I migliori ristoranti in Trento

09/03/2026: We went on a Saturday evening. The place is very charming and rustic. We ordered typical Trentino dishes (carne salada, strangolapreti, venison). Without anything to compare (since we've never eaten these dishes elsewhere in Trentino), everything was very good. In addition to local cuisine, there's a wide selection of dishes (spaghetti allo scoglio, carbonara, etc.), but as "tourists," we preferred traditional fare over the rest. The service was excellent, the wait was minimal, and the place was clean. The price was also more than reasonable. Overall, we liked it 😄

26/01/2026: A very nice place, with attention to every detail... the menu is not very impressive, it is made up of a few simple traditional Trentino dishes and fish specialties which are accompanied by exclusively "fresh" pasta.

08/04/2026: A restaurant with attention to detail, a fantastic location with a panoramic view of the But Valley. Extremely friendly and professional staff. I had a cube roll, which was good. I had a tagliata of red pezzata, which was very tough and sinewy. I couldn't finish it, and there were 7-8 slices. The bill was very high. Too bad.

07/04/2026: Beautiful and welcoming place. Impeccable service and delicious dishes: we had the raw ham, gnocchi, tagliatelle, and ribs. Generous portions and fair prices. Well done!

05/04/2026: Tuscan Easter Lunch We had a truly wonderful time, the restaurant was welcoming, and the dishes were typical Tuscan and Trentino. Excellent products, thank you so much, and see you next time. Tiziana and Luciano, Val di Non.

02/04/2026: I was passing through on my holiday – it was really lovely! The restaurant reopened yesterday (under new ownership). Very tasty food and fair prices. Highly recommended!

25/02/2026: My experience at Macelleria Bonat was simply memorable. As soon as you enter, you immediately realize this isn't a normal "shop": Luigi and Simonetta don't simply sell products, they tell stories through food. Luigi, with his infectious passion and in-depth knowledge of raw materials, takes everyone on a journey of authentic flavors and careful selection. His "non-butcher" vision shines through in every product: every cut, every preparation is the result of respect for the product and for those who will enjoy it. Alongside him, Simonetta enriches the experience with a touch of warmth and authenticity: her culinary creations—from home cooking to desserts—perfectly complement the experience. The tasting I enjoyed was a succession of pleasant surprises, where the attention to detail and the quality of the ingredients are evident in every bite.  This is a place where you don't just buy food, you live an experience: Luigi and Simonetta put heart, expertise, and a genuine joy into what they do. If you love unique, authentic products full of personality, this "non-butcher shop" is truly not to be missed.

17/02/2026: An extraordinary place! Wonderful owners. Mr. Luigi guided us through the history – his life, Italian traditions, ethical work,… It's worth visiting and listening! And above all, trying the specialties! The flavors you can discover in his products are unique. Thank you!

01/01/2026: The quality of the food and the warm welcome are unparalleled. I recommend it to everyone; even the little ones eat very well. Exceptional!!!!!!

31/12/2025: I ordered a taco menu (with chips and water) for just €8. It was delicious and plentiful, served with salsa and even olives on the side. Very welcoming and friendly service. Excellent experience.

07/03/2026: Delicious pizza and a lovely dessert.

22/02/2026: Everything was delicious. Sensational, stratospheric, photonic.

14/03/2026: Simply incredible! Achieving quality, speed, and courtesy is synonymous with an environment run by true professionals. Well done!

05/03/2026: Excellent food. Short waits despite the crowd. Very friendly staff.

05/04/2026: A very pleasant place for a delicious lunch. The portions are fair and the prices are reasonable. The food is very tasty. Kids' schnitzel with fries for €5 – you'd only dream of finding something like that elsewhere. Yes, you have to pick up your food yourself. What's the problem?

31/03/2026: Very simple food, but filling, tasty, affordable, and quick - exactly what you need after an active day. We had pasta, pork knuckle, and tiramisu, and would definitely recommend it.

