I migliori ristoranti in Bologna

04/07/2025: Here for now we have only eaten pizza, on the menu there are various types of dough, with even uncommon combinations of toppings. Pizza well cooked and easy to digest. As far as I'm concerned one of the best pizzas.

28/06/2025: Very large and organized place for groups. Very good for children who can find sheets of color and some games to pass the time at the table. Personally, the pizza does not convince me.

28/06/2025: Borlenghi are very good, in addition to the classic borlengo with lard there are also many other variations. Highly recommended

22/06/2025: Reserved and well-kept environment, the few tables allow (hurray) for chatting and the menu for those who are passionate about borlenghi is perfect. Quick and above all clear service: order, but know that if you want to add more you will have to queue up at the other tables, since everything is obviously prepared on the spot. Absolutely right!!! It deserves many more visits 😊😊 Ah!!! I forgot... At least 3 borlenghi at a time ❤️

23/06/2025: I had lunch at this restaurant and had a great experience! The Bolognese trio (tagliatelle with ragù, lasagna and tortellini) was excellent, the staff was very kind and the waiting times were short

20/06/2025: Very kind and impeccable waiters, quite good food, I recommend taking a look at the bill before paying..

29/06/2025: I would like to point out that the place is mostly outside, in the open air, under umbrellas, and that the choice to go there for lunch on a very hot day turned out to be counterproductive. The advice I would give is to book for dinner, you can certainly appreciate the place better. Fast service and very friendly staff. We ate very well, from the appetizers of tigelle and cured meats, to the tagliatelle with ragù. The lemon ice cream/sorbet was also excellent. Average prices, for 2, including wine, water and coffee, we paid €70.

25/06/2025: Crescentine and tigelle as if it were raining. A pleasant place both for the food and for the view and for the place itself. This trattoria on the first hills of Bologna is a guarantee for anyone who wants to eat well and in quantity tigelle and Crescentine. There is also no shortage of traditional dishes (first and second courses).

23/06/2025: Great experience on the hills, relaxing place. Perfect staff. Recommended for both aperitif and dinner. Better to book.

22/06/2025: Beautiful place on the hills of Bologna. Not a large but quality menu, traditional Bologna. Impeccable service, very kind and polite guys. Really beautiful place!!! Congratulations guys!

30/05/2025: Great coffee, very friendly staff. Outdoor area.

13/05/2025: Top. Excellent breakfasts, lunches and aperitifs ok! Excellent service. 👍👍

22/05/2025: Furnishings from the 70s however if you take the pizza by the meter it is better than the traditional round one...the service is not always excellent. Family run.

30/01/2025: A place that made the history of Crevalcore, Parpaia with Milena and Giulio are an institution! Vintage atmosphere, warm, thin and super digestible pizza.

02/06/2025: Been there once you don't want to go back

23/05/2025: I went to a retirement lunch. The choices were between meat and fish. I chose fish and I must say that in addition to the freshness of the products I found the recipes very tasty and well-balanced. Efficient, friendly and very helpful staff. An excellent experience.

19/04/2025: So nice and cozy place. Nice atmosphere. Food is delicious and portions very good, good prices. Stuff very polite and kind. Would visit again!

19/03/2025: A nice place to have an aperitif, very kind owners

19/05/2025: Tasty and abundant traditional dishes. Friendly and prompt service. To return.

05/05/2025: What an amazing place. Fantastic food and great service. Very friendly team. Definitely worth visiting if you want a great home cooked meal. All pasta is made on site and so yummy 😀

06/02/2025: Friendliness kindness excellent quality excellent coffee Excellent everything

16/05/2025: If I want a great ice cream, this is definitely the place to go!

25/04/2025: Found this restaurant because it was one of the few that offered gluten-free dishes. I got gluten-free tagliolini and spicy pizza. Wide choice of dishes and pizzas with special toppings. Very friendly staff and also helpful in solving food intolerance problems. Very honest account, indeed there were some like that. I will definitely be back

18/04/2025: Di Napoli ha solo i quadri appesi al muro, ho chiesto una panna prosciutto e mais (mimosa napoletana) e mi è arrivata una "pizza" inonandata di sugo al pomodoro con sopra panna e mais 🤢

02/07/2025: Excellent tagliatelle with ragù, cutlets and pizzas.

16/05/2025: Delicious food, house wine also great. The cotoletta alla bolognese con tartufo nero is absolutely great.

09/05/2025: Good piadinas, not too stuffed but the wait is a bit long as it is a place of passage... things are certainly done at the moment but there is a bit of organization missing in my opinion, I'll start by saying this is my point of view.

05/05/2025: Excellent artisan piadina with fresh products, very generous cutting boards. Very friendly staff, recommended when returning from the sea for a relaxing break