I migliori ristoranti in Grosseto

24/08/2024: Staff service was fast and friendly. We ordered two slices of pizza, which were nothing out of this world, and a focaccia that was very, very good.

19/08/2024: Well-stocked kiosk, excellent food

01/09/2024: Truly enchanting place with a terrace with a panoramic view... kind and knowledgeable staff... if I have to find a flaw... I understand all the increases that have occurred on raw materials but prices a little above average...

01/09/2024: Congratulations to the owners, who, with great simplicity and a beautiful smile, grant you a high-level meal in a fantastic setting. Thank you and thank you again for the goodness you enjoyed

07/08/2024: The restaurant is small but clean and welcoming, near a beautiful pine forest. The quiet environment and the affable owners make you feel at home. The food is very well prepared and of excellent quality. The abundant pici with octopus and the perfect fried calamari and prawns were excellent. If you pass by Marina di Grosseto don't miss the opportunity to stop.

03/08/2024: The food was excellent, we came back because we haven't eaten fried calamari like they do anywhere else,

26/08/2024: Ormai quando posso questa è una tappa fissa. Era un po' che mancavamo e Loris e Stefania ci hanno stupito con nuovi piatti. Dico sempre che la loro cucina è ottima ed è difficile ormai trovare parole più convincenti. Eppure in questa occasione ho trovato gusti più marcati, anche sorprendenti, saporiti e accostamenti inediti. Abbiamo preso carpaccio di chianina marinato, la loro ormai super collaudata giardiniera, gnocchi alle erbette cacio e pepe, pici con ragù al vino rosso di tre carni, filetto di maialino brado alla senape con verdurine saltate al burro salato. Non ci siamo fatti mancare il dolce anche eravamo sazi: semifreddo al limone e semifreddo con i cantucci e vin santo, rigorosamente fatti in casa. Locale straconsigliato! Ricordatevi di prenotare diversi giorni prima!

16/08/2024: Ogni anno torniamo al pranzo di Ferragosto perché ci affidiamo alle loro sorprese e gusto. Una cucina buonissima. Quest'anno i piatti forti i primi sicuramente con pici di ragù bianco chianina e tartufo e gnocchi con frigitelle deliziosi. Ogni dettaglio di alta qualità come il miele per i formaggi, o il vino della casa. Tutto speciale.Il servizio gentilissimo. Anche il prezzo buono, 40€ tutto

12/10/2023: Very good food. Everything from our own farm. Totally nice hosts. Guest rooms and pool and farm and restaurant. We were thrilled. Necessary to call to reserve.

25/08/2023: io e mio marito abbiamo cenato qui in quanto ospiti della Locanda di Aurora( stessa ottima gestione). ogni sera è stata una cena indimenticabile, dalla pasta fatta in casa alla crema al mascarpone e per finire un liquorino delizioso, sempre home-made! Tutto curatissimo e cucinato con grande amore. Anche la location è spettacolare e molto romantica! Grazie Benni e Aurora , siete stati dei padroni di casa meravigliosi. a presto!

22/08/2024: Everything is really good, go there, I highly recommend it 😋

21/08/2024: I was asked to give a reason: Judging by the reviews, they must have amazing food. The ambience is also right. We were looking forward to the taste of Tuscany and the good products of the Maremma. A minimal menu is not a disadvantage. But that hasn't been confirmed. Among other things, we had the mixed starter plate. You couldn't go wrong there. No cooking skills are required either. But there is no joy either. We order, I think: gnocchi with wild boar ragout and as the main course for the adults: the tuna steak and a piece of beef, I think entrecote. I asked for a salad. But they don't have anything like that. We wait and waited. We had booked a table. It was Saturday evening. The terrace filled up. But nothing happened. During this time, half the village was supplied with food in the indoor catering. After over an hour the gnocchi arrived, with a touch of sauce. We cook a better ragout at home. Then after another 20 minutes and already very hungry: a very tough piece of beef, completely unseasoned, not really seasoned. I asked for salt, pepper and olive oil and waited. Salt and olive oil came when I had eaten half of it. The side dish: boiled, unpeeled potatoes. Not seasoned, not fried. Was that forgotten? The tuna steak was at least well fried with a raw core. No seasoning at all and the same boring potatoes. Where was the cuisine of Italy, Tuscany, where was the Maremma? Their cooking is boring and heartless. We skipped dessert

