I migliori ristoranti in Parma

22/01/2024: A beautiful place, with great food, wonderful service. The setup, the landscape, the dishes (ah, the rabbit with herbs...), the kindness and the warmth of the fireplace. An affordable price makes it worth trying again and again!

08/12/2023: We went today for a family lunch. Characteristic environment, with great attention to detail, in this period the place is festively decorated for Christmas and the always open fireplace creates a romantic, family atmosphere. The food is amazing. Exceptional cured meats with fragrant and not at all greasy fried pie. The first ones are excellent, the second ones are exceptional. The desserts are also very good. Everything is strictly homemade.

05/04/2024: Wonderful, wonderful, the food is delicious as always.

03/04/2024: Simply one of the best restaurants in the Parma Apennines and in the province. Highly recommended

25/03/2024: beautiful pub, delicious food and beautiful atmosphere! super prices

10/03/2024: A pub with excellent beers, quality cuisine, excellent cured meats, an informal but very welcoming environment, it is certainly worth going for a beer with Mauro and his staff. There are also some gems such as the Delirium Tremens, the Carlo V and the typical German frankfurters and sausages.

30/03/2024: You eat divinely All fantastic dishes

18/03/2024: There are taverns and OSTERIE. In this historic inn there is everything. The food is superb, tortelli this good are very rare, a perfect proposal, in harmony with the local gastronomic tradition. Nice and original environment. Hospitality and friendliness of all the staff. Highly recommended!

01/04/2024: Very nice place, very friendly staff and excellent service

30/03/2024: On the advice of a friend we had lunch at Marcello's, the location with a view was very beautiful and the food was very good; there were a couple of inconveniences with the dishes but these are things that can happen, the staff was understanding, moreover they removed one of the dishes in question from the bill, I would say that it is synonymous with seriousness and attention to the customer. We will be back.

20/03/2024: All very good and quality. Nice and elegant environment. Service to improve.

16/03/2024: Restaurant a few minutes from the Fornovo motorway exit. We ate very well, attentive service. To be repeated!!

03/04/2024: Excellent dishes, homemade pasta, traditional cured meats, desserts worthy of an excellent end to the meal. A plus is the approximately 20 seats and the very central location. Super recommended

28/03/2024: Highly recommended!! Delicious homemade pasta and very friendly service - the daily menu is awesome and the price-performance ratio is also right!

06/04/2024: Superlative food, excellent service, very kind waiters. Well done! Super recommended!

30/03/2024: Friendly staff, refined and quality dishes!

06/04/2024: Without a doubt one of the best in Parma. What else to say?

06/04/2024: Beautiful restaurant, friendly staff. Convenient for opening hours

06/04/2024: Hospitality and courtesy!!! Top notch cured meats. Above all, beautiful environment and courtesy of the staff

06/04/2024: This place left me speechless! I was 100% satisfied Really liked everything starting from the comfort of the chairs and ending with the quality of the food. Fast and friendly staff. Before you start eating they bring you small samples of cured meats and cheese. I took the salad with cold cuts and cheese. Let's say that in reality they were cold cuts and cheeses with a side salad all accompanied with bread. The bread was also special, the breadsticks crunchy and different from the usual ones, the crispy flat bread and the very soft bread. The cold cuts and cheese platter was excellent! I haven't eaten this well in a lifetime! I'll be back! I thank all the staff who work there! You are really good!

06/04/2024: Everything magnificent! A wonderful welcome, the waiter explained to us the whole concept of the place and the origin of the raw materials. Cold cuts that unfold in your mouth, top-notch first courses and a wine, defined as "the Polesine coca cola which is a dream. Super super recommended also for the price!!!

06/04/2024: Good lunch indeed. Portions bit smaller than it should be.

17/03/2024: Excellent trattoria serving local cuisine...well-kept...and excellent local dishes

20/02/2024: If you want to fully enjoy the flavor of "the lowlands". Culatello appetizer, cooked shoulder and obligatory fried pie. Then any dish has an exceptional workmanship. Homemade mustard and Mariola the winning combination. House Lambrusco to accompany everything. Quiet place for an evening in good company. Watch out for the prices, you pay for quality.

12/03/2024: We went to this delicatessen to get some culatello to take home and give as gifts, since we were in the homeland of ham and we're not local. When I write a review I put respect for the seller first and try to be objective, but the disappointment was excessive: we were given a culatello that was vacuum-packed, without any label, date, production... nothing. But we trusted the product and the name. The culatello was dry and salty, salty like the price paid, 76 euros per kilo and 86 euros per kilo, as a surcharge for having had a vacuum tray made. I only tried such a mediocre flavor in the canteen where I work and I'm not saying this to exaggerate but to make those reading this review understand what I'm talking about. if I didn't live so far away, I would have brought it back. I'm sorry to leave this review, but we were literally fooled and the mistake was ours both for not having asked the price per kilo first (no over-the-counter product has a price list) and for not having asked for a taste before purchasing it ; lastly, the mistake of having trusted. Obviously we made a 'bad impression' even with the people to whom we gave a pack of culatello, who confirmed what was written. The place is very nice. Nothing more.

09/03/2024: Excellent quality of all products and great customer care. A thousand thanks.

26/03/2024: While passing through Parma, we were recommended this beautiful tavern. Research and professionalism in the selection of wines, not banal, and then the quality and originality of the dishes thrilled us. Excellent service. Well done to the owner and his staff!

20/02/2024: A more than positive experience regarding the raw material. We tried a starter of cured meats, tortelloni and horse pesto All very good. The only sore point, at least for me, is the lack of accompanying the appetizer with the traditional gnocco or fried pie. Anyway, worth coming back

22/03/2024: I stopped for lunch even though they were all full, for a reception, they were courteous, I asked politely if they would make me a sandwich and I must say that they made me a huge sandwich and paid a stupid price

28/01/2024: I had a great time. Excellent service Giovanni number One Federico Very nice