Le Due Comari In Ferrara

Very less options for vegetarians. Though my friendoved the sea food there

Staff welcolming, Lovely food and great wine, definately recommend a visit to this lovely little restaurant if visiting Ferrara. 😊

The first thing you notice upon entering is the welcoming and, if you will, elegant atmosphere. Soft music, lamps on the tables, warm colors. Then comes the kind and professional waiter. Only then do you experience the food... because you're not just eating, you're having a true sensory experience. The welcome aperitif and the bread basket with breadsticks, puff pastry, bread, and focaccia were very welcome. Each dish was carefully presented in flavorful and visually pleasing combinations. I ordered oysters, and I think the brioche bread and butter that accompanied them will be a memory I'll remember for a long time. In fact, a very long time. The octopus with fava bean puree and bell pepper was delicious. Cappellacci stuffed with pumpkin and almond flakes for the first course. Excellent. Today, Father's Day, they treated us to the classic St. Joseph's Day cream puffs garnished with a delicious black cherry. A well-deserved five stars.

Everything was perfect! Of course, quality comes at a price, but it's the result of a pursuit of excellence.

Even though I'm not crazy about fish, it's a very pleasant place.

Creamed cod, baked sea bass, and rosemary ice cream are delicious. Carefully prepared dishes, a welcoming atmosphere, and excellent service.

Everything was fantastic, top food, excellent and very friendly service.

High-end restaurant. Very welcoming and professional staff. High-quality dishes with attention to every detail, from the plating to the freshness of the ingredients. Excellent value for money.

In great shape! Well done! The wine too: top.

Congratulations...everything was really excellent!