I migliori ristoranti in Bologna

15/03/2026: Now I'm on the safe side! I've found the place that meets my expectations in both taste and creativity, making me feel at home. Thank you for rekindling my love for sweets and pastries every single time. See you next time <3

10/03/2026: I discovered this small pastry shop a few weeks ago and tried it several times in just a few days. Besides having a very kind owner, it offers products with an exceptional taste and balance of sweetness. The tiramisu is delicious, assembled and served freshly in an impeccable and original way, but the true masterpiece is the cinnamon roll, incredibly balanced and light. It also comes in a vegan version, lower in fat than the regular version, and deserves a generous 5 stars. For me, it's definitely in the top 5 of Bologna's bakeries.

02/03/2026: Wonderful place, delicious food, perfect atmosphere, and a warm welcome! Pars is always a pleasant experience.

18/02/2026: A restaurant with excellent Persian dishes and desserts. Sohyla's management is fantastic, offering a friendly and attentive service. Prices are reasonable for the quality. Recommended.

31/03/2026: We by chance called into this place for just a nightcap as it was right by our hotel. We recieved such a warm welcome from all of the staff that we returned the next night for a nightcap (or two). Once again fabulous atmosphere. Matteo is an absolute credit to the place as he is so friendly and knowledgeable about their wine selection. On the third night we returned for food and were absolutely blown away by the quality, taste and attention to detail given to every one of our three courses. Visit here for great quality food and a wonderful welcome from a wonderful family. Well done team. We'll be back.

10/03/2026: Sunday, March 8, 2026, excellent dinner with my husband. Excellent service, very pleasant and welcoming atmosphere, delicious dishes. Very kind staff, We'll be back.

04/03/2026: It's not the first time I've dined here, every time it's: ""Emotion."" Thanks to all the staff.

20/02/2026: The tartare and millefeuille were excellent. The atmosphere was pleasant and the service impeccable.

25/02/2026: Welcoming service, wide choice of wines, well presented and well cooked food

02/02/2026: Eating fish under the vaulted ceilings of a historic cellar is the surprise that Ciacco has in store! Between refined flavors and wines to discover, the important thing is to let yourself be guided by the professionalism of Salvatore and Stefano.

06/04/2026: I was there recently for lunch, and I have to say I can't wait to go back. The first courses were excellent, made with top-notch ingredients, which was reflected in the kind of flavor that, unfortunately, is increasingly rare to find. The preparation was also practically perfect. The highlight of the meal, however, were the crescentine with cured meats. Especially the cured meats and cheeses. There's a shop next door that sells gourmet products, including top-quality cured meats and cheeses, sourced from top-quality local producers (it's a passion of the owner). And you can taste the difference compared to the typical crescentine place that serves cured meats that all taste the same (or almost). This quality of the ingredients, among other things, makes the quality/price ratio truly excellent. The wine selection also seems interesting, although not extensive. The place is an osteria, so not an elegant or sophisticated restaurant, but the atmosphere is in keeping with the type of place: clean and well-presented, with well-placed tables and, despite the small space, not too crowded (a tad too crowded for my taste, but still acceptable, considering there were only two of us, so another table for two next door was almost inevitable). Even though it was crowded and there was a large table, it wasn't too noisy, especially since the food is so good that by the time it arrives, you're busy eating. As I said, I can't wait to go back, and this time I'll just order the crescentine and cured meats. Not because the first courses aren't worth it, but because I want to enjoy the cured meats better.

27/02/2026: Carefully selected ingredients, expertly crafted cured meats, and a genuine, bygone atmosphere. Definitely try the gnocchi with mutton ragù, a rare dish. Follow the host's instructions. A round of applause!

05/04/2026: Very tasty, thin, crispy pizza 🍕 in the shape of a heart :)

03/04/2026: Perfect for a quick and tasty pizza. The manager is friendly. Mini pizza (serves 1) with cooked ham and a bottle of water, €9.

15/01/2026: Interesting! Lots of choice and tasty things, I definitely have to come back and try more.

10/01/2026: It's my favourite gelateria, ice cream there is so tasty! Just yummy! 😋

07/03/2026: HIGHLY RECOMMENDED ice cream shop... excellent ice cream, all made by skilled artisans, using the highest quality ingredients! I recommend it to everyone.

07/03/2026: After seven years in Bologna, I can honestly say I've found the best gelato in town. Just like they used to make it back then, creamy and authentic. The owners are incredibly friendly, and the mascarpone is to die for!

06/03/2026: Excellent food, fast service, normal prices

06/03/2026: A historic place in the area that absolutely doesn't disappoint. The pasta is amazing, no matter what type you order. We didn't order the main courses, but seeing them on the plates as they passed by, it was well deserved! The homemade desserts are excellent; the only downside is that some of their own bitters would have been nice. Highly recommended 👌👌👌

15/03/2026: Excellent food, very friendly staff, and a clean place. Highly recommended.

14/03/2026: Great food! You really feel like you're in Greece 😍 and the guys who work there are really kind too.

28/03/2026: Good poke, wide selection of ingredients and proteins. Prices are in line with other poke joints (€15 for a large portion). Perhaps I would have added more sauces, but that's a matter of personal taste. Friendly, helpful staff. Clean place. Near Villa Spada.

27/02/2026: Very good and they are always so friendly!

10/11/2025: Hmmmm! 🍦 We had the pistachio ice cream it was super yummy. You can still feel the fresh nuts and the saltines and it’s insanely creamy.

10/11/2025: This is probably the best gelato in all of Bologna. Yes we tried the other two popular ones as well but the dairy based ones... This one probably the best.

09/10/2025: Truly delicious sandwiches. Initially, we came solely for the porchetta (which remains the mainstay), but they've increased the variety, maintaining high quality. The staff is very friendly and courteous. It's becoming a pleasant Saturday lunchtime habit.

06/10/2025: Wonderful place. Staff is super friendly and authentic. Food is extraordinary best panino I've eaten in bologna. Packed with locals and atmosphere. Later the whole plaza is full with young people, music ect.

15/03/2026: A small restaurant offering traditional Greek cuisine from the Cretan region, with a very spontaneous and friendly service and a staff proud of their origins. The products offered have bold flavors and aromas that take you on a journey, making you forget you're in Bologna.

09/03/2026: A wonderful experience in Greek cuisine, excellent dishes. I recommend the agliada, which is a creamy potato "mashed" style with garlic and almonds, which is a testament to the meeting between the Bologna potato and Greek tradition... the result is poetry... a must try!