I migliori ristoranti in Parma

14/03/2026: I had a great time, they treated me like God, Davide and Basma are the best

14/03/2026: Very good ice cream, Davide and Berna super kind!

02/04/2026: There's little to say: that's enough.

17/03/2026: Very friendly people, excellent gelato with unique flavors and premium ingredients. I'll definitely be back, highly recommended!

14/03/2026: You have to walk there as it's located right in the center of town. You wouldn't find this place by chance without directions. Google Maps helped me with this. A small tavern under the porticoes with a few tables outside. Reservations are highly recommended. This delicatessen is so small that, when you call, they ask you which lunch hour you want: 12:00 or 2:00 PM. But these small inconveniences are compensated by the excellent products served with such passion by the owners and their family. The quality, though served in a rustic, unpretentious manner, comes at a slightly higher price. But they know how to do it. I appreciated everything, and especially the coffee served at the end in a moka pot. Things from another era.

08/03/2026: A guarantee of local food, excellent atmosphere and friendliness.

02/03/2026: I discovered this place through a Wonderbox I was given. A very beautiful, unusual structure, considering it's an abbey. Attentive service, very kind and helpful staff. It was a wonderful discovery, we'll be happy to return. The rooms are quiet and very clean. Breakfast was delicious, with homemade tarts. Everything was wonderful... thank you 🤩🤩🤩

14/02/2026: We organized lunch for my son's baptism. Excellent food and superb service. Highly recommended. Thanks to all the staff!

24/01/2026: They always make an impression without seeming to try hard. It's talent.

09/12/2025: The food is excellent, with very high quality and a refined, carefully prepared cuisine that's not overdone. There are 12-13 seats and reservations are required. I should add that it's quite difficult to book on weekends, even months in advance. It's much easier on weekdays.

08/12/2025: Unusual dishes. Perfect flavors and cooking methods.

19/11/2025: The menu is limited but impressive. We were inspired by unusual pairings and didn't regret it. Highly recommended!

03/03/2026: The best Japanese restaurant in Parma! We've been going there for years now, the food is delicious and high-quality. The staff is welcoming and friendly.

18/02/2026: We took the buffet. To much food. Teppanyakki dishes was nice. I missed that some plates are made for 2 or 4 and we were 3, so we had to miss some or order double.

14/03/2026: Truly excellent. We tried several dishes and were all satisfied. Nothing to complain about the quality. The quantity of some of the starters was perhaps a little limited, but you won't leave hungry, don't worry. The owner was very kind and the service was excellent. I highly recommend it!

24/02/2026: Nice place and good food, attentive service, reasonable prices

14/03/2026: Five stars because six isn't enough. One of the few restaurants in Parma where it was truly an all-round pleasure. The setting is meticulously curated, the table setting elegant but not overbearing, the wait staff very efficient, discreet yet on-point and competent! The quality of the food is top-notch, as is that of the ingredients. The cheese tasting was a mystical experience, and the boiled meats were excellent. My partner ordered spalla crudo (a pork shoulder that melted in the mouth), a risotto with a superb creaminess and perfectly cooked. The friendliness and warmth of the owner, who chatted with us during dinner, her expertise, and her evident passion for her work, further enhanced the evening. I didn't pay, but I'm certain that whatever the bill was, it was money well spent!!! I hope to return soon.

13/03/2026: A Parma excellence and beyond. The food is top-notch; the ingredients are carefully sourced, crafted, and presented beautifully. The service is provided by young but highly skilled staff. The location is impeccably maintained. The guided tour of their cured meats curing facility is fantastic.

07/01/2026: We chose this restaurant for lunch during a day trip to Parma. It's a quaint restaurant serving traditional Emilian cuisine. The wait staff was very attentive and friendly. The portions were adequate and not overwhelming, and the dishes were very good, especially the lasagna and the traditional boiled meat platter. The wine list was varied and well-stocked. The prices were commensurate with the quality of the dishes and in keeping with the character of the restaurant. We were satisfied and will definitely return.

06/01/2026: Exceptional treatment, they made me feel at home. Excellent food, especially the broth.

29/03/2026: Everything was excellent! The place is very welcoming, beautifully decorated, and you're greeted with kindness and courtesy. The menu offers interesting options, all worth exploring! We tried the potato and mushroom flan, the giardiniera, the braised beef (amazing!), and the duck with apples and almonds (delicious, incredibly tender). The dessert was delicious (a cream and chocolate tartlet). We had a wonderful time and will be back. P.S. They're dog-friendly!

08/03/2026: A restaurant that exceeds expectations... the cured meats are top quality... the tortelli are out of this world.

01/03/2026: Excellent Parma food, fast and efficient service, even for large groups. Recommended

24/02/2026: Highly recommended...typical local menu with very high quality. Friendly staff and reasonable prices.

18/02/2026: A stunning setting in the province of Parma, they've transformed an old stable into a casual yet elegant venue. They're elegant, their smiles are elegant, the service is elegant, and the food is excellent. Excellent, we'll be back. Thank you.

13/02/2026: I was here for lunch on my way back from a business trip. Eating at a service station in Emilia is definitely out of the question. Given its proximity to the highway, I chose Osteria il Norcino. I had the tagliolini with meat sauce and the tartare (there was a really wide selection of meats, with premium cuts, but when I hear the word tartare, I don't understand anything). Both were wonderful and delicious. The staff was extremely friendly and professional. Definitely my favorites.

06/03/2026: Nice restaurant on the outskirts of Fidenza with a pleasant summer terrace, good food and attentive, courteous service.

27/02/2026: As always, everything was excellent! Service, food, and courtesy. Highly recommended!