I migliori ristoranti di cucina pizza e pasta in Siena

20/05/2026: The most fascinating and informative experience - and the pizza was truly excellent. We were enthralled listening to the delightful owner explain that this type of pizza is a specialty of beautiful Siena. Ingredients such as pecorino cheese, leeks and local cured meats/ salami. The owner is honestly the nicest man we’ve met in Siena A and best of all - he has an oven fired up, and bakes the pizza to your order. Most other shops around here sell cold pizza and heat it up, not here- it’s made to order. Delicious and fantastic attention to detail and hygiene. We thank you for this truly magical experience in Siena.

13/05/2026: Very good pizza by the slice for 3 euros, the gentleman is very kind and helpful, he speaks French, great takeaway place

30/06/2026: My husband and I return to 53040 every time we are in Cetona. It is a hidden gem & such a personal experience. Marco's seasonal menu is always a delight, and we were once again impressed by his creativity in bringing together fresh ingredients & flavors in a completely unexpected way. The restaurant's specially created signature spumante was the ideal accompaniment for our antipasto of tartare di gamberi (the grapes were an inspiring addition!), a primo of seafood ravioli, and secondo of polpo. We didn't order pizza on this occasion, but we love it for takeout!

28/06/2026: This was a really disappointing experience. The restaurant was hot with no air con, the service was almost dismissive and the food was really disappointing. The couscous polpette with chicken was incredibly dry, the bruschette was really average and the gnocchi and conchiglie with cuttlefish were bland. The burger was dry and unpleasant (and was beef when pork was ordered!). All in all, we wasted 100 euro. No wonder it wasn't on the list of recommendations we were given for this area. We should have paid more attention! Save yourself the experience and the expense and go elsewhere.

27/07/2026: Six of us arrived at 8, maybe even a little earlier, and they served us at 9:37. They sat us between their dog bowls and the bathrooms, on the gravel, in what is most likely a customer parking lot, but which out of greed they transformed into an outdoor seating area. For a good hour we felt like we were abandoned with a still bottle and a fizzy one on a table outside in a parking lot between the dog bowl and the bathrooms. Then at 9:37 the appetizers arrived: mediocre cured meats, including mortadella... on a bed of out-of-season fruit... (it should have been specified on the menu), and around 10 the other orders arrived. Some good, some less so, like the cheese and pear ravioli that they probably would have sent back to a hospital. The desserts were sold out, the rest were consistent with the above. Getting the apple cake wrong is sacrilegious. What I received was terrible sponge cake. Quality with a now-decadent scoop of something resembling ice cream. The apples? Maybe they slipped away, understandably. We would have done the same, but instead we went to pay the bill, where, despite holding up our table's order slip, the owner (?) asked us what we'd ordered, after we corrected him a couple of times about the quantity of the drinks. I'm sure we've had the wrong evening. But faced with such poor quality, an apology or some gesture of empathy would have sufficed... too bad, I'll definitely leave my table free for some passing tourist.

17/07/2026: This restaurant is absolutely perfect, it has everything: impeccable service, a comprehensive menu, and an unbeatable price. It's unbeatable in the entire region, and I've tried every restaurant in the area! Thank you for everything!

03/07/2026: I had an appetizer and a pizza that wasn't bad even though I was very hungry.

29/06/2026: Wonderful dinner. Thankfully, they were willing to seat us, even though they had a reservation on our table later than that evening. We had the location re-recommended to us by a taxi driver after I found it with fantastic reviews on Google. The food was incredible, some of the best we’ve had so far… And we’d just been to Venice and Florence. We had a margarita pizza, the wild boar ragu, salmon/pistachio pesto/almond raviolis, and risotto fruiti di mare. We were a table of four with two kids and had a wonderful experience. The Italian way is a little slower pace, so just know that going in with regard to the serving style. Highly recommended! Will go back.

08/07/2026: It's great, it just needs something.

07/07/2026: I stopped in at this pizzeria for the first time by chance, and I found delicious stuffed focaccia and a super kind and smiling guy. I came back to try the takeout pizza, really good, with good ingredients. We ordered a caccino and the pizza and they were excellent. Wood-fired oven. And the staff was very friendly, especially the young guy.

