I migliori ristoranti in Emilia-romagna

21/01/2026: Great! An experience we'll repeat!

02/12/2025: Passing through Carpi on Friday evening for work, we looked for a restaurant near the hotel: we wanted to unwind and unwind. Despite the biting cold, we strolled downtown after dinner. We chose "La Cantinetta": everything was impeccable—a welcoming atmosphere, friendly and knowledgeable staff, excellent service, and top-quality cuisine. The wine selection is also vast and excellent! It's a shame it's not close by... I would have returned more than once... 🙂

04/11/2025: The Manager was fantastic. Our kids are 3y and 1y old and we were there quite late at around 7pm. He was very patient. He brought some colour pens and papers for the kids to keep them happy and made space on our table for some of our toys. We ordered our food and he said they will prepare the food for the kids first and once they are ready, they will start with ours so that we have some time to feed pur kids first. That was not only nice but also very caring. The food quality was very good, the portions were great and filled us pretty well and also the desert was absolutely awesome. Normally people want to sell as much as possible but the manager was different. When we ordered desert, he recommended to order one first because it might be too much and once we think we can make the second it won‘t take long. Bur also all other staff was vedy friendly and helpful. I don‘t know many places where people are so passionate in their job. Absolutely recommendable.

15/10/2025: Excellent pizza, main courses, and dessert. VERY KIND and smiling staff. Very welcoming, casual, but very well-kept atmosphere!

18/02/2026: Excellent experience, meticulously maintained, and beautifully crafted, the restaurant respects the building's historic character. The food is excellent, and the waitress is extremely friendly and attentive. From the dining room, you can see the kitchen, and the level of cleanliness, evident throughout the service, is truly impressive. They pay close attention to the quality of the meats. The tortellini are excellent!

13/02/2026: I lived in Italy for six years and fell in love with Bologna. I come to this restaurant with my family. The waitress ignored our eye contact and made us wait for 15 minutes. When I complained about that, she said that the other people had reservations, which is why they could order first and get food. Does that mean they ordered food when they made their reservation over the phone? Even worse, I had to wait longer to get the bill. She consistently ignored us. I think that would be considered racist.

08/03/2026: Saturday night! Dinner organized at the last minute with the moms of the fifth-grade group! 9 kids, 7 moms! They welcomed us and served us excellently! Superb pizza! Very organized place and beautiful location! Thank you for everything

05/03/2026: Beautiful, it's a magical place

13/03/2026: Excellent piadina, thin and well-cooked. The atmosphere is casual but pleasant. I really appreciated the attention to the environment, with recycling of bottles and a cover charge.

13/03/2026: Very good piadina and super helpful staff!!

20/02/2026: Really excellent special pizza!

09/02/2026: The pizza (delicious) stayed in my stomach all night, both for me and my wife. It's been a long time since I've been to this pizzeria. I remembered it being much easier to digest. Maybe we're the ones who have grown old here.

11/03/2026: 5/5 Delicious, thick, intensely flavored ice cream Friendly service I RECOMMEND

17/12/2025: A very good ice cream shop right next to the seafront. Gluten-free products. I visited it last summer, and everything I tried was delicious.

10/02/2026: I've also been to America, and there's no question that the burgers were on a whole other level, with absolutely outstanding service, even in recommending pairings, and a kindness that's now rare. Thanks, and see you soon!

08/02/2026: Very good pizzas, excellent quality desserts and top-notch service...we will definitely be back.

14/03/2026: The food is good, the service is very fast. It's best to book in advance. The prices are fair.

