I migliori ristoranti in Torino

17/07/2025: Incredibly delicious savory crepes, attentive staff, wonderful atmosphere. Highly recommended. Amazing savory crepes, attentive staff, wonderful atmosphere. Recommended!

08/06/2025: Nice place in San Salvario, delicious savory and sweet crepes with good and fresh ingredients. Good variety of choice, suitable for all choices or dietary needs. We will be back soon 💛

20/07/2025: We were greeted by the smiles of Eleonora, Francesca, and their entire staff. The property, framed by the Graian Alps just a stone's throw from France, offers the perfect temperature to stay cool in the summer. Our room was spacious, clean, and comfortable, with a large balcony that our dog also loved. A generous sweet and savory breakfast was provided, providing a great start to the day. We booked half-board, and dinner was something for everyone, with excellent dishes and generous portions. We felt like we were part of the family from the beginning of our stay until our departure. The property is highly recommended for couples and families.

17/07/2025: Arrivati dopo un escursione sul Rocciamelone, personale gentilissimo e disponibile proprio come la simpatica proprietaria. Il posto è tranquillo, semplice ma elegante e soprattutto molto pulito. Abbiamo soggiornato con cena e colazione molto buone e abbondanti ! È stata davvero una bella esperienza, torneremo presto.

18/09/2025: Today I got a pizza home delivery, I have to say very good, great

17/09/2025: Tonight we had pizzas at the pizzeria La Bufala Nera in Chieri, they are always a guarantee, truly excellent pizzas, professionalism from all the staff, punctual in delivery, I also recommend the homemade desserts, thank you very much Bufala Nera

26/08/2025: Great experience. The food is very good and the prices are medium-high. They have pizzas and both seafood and meat dishes. The fish is very good, as are the pizzas. (They don't have lactose-free products for pizza or anything else, so anyone with a lactose intolerance should bring lactose-free products.)

25/08/2025: Had a fish-based dinner...excellent dishes...recommended place!

02/08/2025: I don't understand this place: on the one hand, they act super-upscale, but on the other, they're mediocre in quality and not so great in reliability. A glass of wine is a maximum of 1/8 liter and costs €7.50. There's no drinks or wine list. The shrimp meat was dry and smelled of old fish. The meal came with 1.5 crabs, sliced in half. The meat weighed about 5 grams. We had ordered water, among other things, but didn't get it. The pasta came with overcooked and pureed spinach as a side dish. No spices, no herbs, nothing to add flavor (except for the old micro-crabs). On the other hand, my colleague's meal was too salty. The pictures of old stars on the walls are beautiful, but most of them are long dead. The distinguished guests arrived in shorts, which is a no-go for Italians. Strangely, there were some who treated themselves to four courses and several drinks, but then left without paying. We were among the paying customers and had to wait 20 minutes at the checkout. Conclusion: putting little on the plates, serving large glasses with little in them, and charging high prices don't make for Michelin-starred dining. The service and, above all, the craftsmanship also have to be top-notch. I've eaten in Italy many times. This restaurant was by far the worst. It makes you wish you were in the kitchen with an Italian mother, who conjures up world-famous Italian dishes with love and expertise, with those incredible flavors. I find the owner's statement "clothing freedom in Italy" very funny: I've seen fine restaurants in Italy that turned away guests because of their clothing. Then comes the blabber about all the things the restaurant isn't doing and how no one contacted us. Well, no one had time to take care of us, otherwise we could have talked. The wine was entered incorrectly at the cash register, water was billed but not served: it's a good thing that, in principle, the guests are always at fault. I think it's great that there were also satisfied guests: they are welcome to come back.

31/07/2025: Excellent food, presentation and service.

20/07/2025: I've been a few times and have always been satisfied. Unfortunately, I didn't have a great experience when I went for dinner on a Monday. The fish we ordered wasn't very good. If you don't have fresh food, don't serve it.

14/07/2025: The pizza is good, and the food is equally delicious. The staff is friendly, and the atmosphere is quiet, perfect for a pleasant evening.