28/06/2026: Everyone is polite (owners and staff), decent menu, simple and tasty dishes, decent wine by the glass, the icing on the cake is its amazing desserts. I highly recommend the dolce della casa (the house dessert) with Mandola... It remains one of the best desserts I've ever eaten...!

26/06/2026: Went here as a recommendation from our hotel. Food and drinks were flavourful and fresh, service was lovely however a bit slow considering it wasn't busy. Atmosphere was average - no music or fans for a hot night out. Got back to our hotel to discover the bill did not add up and we were over charged exclusive of a service/table fee. Check your bill properly before you pay!

25/07/2026: Very good food with great choice of meat and fish dishes, friendly service, decent prices in a quiet garden space.

23/07/2026: Three visits, everything absolutely perfect. Wine, food, desserts. World-class!!!

12/06/2026: The food is incredibly delicious. We had the bruschetta, 2 pizzas, and coffee with dessert. After less than an hour, we received the bill WITHOUT asking. There was only a 1-minute gap between the bruschetta and the pizza. Tasty, but they had to rush; a real shame.

11/06/2026: I found a large worm in my pasta. The food was average.

07/06/2026: I lived in Italy for four months and traveled through many regions, trying countless styles of pizza. But I can confidently say this was the best pizza I’ve ever had. Don’t miss this place, you definitely won’t regret it!

04/06/2026: Canadian folks here. Awesome service, friendly people, and awesome pizza!! Had the Raffata (spelling) — perfectly baked crust, premium toppings. Delizioso!

29/07/2026: Good food, clean place, polite and friendly staff, thanks for the experience!

18/07/2026: A wonderful discovery. Warm welcome and delicious, flavorful food. Excellent value for money.

09/05/2026: Amazing food and great service. Everyone made us feel so welcome. Don’t forget the tiramisu!

09/05/2026: Wonderful family operated pizzeria. Excellent food...mom is in the kitchen, Dad is helping, and the son is serving. The pizzas are delicious and plentiful. We went back again given the warm service and excellent food. Right at the entrance to old town Montipulciano. Highly recommend.

18/05/2026: There are places where eating is a journey of discovery and tradition, where grandparents' knowledge is passed down with care, dedication, and passion. This inn is a gem worth protecting, making "slow food" a rediscovery of the value of life's moments. The menu allows you to rediscover unique traditional dishes; the stew is tender, flavorful, and truly enjoyable. A good selection of wines is also available. The service is truly exceptional, allowing you to make thoughtful choices based on your tastes. Thank you so much for the gastronomic and historical journey.

16/05/2026: Entering this restaurant, which works exclusively with local products with great care, is a truly tranquil experience. The space invites you to savor excellent dishes such as Pici dell'Osteria or yogurt with fresh fruit coulis, not forgetting a glass of prosecco accompanied by a warm amuse-bouche. The service is highly professional and respectful of the customer. Enjoying such moments among 16 diners, surrounded by local products for sale, under delicately painted vaulted ceilings, is a delight.

19/05/2026: Real italian street food - taste and cheap

26/04/2026: It was so delicious that I ordered more as soon as I finished two. Truly the best pizza I've had in Italy! However, the service isn't friendly, and since it's a takeout-only place, you have to eat it on the street.

08/06/2026: It all started so well: a warm welcome, impeccable service, delicious and generous portions, a delightful ricotta dessert… then the bill arrived… disappointment! 😕 We were charged €7 for… setting the table!!! 😳😳😳 It's a shame to feel treated like this just because we came to visit a city.

08/06/2026: Had a fantastic meal, good service

02/06/2026: I pre-ordered verbally and was greeted very warmly the next day, on an Italian holiday. Delicious! A real insider tip for pizza? Thanks, I'll definitely be back.

13/05/2026: Everything was perfect. The staff was incredibly friendly. The food was delicious and very affordable. It's quieter than other places in the area. This review might not help prevent it from becoming overcrowded, but hey, if it helps them attract more customers, then so be it.