The rest, more or less. Really expensive.

03/04/2024: A wonderful place, probably my favorite of all the restaurants I tried in Tuscany. Everything we ordered was very good: sausage board, pici, eggplant parmigiana... They treated us very well.

06/03/2024: together with my girlfriend we treated ourselves to a romantic dinner in this wonderful location, I must say that we have rarely received treatment as attentive as on this occasion; service: elegant and modern As for the menu, the quality of the products is excellent, the flavors strong and refined, a shame about the tasting menu which for me (my personal taste) was perhaps a little unbalanced as it featured so many strong flavors and so many dishes. In all cases taken individually the dishes are delicious. Menu: Excellent but could be improved Last but not least, the price is really convenient. Compared to the competition, the quality-price ratio is really excellent.

14/01/2024: It is a very nice and welcoming place where you eat well, the dishes are delicious and special and above all the staff is professional and very kind. I would recommend this beautiful place to everyone.

02/05/2024: A good restaurant, the right price.

08/04/2024: We were passing through and I googled a place to have lunch. This inspired me, we chose well. There are 3 of us and we had 2 Tuscan appetizers and a vegetable pie with parmesan fondue. First off, I'll take something off the menu We continue with Maltagliati with Cinta Senese sauce (whites), then Pici with white Chianina ragu, and Tripe. In my opinion, everything is really good. I saw that both from our table, and also from the tables nearby, the dishes returned to the kitchen completely clean, a sign of appreciation for the dishes. Dessert, trifle and tiramisu. 2 water and a glass of wine Total 75 euros P.s. a compliment to the waiter Tiziano, kind and very nice

07/04/2024: She's gorgeous. It was like entering a history book 🤩

06/04/2024: Unic of its kind, wonderful middle eval square

06/04/2024: The food was super delicious. I had ravioli my husband had cold sausage platter. Staff was very nice.

05/04/2024: The service is terrible. First, we were waiting for 20 minutes to get the menu, and after that for 30 minutes we were waiting for the waiter to come to us and order the food. But after all this wasted time, I lost my patience and we went to another restaurant.

29/12/2023: Piccolo posto dove fare uno spuntino a base di schiacce, affettati, formaggi e altri prodotti tipici accompagnati da un bicchiere di vino. Consigliato a chi dedica il giusto tempo a una piacevole esperienza

13/12/2023: Come sempre cortesia professionalità e grande conoscenza dei prodotti. Frequento i’Mariani da un po’ e mi trovo sempre non bene, di più. Sono stato con amici che venivano dal Trentino e sono rimasti stupiti della selezione di Gianfranco che ha creato per noi degli splendidi taglieri pieni di prodotti ricercati e gustosi. A presto

05/04/2024: A cozy restaurant with excellent cuisine. There was absolutely nothing to complain about in our menu, a dream in truffles. The owner and all the staff were very friendly and accommodating. An absolute must if you are in the area. We'll definitely be back!

01/04/2024: We had here the most enjoyable evening in Italy. Thank u so much to this lovely family (and Betty) for a delicious dinner.

06/04/2024: An ordinary evening transformed into a special occasion! Impeccable raw materials and processing, rich menu with traditional but not banal dishes, excellent advice on wine (we took a truly remarkable 2017 Montecucco Riserva), salted caramel dessert taken twice. I'm only posting two photos because I ate with gusto and forgot to take photographs. Heartfelt congratulations and see you soon!

03/04/2024: I would say about this place that they would like to give a luxury target but they are not able. it is located outside the village on the ground floor of a private house, an elegant rustic environment... with lamps on the table which he tries to turn on but with an unsuccessful result, the women's bathroom which does not close... the imitation leather chairs are practically all completely peeled, service: a decidedly poor bottle of wine and sold at a high wine price, not to mention that it remained on our table for about 15 minutes unopened because no one came to open it... decent first courses from €15/17.00 per dish presented with the option of putting dried flowers at all costs....but why? as many flowers on the second course....I would say excessive! In short, the bill is €87.00 for 2 first courses, a second course and wine....if you want to create a luxury restaurant, flowers are not enough, you have to be perfect, in the village there are who can make the place top.....and is much more honest. you are very wrong, we have not closed but we have sold ... not one but several restaurants and we have others. she is the classic girl who would have already closed in Rome with her fake smile, her lack of professionalism and her arrogance... negative reviews are accepted to improve, not to attack people... continue to stay in the village. I forgot the receipt.....he gave the starter to some other person, given the lack of attention.

12/01/2024: Un recente cambiamento nella brigata di cucina sta apportando piacevoli novità nel menù, che si sta progressivamente aprendo, grazie all’ ottima Clara, a nuove proposte. Lo stile simpatico e assolutamente competente di patron Niccolò rimane però inalterato, garantendo ai clienti del locale un’offerta strepitosa per quanto riguarda le birre (e anche per i vini, comunque, non si scherza!). Prenotare con largo anticipo poiché i posti sono limitati.

05/09/2023: Piatti abbondanti e di buona qualità. Nota di merito per l'ampia scelta di birre... la cosa importante è fidarsi e lasciarsi consigliare nella scelta dal titolare!

07/04/2024: Excellent quality-price. Reservation required for twenty seats. We had a good time, we will return

05/04/2024: I don't remember the name of the landlady... very nice, friendly, good food and excellent background music... Advise

06/04/2024: Very good food, excellent beer, environment that immediately puts you at ease. Well-made first courses and a fantastic cheesecake. We will be back

02/04/2024: Excellent restaurant. Owners very friendly and always ready to advise. Truly delicious food. Spectacular quality/price ratio. Highly recommended!

19/03/2024: Another place of the heart and of tradition. I could describe my first time at Quinto al Ceppo, in 1972, having recently arrived in Siena to study. Now that place maintains with the young family the continuity of traditional catering with the addition of the hotel offer of particular comfort and kindness. What else? Go there.

15/03/2024: Brand new and fully equipped rooms. 10 star breakfast, difficult to find better in Italy

02/04/2024: Easter Monday lunch All perfect....starters with local cured meats, Tuscan crostini.....pinci garlic, exquisite homemade tortelli with meat sauce...excellent Florentine steak, super dessert...Recommended...Friendly and helpful staff..Naturally choice of wines ok

02/04/2024: “Spectacular” roasted wild boar

31/03/2024: OTTIMI PRODOTTI SIMPATICI ACCOGLIENTI🤗👌🐣🕊🤗AMICI🥰😊 Grazie Buona Serata a Prestissimo🤗 Bella giornata😋👌🍛🍷

31/03/2024: Extremely authentic restaurant. It has 5 tables. Cared for by its owners. You can't reserve, but it's worth going and waiting for a table. The lasagna is really delicious, one of the best I've ever eaten. Also the cheeses are delicious.