30/08/2025: Good pan pizza, exceptional farinata, friendly staff

23/08/2025: My family and I have been coming here for a long time. The pizza and farinata are delicious, and the staff is fantastic.

13/09/2025: Perfect lunch, excellent home cooking, good wine, and homemade desserts! Nothing else needed!

05/09/2025: We dined at the outdoor tables, a bit of a breeze but never bothersome. A wide selection of appetizers from the cart; the tagliolini with porcini mushrooms was good, as were the fried porcini mushrooms. The lamb and baked potatoes were good, but—I must have been unlucky—there was very little meat. The Carema wine by the glass paired everything perfectly. Overall, I highly recommend trying this restaurant at least once!

13/09/2025: Delicious lunch menu, spaghetti, chicken, and salad. Friendly staff, fast service.

01/09/2025: For anyone looking for a nice place to have breakfast or a bite to eat, I recommend it. The owners are young and very friendly. A must-try.

24/08/2025: We had a good dinner, the staff was friendly, I would gladly go back.

16/08/2025: Located in the historic center but to the northwest, in a less busy area than Piazza Conte Rosso but with just as much character - and more accessible. Menu exclusively in Italian. Damn, our phones were dead and our knowledge of culinary Italian was limited. Since we couldn't choose, we opted for the 4-course tasting menu, at the reasonable price of 37 euros, which offered a sampling of the house dishes. And we ate the entire restaurant! And served by the ladle rather than the teaspoon! It's hard to remember a particular dish, but every piece on this (complete?) compilation was a hit! A highly recommended menu, provided you drastically monitor your diet in the previous twelve hours to be able to fully indulge. So, unfortunately, no clichés to immortalize the moment. Served under a small, very pleasant arbor by a kind young woman with charming hesitations who seemed amazed by our substantial tip.

22/07/2025: The food is amazing, and the restaurant is cozy and charming. The carpaccio in particular was super fresh, juicy, and full of flavor!

17/07/2025: A very warm welcome, excellent meal We had a wonderful evening!!!

27/07/2025: Our experience at Piano 35 was perfection the whole night. The service was exceptional, it was the most elegant ballet of presentation I've witnessed in a restaurant in a long time. Every single detail was attended to, no matter how small and they went above and beyond for my husband who is particular with his drink choices. The food was outstanding, with every course having something worth noting - but a surprising standout for me was the Spaghetto alle vongole. I didn't order that menu (my husband did) because I do not normally care for that dish, but I tried some of his and was amazed. If that was what my grandmother had cooked all these years - I would have grown up very differently. The view is obviously the star in so many ways - but it was an ensemble cast. A spectacular way to end a long work week and a memory that I will never forget.

27/07/2025: For my birthday, I chose Piano 35, on the 35th floor of the Intesa Sanpaolo skyscraper, partly because I was with my mother, who was curious and had never been there before, and it was a truly pleasant experience. We sampled two tasting menus—"Giro d'Italia" and "Piemontese"—both very delicious and not overly demanding, as one might expect at a Michelin-starred restaurant, with carefully crafted dishes and interesting traditional flavors. The service was attentive and professional, managed by a young, competent, and friendly team, always up to the task and suited to the type of venue. The atmosphere in the bioclimatic greenhouse, with its view of the city and the mountains, adds a special touch to the experience. The price is in line with a Michelin-starred restaurant, but commensurate with the quality and setting. A place worth trying, especially for special occasions or to treat yourself to an evening out of the ordinary.

07/09/2025: Everything was good, the staff was professional and friendly.

12/08/2025: A wide selection of pizzas and vegan dishes, including homemade desserts. Friendly and helpful staff.

28/08/2025: Excellent food, kindness and top-notch cleanliness

24/08/2025: Amazing Old Wild West Rooster!!!!

13/09/2025: A delightful discovery. Delicious pan pizza, friendly and professional staff, clean and welcoming atmosphere, very reasonable prices. Definitely worth trying again.

11/08/2025: The pizza was very good. The dough was different from the usual ones.