I migliori ristoranti in Emilia-romagna

31/08/2024: Incuriosita nell’aver trovato un ristorante pugliese a due passi da casa, ci siamo recati ieri sera… Sapori che mi hanno riportato indietro di almeno venticinque anni. Emozionante. Complimenti ai gestori.

29/08/2024: Antipasti e primi buoni in un bel ristorante, curato e con il personale attento e veloce. Ottimo vino. Prezzo nella media.

23/11/2024: Fiorentina at the top, I won't add anything else!

12/11/2024: Truly captivating environment and excellent service

17/11/2024: Osteria on the hill that amazes me every time, the entire menu is gluten-free because only naturally gluten-free flours are used. Much attention is paid to the quality and valorisation of the territory, the fried tortelli and the gross sfoja deserve a special mention, not to mention the tiramisu!

09/11/2024: A wonderful little place in the hills, delicious food and all homemade. I will definitely come back.

09/12/2024: Excellent food and good service, the cut is always excellent.

08/12/2024: INSTAGRAM 👇 @trecuoriontheroad Typical Romagna trattoria.. The restaurant serves traditional Romagna dishes, 💰 fair prices and generous portions. If you love Romagna cuisine, this is the right place, the restaurant's flagship, in my opinion is the cut 🍖 truly excellent 👏👏👏👏.. The place is always very crowded, booking is advisable. ⚠️ On Saturdays and Sundays you must book several days in advance...

29/11/2024: A restaurant where you can breathe tradition as soon as you enter. Typical dishes prepared ad hoc! A guarantee!

17/11/2024: Good food, not all the dishes are abundant, such as lasagna considering the price or the starter, good tagliatelle, very good cut Cold environment, at least in the area where we were, waiter not very proactive, in some moments he almost seemed annoyed... for example he didn't offer us stuff off the menu but we heard it from other waitresses at other tables... barely enough, but maybe we had a bad day since we chose it based on the average reviews..

23/08/2024: Excellent restaurant. Very friendly service

07/08/2024: Perfect place for a short overnight stop in camping mode. The restaurant is very good and clean, the service is great. The welcome is perfect, with great care for customers. The only little thing that could make this place perfect would be to install automatic showers for the campers.

26/10/2024: I came across this piadina shop by chance after work and even though it was the closing day of the summer season they were very kind and served me in a very short time. Super piadina, one of the best in the area, lots of options including lots of vegan variations! Well done and TOP piada!!!!

23/09/2024: Nice place for piadina. Lots of options, easy to order, quickly served as expected from a fast food restaurant. Could be difficult to find a place to sit sometimes.

09/11/2024: Stratospheric food Lots of vegan options placed in a special section of the menu, all delicious! Whenever I can I always come willingly, the staff are infinitely kind and make you feel welcomed

02/11/2024: Unfortunately in some cases the wait is really long, in addition to this I have never been disappointed by the food, which is always excellent. Above all the very kind staff, thanks again!

10/08/2024: Excellent sandwiches and very welcoming and friendly service.

02/08/2024: Gentilissimi, il menù e' molto accattivante, panini buonissimi (curioso il pane rosso), anche per chi non ama i salumi

07/11/2024: Serata splendida con Intesa Sanpaolo Private Banking. Subito dopo le elezioni USA a discutere tra imprenditori, economisti, wealth managers accompagnati dai piatti più iconici dello Chef Bottura.

18/10/2024: Comer en Francescana at Maria Luigia fue lo más destacado de nuestro mes - largo viaje a Italia. El servicio, la comida, el vino y las historias de la creación de platos en Osteria Francescana hechos para la noche de toda la vida. Cada uno de los nueve platos y maridajes de vinos aportaron nuevos sabores y sensaciones a nuestros paladares. Tuvimos la suerte de tener a Massimo Bottura y Lara Gilmore compartiendo su pensamiento sobre los platos y mezclarse con los huéspedes. Si eres un amante de la gastronomía y te gustaría disfrutar de la cima de la alta gastronomía de clase mundial, ¡reserva Francescana en Maria Luigia lo antes posible!

16/12/2024: To this day I have never eaten such a good sandwich. The best ever! Well done

14/12/2024: The hamburger is good.. a little expensive for a fast food restaurant, however the desserts aren't that great

30/08/2024: Scoperta per caso, siamo rimasti davvero molto soddisfatti. Qualità ottima, ci sono piaciuti tutti i piatti provati. Simpatia e gentilezza del personale rendono la cena ancora più piacevole.

29/08/2024: L'occasione era un festeggiamento in famiglia e la volontà di assaggiare, chi per la prima volta (il sottoscritto) chi dopo tanto tempo, i Borlenghi. Locale non tanto grande, un po' rumoroso ma curato. Si parte con i sopracitati Borlenghi, un prodotto unico, quanto goloso. Sottilissimo ventaglio di pasta friabile (e unta) con all'interno del lardo conciato e Parmigiano Reggiano. Uno tira l'altro (considerando anche che escono a ciclo continuo dalla cucina e sta a te "dire basta"). Tortellini in brodo di cappone, notevoli. Piccoli e in buona porzione. Serviti in tazza (come tradizione vuole), seppure resa un po' più "scicchettosa". Filetto di manzo alla griglia ottimo e scioglievole (oltre che abbondante), funghi porcini fritti buoni (ma non è difficile), tagliatelle ai porcini gustose anche se un filino insipide, gnocco fritto eccezionale con prosciutto davvero aromatico e dolce. Si chiude con un tiramisù tradizionale, nella media. Prezzo onestissimo; esperienza da ripetere per provare quanto avremmo voluto ma non c'era fisicamente più posto per concedercelo. Bravi!!

10/12/2024: Posto consigliato da colleghi. La locanda evoca locali di altri tempi, frugale ma con stile. Propongono menu degustazione da 6 o 9 portate, abbiamo optato per le 9 portate con tanta soddisfazione. Piatti ricercati e molto buoni… fantastico il tacos emiliano e l’agnello. Piccolo punto di attenzione : poca scelta per i bambini. Gran pranzo in un posto che sapeva di casa

12/11/2024: Very nice place, the dishes are refined, they are not the classic recipes but here they try to raise the bar and while they succeeded with the appetizers and the first courses perhaps it doesn't happen with the second courses, the diaphragm for example was seasoned with too much sauce intrusive. The staff is very friendly and knowledgeable. I will definitely be back to try something else.

18/08/2024: What can I say except: VERY GOOD!! I believe that the difference is always made by the staff, who work with professionalism without any doubt! We were welcomed and taken to the table with professionalism and kindness. The waiter who served us (Gennaro) was really professional and smart, fast and with manners that should teach many of his colleagues throughout the area (the same goes for those who accompanied us to the table and who we later found at the counting time!). Quality food and cooked perfectly (see photo)! They mature cured meats and cheeses in their cellar which you can also visit! In short, we will return several times... and we definitely will!! The only flaw is the outdoor terrace which I imagined was high up but instead I found myself on the ground floor with no view!! But it's still good!

13/08/2024: Great food, quality service, decent prices for the quality.

17/09/2024: everything for a day at the beach

16/09/2024: Extraordinary lunch on the veranda, top!! Breakfast with cappuccino in a nice big cup, top!! Lifeguard Paolo, amazing!!!