Ristorante Cocchi In Parma

Good food, nothing to complain about, but the portions were meager. The tagliatelle were excellent, but I usually use the portion they gave us to see if the pasta was cooked. The waiters were friendly, and the prices, in my opinion, were insane for the portions. The quality/quantity ratio wasn't good in my opinion. I recommend it, if you have a lot of money, want to eat well, and aren't very hungry.

Absolutely the best place that I've ever visited. Employees are friendly and kind, food is excellent, I really recommend it!

Came here with a work event and truned out as one of my best eat out experiences in iatly. Reservation is recommended because of its popularity. All staff very friendly, helpful and attentive. They serve the traditional food of the region plus other Italian typical dishes. They have 'fuori menu' which means outside of the menu as an additional list. I had different starters to share, roast beef 🥩 and mix of ricotta and potatoes Ravioli and ice cream as dessert. Amazing options and very well made.

A fabulous, 100+ year old establishment, serving a blend of traditional and more modern Parma cuisine. The dining room is beautiful, with lovely wood paneling and cabinetry and service is polished and courtly. English is not a problem. The food was excellent, particularly the selection of cured meats and there pastas. Cannot recommended it highly enough.

We had a lovely typical Parma dinner at Cocchi. It was truly delicious and special meal. We loved the table side ice cream at the end

Came here on 5/10 for dinner. Requested a resy by texting via WhatsApp and received a quick response. Probably easier to squeeze us in b/c I requested for an earlier reservation around 7:30. (Yes, that's early compared to local tradition). Cocchi in Parma delivered an extraordinary dining experience. The Asparagus Flan was outstanding, the Torta Fritta paired perfectly with the tasting of traditional cured meats, and the Veal with Mushrooms was incredibly tender and flavorful. The Anolini in Brodo was pure comfort, especially with fresh Parmigiano added tableside. Dessert was also served tableside, and both options we tried were amazing. Throughout the meal, superior service from our 2 servers, the owner and all around elevated everything. Cocchi is celebrating its 101 year anniversary! A truly memorable evening--exceptional food, warm ambience, and impeccable hospitality!

Truly remarkable. Traditional cuisine, excellent cured meats, of course. Prompt and pleasant service.

Everything was perfect. The service was impeccable and the food was excellent. Highly recommended.

Amazing local food. Great service. Highly recommend. Not the cheapest, but well worth it. Make reservations.

We used Gemini to find this place and booked in advance which you must do. And we don't regret it. Food was excellent and the waiter guided us for the best experience. Divided courses so we could try more dishes. All personell very friendly and quick. It was an excellent experience just remember to book in advance.