25/02/2026: Three days of pure indulgence – and Aqua was the absolute highlight! We spent a wonderful three-day stay at the Hotel Lago di Garda in Torbole and booked the romantic tasting menu for two at the hotel's Aqua Ristorante twice – once with meat and once with fish. It was by far the most beautiful and impressive culinary experience of our entire Lake Garda trip! The location is perfect: right on the small harbor of Torbole, with a breathtaking, unobstructed view of Lake Garda. Especially in the evenings, when the sun sets and the water shimmers in every imaginable color, you feel like you're in a dream setting. The modern, elegant veranda with its huge panoramic windows makes the whole experience even more intimate and romantic – it couldn't be better! Both tasting menus were a truly explosive culinary journey through the flavors of Lake Garda and Trentino. Every single course surprised and delighted us: freshly caught, regional ingredients, incredibly creatively combined, yet always perfectly balanced in flavor. Sometimes delicate and refined, sometimes intense and bold – and with every bite, you can taste the enormous attention to detail and precision in the kitchen. We were truly amazed by the high level of cuisine – Michelin-star quality, anyone? Besides the exceptional food, the staff was the second major highlight. Our servers were not only extremely friendly, attentive, and warm, but above all, genuinely passionate and highly skilled. Each course was explained with great enthusiasm: the origin of the ingredients, little anecdotes about the dish, and perfect wine pairings – this elevated the experience to a whole new level. You immediately feel welcome, valued, and completely pampered. In short: If you're looking for a truly special, romantic evening with excellent food, a breathtaking view, and outstanding service, Aqua Ristorante in Torbole is the perfect choice. For us, it was the undisputed highlight – we will definitely be back (and are already looking forward to it)!

24/02/2026: We came for my birthday and found the atmosphere private and welcoming. We tried the land tasting and it was fantastic; each dish was a wonderful journey of flavors and tastes. We thank Ivano for the wonderful service; he was a fundamental guide on this culinary journey. Thanks again for the surprise at the end. We will definitely be back. Davide

28/03/2026: Fabrizio...the owner is very kind...the pizza is excellent...the service is ok...well done!!!

17/02/2026: Nice restaurant. Quick and very friendly service. The menu is very varied and the dishes are good.

12/03/2026: A very beautiful and well-kept place, with very pleasant service. The food was truly sensational and of great quality. The only small flaw: the table next to ours was very noisy and at times it was impossible to have a peaceful conversation.

09/03/2026: A disgrace. I've been vacationing in the valley since 1994, and every time I leave, I spend at least €100 on goods at Antonio's butcher shop in Predazzo. On Friday, March 6, I decided to try their much-touted restaurant. I showed up at 7:35 PM without a reservation. They told me there was no room the following evenings, either. I glanced at my calendar and saw that only 7 or 8 tables were booked. Suspicious, I took a look outside an hour and 10 minutes later and saw that there were four tables near the counter. One occupied by a couple, one set but empty, and two not even set. Since it's impossible for anyone to have dined in less than an hour, it means those tables were free or at least reserved for those without reservations. Also because it's not mid-August or Christmas, and I don't see crowded places anywhere. I'm 60 years old and have traveled half the world alone, but only yesterday I received such treatment. Truly a SHAME. Of course, they won't see me anymore, not even at the butcher's shop where I used to take my friends shopping before going home. How sad and disappointing. Photos showing free tables at 8:45 PM. You see, Valeria, as I was saying, I've traveled and I'm of a certain age. Imagining your reaction, I didn't mention that I've made the outside tour three times, the last one at 9:30 PM, and there were always three free tables. And if that's the case, even on Saturday 7/3 in the evening I stopped by three times and the occupied table near the counter was always one, three free, only one of which was set up. So...

11/03/2026: Luigi, a typical, quiet place in the woods, delicious and original typical dishes, very kind and helpful staff

07/03/2026: Good experience right in the mountains

23/03/2026: We'd love to come back; everything is clean, tidy, friendly, and the food is good with half-board. Hopefully, it stays this way!

17/03/2026: We were guests (alas) only one night and had a wonderful time. The room was very nice and spacious with a balcony overlooking the slopes. We really appreciated the spa, which we enjoyed thoroughly. The dinner was excellent and plentiful, as was the breakfast. We hope to return because it's truly worth it.

01/11/2025: A truly wonderful discovery. Wonderful view, excellent food, and great value!

26/10/2025: You can eat inside or outside, which I recommend as the view of the two lakes and the mountains is enchanting. Ideal place for families with children. Typical Trentino dishes, a selection of wines, and fabulous desserts. Ample parking. Reservations are recommended. After your meal, the panoramic viewpoint, reached by an easy walk of about an hour, is not to be missed.

06/03/2026: Truly excellent food. The deconstructed tiramisu variation is sublime. Impeccable service.

22/02/2026: The best! Nothing to add…. Must try!!!!