19/08/2024: I want to thank my cousins ​​who brought me to this wonderful pizzeria. The pizza is really good, the dough is truly superb, one of the best pizzas I've ever eaten. It made me want to order just the pizza dough without any additional ingredients. The seasoning was plentiful and with quality products. Compliments to the staff for their education and kindness. Very honest prices. We highly recommend it. Well done.

11/08/2024: too hot the pizza served was not among my favorites

05/08/2024: Staff super helpful and very friendly, but the spaghetti with clams with bottarga is truly unacceptable. Spaghetti completely overcooked, not mixed and without any type of flavor. The appetizers are saved.

04/08/2024: Great food and service. Would definately come back.

28/08/2024: We had a great stay! Beautiful surroundings and super staff. Roberto works as a waiter, he did his job very well, so in addition to the good food, we also thought Roberto's service was a real plus. A real winner!

22/08/2024: I had lunch with my wife in August The interior is fresh and very elegant The food is very good and the service is very kind and refined A truly beautiful place to definitely return to

20/08/2024: Very friendly staff, excellent food

19/08/2024: Beautiful and well-kept structure, delicious food and excellent value for money

22/08/2024: An elegant, well-kept restaurant, attentive service, excellent food and wine!! Everything super!! Price in line with the quality offered! Congratulations indeed!!

18/08/2024: First time in Capalbio. They recommended this restaurant to us on our way back to Rome, we couldn't have made a better choice. For the first time I ate the pappardelle with SPAZIALI wild boar ragù, then a beef fillet with porcini mushrooms (I don't like mushrooms but I really ate these with gusto) with a side dish of baked potatoes and artichokes, all very tender and really good, not to mention the village, really enchanting. Friendly and helpful staff, impeccable service. What can I say, 10/10!!! We will definitely return and recommend it to everyone.

01/09/2024: Your culture and taste at the service of your customers are appreciated.

30/08/2024: Marvelous A magical, quiet place surrounded by greenery where you can regenerate Very nice rooms and environments, very kind and helpful staff. It's the third time I've been back

13/08/2024: very clean place, well furnished, not luxurious but in a spartan way. suitable for everyone, parking close and convenient. very kind and well prepared staff, menu of few courses (for me the best. I hate restaurants with 30 courses, usually it is pre-cooked dishes). I recommend booking, the food EXCELLENT, unfortunately the only flaw is the price, clearly due to the high quality of the raw materials. a dinner for two people costs 110 euros (55 euros each). I will definitely go back, if I can afford my opinion, the wine list is too high in my opinion, I would try to bring it to a reasonable price level. Maybe by including local and less labeled wines. I close my review by thanking the staff for their wonderful evening. Soon.

06/08/2024: Inside a tennis club, I wouldn't have said it but it was a wonderful discovery! Fresh food, top presentation, excellent dishes, even if, I allow myself a small suggestion, if they were a little more abundant they would be enjoyed even more. Highly recommended!

13/07/2024: Ristorante a Pitigliano con tavoli anche sotto il patio ( fresco anche d'estate). Piatti con ingredienti di qualità con indubbi riflessi sul prezzo (adeguato alla qualità) . Consigliato

17/06/2024: Cucina ottima, qualità delle materie prime molto superiore, e si sente. Il conto va di conseguenza, non popolare. Ambiente raffinato ricavato in stabile con distribuzione delle stanze come in origine, curioso ma apprezzato anche questo.