I migliori ristoranti in Emilia-romagna

04/11/2025: BEST ICE CREAM IN CESENA AND ROMAGNA! I haven't tasted an ice cream that beats this one yet.

18/10/2025: Fantastic ice cream shop, recommended

05/12/2025: Super cozy place, found by chance. Excellent, homemade food, with a menu that changes daily. Everything was delicious, I'll definitely be back.

05/12/2025: I was in a hurry and only ordered a first course (tagliatelle with ragu) and a coffee. The tagliatelle were excellent, and the staff were polite and friendly. There was no pressure to order more, as is often the case at other places. The atmosphere was reminiscent of a Romagna trattoria, and the waitress was smiling and quick with her service.

14/11/2025: The best trattoria ever... and I've tried so many! The minestrone and roast beef are excellent, as are the many other options on the menu! There's something for everyone ;) The staff is on point, with a great team spirit. Open Monday through Friday. First course, second course, side dish, water, 1/4 wine, coffee: €14 Subtracting the first course or second course: €11. Compliments to the management! The best. See you next time!

14/11/2025: Excellent for a quick and tasty lunch break. Reservations are recommended.

08/12/2025: Amazing gourmet pizza!! Very small place, but if you want a real pizza, you have to come here.

06/12/2025: A welcoming and charming place, the staff is helpful, courteous, and eager to offer advice. The selection of traditional pizzas and seasonal specialties is excellent. The pizzas are tasty and crispy, with generous toppings and excellent quality. The owner is passionate and friendly. I recommend booking.

06/12/2025: Congratulations to Chef Agostino Schettino and his staff. We had a Michelin-starred dinner on November 13th. Everything was perfect. We will definitely return, hoping to find it "STARRED." Massimo and Stella from Naples.

05/12/2025: Not just a dinner, but a sensory experience: the caress of the tablecloths, the armchair, the porcelain, the delicate crystal, an impeccable and elegant staff, and last but not least, the master chef's creations to be enjoyed with the eyes as well.

03/10/2025: We were here for an aperitif. Excellent service, a relaxed atmosphere, and not too touristy, close to the university district. They not only served the usual chips with our drinks but also delicious bruschetta. A definite recommendation, away from the crowds.

01/10/2025: Excellent food, service and ambience. Staff so friendly, playlist was some awesome 90s Seattle grunge

14/10/2025: The best piadina shop left in the area. Congratulations guys, it's always a pleasure to stop by. And the crescionj arrived safely in Paris. See you soon 💕

29/09/2025: In addition to excellent piadinas, they have Lurisia drinks 😍

11/11/2025: Elaborate, high-quality dishes made with excellent ingredients. The staff is friendly and professional. A brief description of the dish during the service would be nice, given the restaurant's caliber! Excellent wine list. Well-maintained restaurant and a quiet, warm atmosphere. Service is good.

11/11/2025: We visited this restaurant with high expectations, looking at the menu and the various photos posted. I must say that in the end, they weren't entirely met. The location is nice, the service is very professional and attentive to customer needs. As for the food, I found it in some cases too spicy (hiding the flavor of the ingredients) and in others a bit bland. Overall, it was more than adequate, but not at the level this place should be for the prices it offers. Excellent wine list.

18/09/2025: The restaurant is located in a quiet area, and the interior is very spacious. Four of us came for lunch on a Saturday and, at the manager's suggestion (?), wanted to try the house specials. It was a perfect choice: I wasn't thrilled with the lamb ragù, but the rest of the food was exceptionally good, even though I'm not a fan of spices. The meat was delicious, and the various legume-based sauces paired perfectly with the stew. I didn't particularly appreciate the traditional bread (too spongy), the papaya/coconut/mango desserts, or the special coffee they have, the name of which I can't remember (spiced with ginger and cumin). The wild fennel bread, however, is worth it. Worth a try, the prices are very reasonable, especially considering it's in Bologna: €90, including drinks, for four of us. We ate a lot.

16/09/2025: A dinner that was a true journey to Africa! The flavors are authentic and rich, the dishes are carefully prepared and truly delicious. The atmosphere is warm, welcoming, and full of atmosphere, making you feel like you've been transported directly to the African continent. The staff is friendly and helpful. Highly recommended for those who want to discover new culinary traditions without leaving Bologna.

08/12/2025: At Domenico's you always feel good, the food and courtesy are top notch.

30/11/2025: You eat very well, everything is very good, the fish is delicious

30/10/2025: The place is elegant and intimate, the staff is very friendly, but the star of the show is the carefully prepared food. I had the Black Cod, which I highly recommend.

25/10/2025: Yesterday was my husband's birthday, and even though the restaurant is only a 4-5 minute walk from our house, it was our first time there. The reason? They didn't allow pets when we booked, so we decided to go only when our dogs were well-behaved enough to stay at home. 😀 After a long time, we finally got to visit... and I can say without hesitation that it was the best seafood restaurant I've ever tried since living in Italy! 🇮🇹✨ In Korea, there's a wide variety of seafood, so seafood dishes here rarely really impress me... but this time, I was moved by the flavor. The harmony of fish, vegetables, fruit, and excellent sauces was simply perfect—a balance of delicate and surprising flavors. I left a little fregola only because I was really too full, but I thought about it again the next day! Even the risotto my husband ordered was magnificent, and every dish we tried left us speechless. I was honestly sorry I left something on my plate: the food was so good I wanted to take it away, but it seemed inappropriate to ask for it in such an elegant restaurant 😂😂 The chef's cuisine is extraordinary, truly ♥️ Sure, the prices are a bit high, but when the quality is this high, even spending €150 doesn't seem excessive at all. The only small complaint is that the €48 tasting menu wasn't very clear: I would have liked to know more about the dishes included. But I can't wait to try it next time! 👍🏼

30/11/2025: Magical and welcoming place. Unique setting. A small village nestled in the heart of the Emilian Apennines, surrounded by breathtaking views. The staff and owners are absolutely available for everything. Knowledgeable, competent, and friendly. Every detail throughout the various spaces is carefully thought out and considered. Fine food prepared with care and attention. Excellent raw materials. What more can I say?! I highly recommend it.

11/11/2025: We had lunch on Saturday, November 8th at this lovely restaurant and were very satisfied. The products used were excellent, and the service was impeccable! The complimentary entree and Prosecco were very welcome! The bathroom was beautiful and spotlessly clean! I hope to return and even stay for a longer stay!

06/12/2025: Friendly and welcoming atmosphere, plenty of choice and excellent meat, recommended for an alternative evening.

03/12/2025: All you can eat Brazilian food, a little expensive but everything is delicious

12/12/2025: A truly ancient delicatessen, you enter a place full of musical history, with the superlative food of the Emilian lands, an atmosphere that makes you feel at home.

10/12/2025: Perfect in everything from food, hospitality and ambience