11/03/2026: Food was perfect, service professional, very nice atmosphere

06/03/2026: If there's a paradise for those who love real, authentic, and expertly prepared pork, it's called TERME DEL COLESTEROLO in REGGIO EMILIA. It's located in the heart of the historic center (between Piazza Prampolini and San Prospero), lively, warm, and familiar. We popped in out of curiosity and left with bellies full of joy, light hearts, and the absolute certainty: we'll be back whenever we can. Dinner totaled €40 for two: quality, quantity, and enjoyment deserved a standing ovation! We ordered the legendary "Prepotenza Suina": a 900g pork ribs with aromatic herbs, cooked at a low temperature until tender, juicy, and fragrant—it literally falls off the bone with a fork! The herbs add that perfect aromatic touch; nothing heavy or greasy, just top-quality meat cooked to perfection. And the baked potatoes on the side? Crispy on the outside, soft on the inside, just the right amount of flavor: the perfect pairing that lets you finish it all without regrets. To finish on a sweet note, a delicious homemade profiterole – creamy, balanced, the perfect counterpoint to so much pork "arrogance." Everything is authentic, nothing industrial, just how we like it. The atmosphere is an explosion of joy: hot pink everywhere, super cute pigs (the logo is already iconic!), and fun decorations that make you smile from the first second. The service? Pure kindness, funny jokes, just the right speed: they treat you like a lifelong friend. Generous portions (that 900g ribs is an epic challenge, but one we won with honor!). In a word: phenomenal. Terme del Colesterolo isn't just a restaurant, it's a pork full love experience.

21/02/2026: ...Just before a blood test, don't you want to visit the Cholesterol Spa?!? 😅 There were 3 of us, and it would have been our first taste of the "pig," and so it was!!! A downtown restaurant that exudes friendliness and passion from the wonderful host, "Cocco," and above all, "fat" from every wall of the place 😜, with all the photos, ironic paintings, and spa slogans....!!! A truly original and one-of-a-kind culinary experience in every dish. We expected dishes that would raise our cholesterol, and we were rightly rewarded! No offense to other dishes, but a special mention goes to His Majesty Fried Cotechino, Fried Erbazzone, Porchetta Lasagna, and the Sausage and Lambrusco Tortelli, not to mention the slow-cooked pork ribs... just look at the bone, which falls off on its own, leaving that succulent and tender meat, a unique pleasure!!!!! 🔝🔝🔝 But if there was something that struck us even more positively during our lunch, it was the gift Cocco gave us with his presence at our table. We felt privileged in this sense, he spent quite a while with us, sharing stories from the past and anecdotes of his experience at his restaurant, with his disarming wit, but always with discretion!!! He alone IS WORTH the TRIP!!! An experience we'll definitely repeat, and may the "Pig be with you"!!!

15/10/2025: A very delicious dinner and the owner was very friendly. I will return.

09/10/2025: What can I say? La Barrique, for me, is the best seafood restaurant in the area. Let's start by saying that the customer care is evident right from the entrance. The place is simple and refined, the atmosphere is relaxing and not stuffy. The few tables available are intelligently selected, there's tasteful background music, and the food is masterfully prepared with attention to every detail, both culinary and aesthetic. The raw materials are top-quality. As for the drinks, we could write a book, but I'll limit myself to saying that the wine selection is not left to chance: top-quality French wines, cremant method, and so on... 5 out of 5 stars, simply fantastic.

07/03/2026: romantic, everything good, professionalism, courtesy

02/03/2026: Beautiful place. Wonderful welcome. Very varied menu, and every dish is prepared with attention to detail. I'll definitely be back.

02/03/2026: The food was good, the service was good, and the staff was very friendly and professional. It's worth stopping by. Well done!!

01/03/2026: An elegant restaurant just steps from the San Domenico Museums. Excellent menu featuring traditional Romagna dishes, starting with fabulous cappelletti in brodo. Impeccable service. Excellent ingredients. A true pleasure for the palate. A vast selection of excellent wines. Many compliments to the entire staff.

20/03/2026: Excellent neighborhood ice cream shop. Good selection of flavors, including some named after pilots.

16/03/2026: The best gelato in Cesena is in the surrounding area. And that's not even mentioning the cakes. Absolutely worth a try.

24/01/2026: They always make an impression without seeming to try hard. It's talent.

09/12/2025: The food is excellent, with very high quality and a refined, carefully prepared cuisine that's not overdone. There are 12-13 seats and reservations are required. I should add that it's quite difficult to book on weekends, even months in advance. It's much easier on weekdays.