I migliori ristoranti in Siena

14/09/2025: If you want a Chianina steak, this is the place! A steak to remember and want to have again. Amazing wine selection, amazing side dishes, but the star is the steak! Looking forward to coming back again. Mille grazie, alla prossima volta!

14/09/2025: Intrigued by the sign on the front door, which clearly states that meat is the main course, we decide to go in. Initially a little unsure about our ability to potentially eat large quantities of meat, our doubts are quickly dispelled by the explanations of the very kind staff. We decide to order two different types of fillets, both expertly prepared and simply delicious. As are the side dishes, and the wine recommended by the staff. The dessert and coffee are also excellent. A very welcoming atmosphere, friendly and impeccable service, a restaurant definitely worth a visit, and one we hope to return to soon.

04/09/2025: Simply no fiddling here. The real deal. Simple but good. Home made pasta by the wife, host is the husband. Worth a visit. Don’t be intimidated by the somewhat cantine vibe. It’s clean and well maintained. The host is friendly and polite. Just enjoy this very affordable pasta!

28/08/2025: YOU HAVE TO EAT HERE! It’s a little hole in the wall and you will probably walk past it at first. The food is simple but absolutely amazing. We had all the pasta dishes, they were incredible. And the ice cream with balsamico was so good. It is a family run business run by man and wife and the service really reflects all the love they have for food. Super small prices as well, we almost couldn’t believe it. I would eat here every day if we were staying in Siena. Unfriendly we are not, but we will consider driving the 30 minutes to this place again just for the pasta and ice cream and friendly smiles.

26/08/2025: Hospitality, with a capital H. We spent three wonderful days; the room was clean and comfortable. We arrived around noon and began sampling their delicacies and drinking their "agricultural coffee." I would describe the breakfast as super, beyond any expectations. Even our dachshund was pampered as much as we were, and we'll definitely be back. Well done, keep up the good work.

19/08/2025: Great family atmosphere. Excellent cuisine, and above all, run by special people. A must try.

08/09/2025: Nice and spacious place, very kind and welcoming couple, delicious food and wine.

26/08/2025: My husband and I's favorite restaurant on our trip to Tuscany. We went twice. The staff were all so nice and the food was incredible.

03/09/2025: I honestly don't think this place is worth the hype. After reading so many good reviews we booked a lunch there. The reservation was not necessary because the place was absolutely empty. We had tartare and beetroot tartare and then pasta with truffles and pasta with yellow tomatoes (this was absolutely the worst of the dishes we ordered). Menu seemed interesting but all the dishes we had were just mediocre, nothing special, they lacked the twist, flavour, the taste was very boring. All of them required additional seasoning. So we left disappointed. I don't see how this place could get Michelin recommendation, maybe it changed a lot since then? We had plenty of better meals in Tuscany. Yet this place is more expensive than most of the places in the area. On the good note, the stuff was nice and very attentive. Overall, I think you can easly skip this place if you are in the area and look for something else.

30/08/2025: Super restaurant, delicious pasta!

04/09/2025: Perfect picistop when travelling!

31/08/2025: Excellent restaurant with home-style Tuscan cuisine, generous portions, and reasonable prices. The only downside is the slow service.

03/09/2025: Everything super excellent. Excellent service and lots of kindness.

29/08/2025: We had dinner at this restaurant recently and we had a very bad experience. The smell was very disgusting coming out of a sushi bar.

13/08/2025: In the historic center of Siena, in a building dating back to 1270, the Gallo Nero restaurant offers a particularly interesting atmosphere, featuring modern pieces elegantly combined and perfectly contrasted with the brick vaults and resin floors. The food is top-quality, perfectly cooked, with surprising twists, creating a harmony of refined and carefully balanced flavors! We enjoyed the truly excellent five-course tasting menu. The wine selection is highly refined, with a focus on local produce and small, niche producers. The dining room staff is knowledgeable and empathetic, attentive to every detail, making guests feel cared for and pampered! Highly recommended!

12/08/2025: Remarkable cuisine, incredible welcome, I recommend without hesitation!!!

28/08/2025: A cool place where you'll be served by the owner. Lots of delicious food!

23/08/2025: If you're passing through Pienza, I recommend waiting in line for a few minutes and sitting down at Baccano. Excellent food, super friendly staff, excellent wine, and lots of smiles. The place is small but super cool! On my next trip to Pienza, I'll definitely stop by for a bite!

02/09/2025: Quick and authentic lunches. Highly recommended.

02/09/2025: An exceptional discovery, it was like going back to eating homemade dishes on Sundays, made with passion, a fabulous eggplant parmigiana, a Tuscan platter with excellent quality cheeses and cured meats and excellent staff and cooks.

18/09/2025: Highly recommended, simply top value for money.

13/09/2025: Staff were excellent. Service was quick and friendly. Only criticism, the bread, both on the table and as part of the Bruschetta starters. In both cases the bread was approaching stale.

01/09/2025: Perfect for any occasion. Nothing else needs to be said.

29/08/2025: Excellent restaurant located on the main street of Abbadia San Salvatore. A few dishes, but excellently prepared, at least the first courses, which we all tried. The ricotta tortelli with butter, pepper, and lemon stand out, but the tagliatelle with white ragù and wild fennel are also excellent. The owners and staff are friendly and courteous, making the atmosphere extremely pleasant, so much so that I returned two days later. When I return to Abbadia, I'll know where to stop for a delightful lunch.

30/08/2025: First place we went to when we arrived in Siena it was the best pasta ive ever had I crave it everyday, the wine was also phenomenal I wish I bought the bottle! Waitress was great too would come back and recommend to everyone

28/08/2025: We stumbled upon this gem of a restaurant by chance. The ragù I ordered was THE BEST I've ever had. The ladies were incredibly kind; we had a fantastic lunch here!

25/08/2025: Outstanding Osteria. Simple food properly prepared and full of flavor. Marco’s interpretation of Cacio i Pepe is unique but superb. Let Katerina choose your wines — she knows what she is doing. I ate there twice in 6 days and was very satisfied both times.

25/08/2025: Look, this is a proper osteria. The kind where, when a friend from out of town asks me where to eat, I send him straight here. Here, they focus on substance, and what substance! The first courses are serious fare: some incredible pici cacio e pepe, creamy like you'll never find anywhere else. And as for the meat, there's little to complain about: tender and perfectly cooked. Caterina and Marco, the owners, are down-to-earth people who make you feel at home without too many frills. The place is small, welcoming, and on one of those streets that smells of history. There's always someone who nitpicks, but when Sienese themselves return and bring friends, there must be a reason. If you want to eat well, this is the place. Make a reservation, otherwise you'll be left out.

12/09/2025: Good food Great staff Food value I would advise to reserve a table as it can be busy at times

10/09/2025: Local, typical and friendly restaurant. Fresh produce, well-served dishes, pizzas in the evening. Reservations are recommended.