I migliori ristoranti in Bologna

13/05/2025: Esperienza negativa, posto da evitare. Le tagliatelle al ragù erano riscaldate e non fatte al momento, le birre Raffo molto acquose e i dolci di poca qualità. Il giorno successivo, 2 delle 4 persone hanno avuto qualche problema di stomaco. Per finire, conto salato per la qualità del prodotto.

13/05/2025: Bad experience, place to avoid. The tagliatelle with ragù were reheated and not made at the moment, the Raffo beers were very watery and the desserts were of poor quality. The next day, 2 of the 4 people had some stomach problems. To finish, a high bill for the quality of the product.

15/06/2025: Really great ice cream. There is a lot of choice of flavors. There are many inviting and very scenic cakes that I will definitely try soon

13/06/2025: very good fruit flavors, very rude staff: I asked what the vegan options were and they told me none, claiming that the fruit ice creams (fruit and water ingredients as they themselves said) were not suitable due to contamination, because the fruit is not vegan, but is fruit. in short I had to insist to have a cup of ice cream made, surreal and senseless conversation, too bad because the ice cream is very good, but I will not return.

28/05/2025: Entrati in due, io e mio padre, il personale ci ha sbrigativamente invitati a seguire un cameriere al piano di sopra. Erano tutti di corsa, tutti veloci e non davano possibilità di replica. Mio padre voleva chiedere dove fosse il bagno e per questo abbiamo tentennato prima di salire cercando di intercettare lo sguardo di qualcuno che ci potesse dire dove fosse. Questo tentennamento è stato evidentemente interpretato come un non aver capito l'invito a salire, motivo per cui hanno iniziato a parlarci in inglese. Una volta seduti al tavolo un cameriere fa un commento su di noi con i commensali del tavolo vicino, non ho ben capito cosa abbia detto a causa del rumore, l'unica parola compresa è stata "tedeschi". Al che io lo guardo interdetto e lui chiede "where do you came from?". Rispondo in italiano e lui, scusandosi, sparisce. Un altro cameriere prende l'ordine: una porzione di tigelle, una di mortadella, una lasagna e un tortellino al ragù. Tigelle e mortadella ok ma insieme alla lasagna arriva un piatto di tagliatelle al ragù. Facciamo presente di aver chiesto i tortellini, che dopo poco arrivano. Finito di mangiare arriva un altro piatto di tortellini, evidentemente lo avevano segnato come nuovo ordine e non come il rimpiazzo delle tagliatelle non richieste. Ovviamente li abbiamo rimandati indietro. Fortunatamente sul conto erano segnati solo i due primi effettivamente richiesti e mangiati. Il cibo il sè era buono, il locale seppur accogliente molto caotico e il servizio frenetico.

26/05/2025: Bolonia es conocida por sus tortellini, y esta ostería no decepcionó. Tomé los tortellones con salsa boloñesa y un insulate mista, ambos deliciosos. En la zona principal del distrito comercial, con mesas exteriores también. Precio muy justo.

22/05/2025: Terrible experience. Watered down cocktails and poor atmosphere

15/05/2025: Very pleasant atmosphere and attention.

08/05/2025: Fixed stop when I pass through Bologna. Quality food and service "like it used to be" with smiling, kind and knowledgeable staff. Highly recommended

08/04/2025: non darei neanche una stella, perché non se la merita proprio per niente. Presumo che la responsabile del bar mi abbia impedito di andare in bagno per urgenze personali, nonostante io 10/15 minuti prima avessi acquistato un cappuccino e un caffè insieme al mio ragazzo.

29/05/2025: I would like to thank the pastry chef for my son's communion. She made a beautiful and above all delicious cake. I also thank all the staff.

12/05/2025: I am a vegetarian and I have often purchased products in this bakery, specifying that there is no pork extract in the dough. I have always aroused a bit of irony at my request. today even a customer and a lady at the counter began to mock my request with low-level jokes about the fact that the pigs they use eat vegan and other elementary school jokes. I have always believed in supporting small businesses, rather than buying from large chains, but I will never return to this bakery again and with great disappointment I will buy bread at the nearby supermarket. I believe it is important to have respect for the opinions of others, especially if dictated by common sense and principles of humanity, such as veganism. moreover, leavened products can be made very well with oils instead of lard, it's just a question of costs. Greetings

19/04/2025: We were given a vegan Easter dove as a gift. Truly excellent. The flavor is very delicate and the dough is soft as well as delicious; it melts pleasantly in your mouth... congratulations!

29/12/2024: Forno Tedeschi has always had excellent quality for many years. A point of reference

15/05/2025: I was invited to dinner in the area and I didn't know this ice cream shop because I'm from out of town. I had read the reviews where they say that they add 250g of extra ice cream that they then charge even if you don't ask for, so wanting a kilo of ice cream I asked for the 750 tub. More than anything, they didn't ask me if it was okay or not and I found out when I paid because the price wasn't appropriate. I pointed it out and they asked me if I wanted them to remove it. I agree that more transparency and honesty is needed. For the ice cream itself, it's good, the only complaint is that apart from the dark one, the lactose-free offers are limited to fruit flavors only. We paid €2 for the wafers too. The biscuits included.

18/03/2025: If I ask you for a 500 gram tub, you don't give me ice cream and then when it's time to pay you tell me that it's 750 grams. You kindly give me 500 grams as I asked and that's it. Okay, you want to earn more but it's not by thinking of being a smart guy that you'll make money. There you cheat once and that's it, (in my case 2 because it had already happened, so it's my fault that I wanted to try again after a while). In the meantime, you've lost a customer.

04/06/2025: Good dough and well cooked. I took a pizza a little special with pumpkin and it was not bad, probably it is better to take it when pumpkin is in season but in general not bad.

28/05/2025: Always good takeaway pizza and delivery in the estimated times... excellent

12/05/2025: We had a great evening with a brilliant band

02/05/2025: I love this place when they have life music. You feel the base while drinking a beer, that’s just amazing. A bit expensive for Bologna standards, but generally a very nice vibe. With a variety of people, young to old, Alternative to snobby, internationals & Italians every comes together trough the mutual love for music

17/05/2025: From the East to Italy, just one click, Just Eat delivers our desire for different flavors, I recommend not ordering at peak times and everything will arrive on your plates, hot and succulent, rolls a little too greasy, seafood salad small in quantity but excellent, rice spaghetti, both with vegetables and with shrimps really abundant and light, succulent grilled meat ravioli, tasty shrimps and prawns, accompanied by well-cooked mushrooms and bamboo and then much more, the ice creams are packaged, the others leave a little to be desired, excellent for a different evening.

21/03/2025: I ate here after the exhibition in Bologna, Italy. The food was so delicious, I ate 5 pieces of shrimp fried rice, pad thai, spring rolls, stir-fried pork, and shrimp garlic! (Recommended for 3 Koreans. If there are 4 or more people, I recommend ordering at least 6 dishes. The portion size was smaller than I expected.) I ate this and it was so good that I felt like my Korean fatigue was relieved. We recommend you make a reservation through Google, and there is a parking lot in front, so you can come comfortably. However, it took an hour to receive the food, so I was a little upset. It was too long for a Korean to wait... but the food was delicious... Don't wait too long, just ask the staff when it will be served and it will come out quickly ㅜㅜㅜ

20/06/2024: Always excellent pizza It's a shame that the business was abandoned

18/06/2024: Very nice place and friendly and welcoming staff

17/06/2025: The bar of my heart! As a former Galvanina I can say that having Regis in front of the school has been a great fortune. I thank Fabio and Andrea who have always been very nice to me and my class!!! Tomorrow I have the first test of the final exam and obviously we will have breakfast there…😉

29/05/2025: €5.20 for 1 Soya Cappuccino + 2 Brioches (Pistachio, Vegan Cream)

02/04/2025: An evening with colleagues. The pizza and carbonara are delicious!

17/11/2024: Definitely unbalanced quality-price ratio. €11 for a piadina and a tigella (when I thought there were at least 2 since that alone cost me €3.80) with ingredients that I dare say are not very refined. Maybe the burgers are good… I wouldn't go back anyway.

27/10/2024: Very good, I'm very happy with the best piadineria in Bologna‼️