I migliori ristoranti di cucina vegetariana in Grosseto

20/04/2026: If you're looking for a place where you can feel at home with quality food and an excellent wine list, Trattoria da Nada is the place to be. Laura's cheerfulness and kindness will welcome you to this corner of paradise where the view is breathtaking and the food will leave you speechless.

15/04/2026: The food is excellent!!! The staff is very friendly. It's always nice to come back.

12/04/2026: Delicious gelato! It's definitely worth having one.

15/03/2026: For sure one of the best ice cream shop of Grosseto. Great choices. Remember to taste the Cannolo of ricotta freshly made at the moment.

03/02/2026: I'm not vegan, but I found the food not only beautifully presented but also incredibly tasty. The service was impeccable but not intrusive. The atmosphere was informal but clean and well-maintained. They welcomed our dog with genuine love and respect. Superb!

12/01/2026: Today, I had lunch with some friends at this restaurant, which I've been frequenting for a long time. For a vegan, Essenza is a guarantee, featuring top-quality, organic ingredients. The dishes will satisfy even the most discerning vegan, and the menu offers a wide selection. From classic Maremma tortelli to beetroot tortelli with creamed turnip greens, which I thoroughly enjoyed, to refined and delicious main courses, and finally, a variety of desserts to enjoy. For non-vegans, I recommend trying it for yourself; you'll have an experience you'll want to repeat. The place is very charming and welcoming, and the staff is professional, kind, and attentive, ready to accommodate your every request.

27/04/2026: We discovered this restaurant almost by accident, and it was a wonderful surprise! The atmosphere is welcoming and makes you feel immediately at ease. The food is truly delicious and full of flavor. An added bonus is definitely the manager: friendly, approachable, and truly brilliant. You can sense the passion she puts into what she does, and this makes the experience even more enjoyable. We loved it, we'll definitely be back! Highly recommended.

25/04/2026: Delicious food and atmosphere. One-woman show. Kudos to a woman who does everything herself in the restaurant, does it with passion and organization, and does it very well.

09/04/2026: A guarantee of quality, flavor, kindness, and choice. This, in a nutshell, is Grano, quality pizza by the slice. Porto Ercole's waterfront, the sea just a few meters away, sunshine, and clean air. What more could you want than a slice of pizza or a slice of focaccia? Margherita, with fresh tomato, onion and potato, or mortadella. Everything is excellent. Crispy yet soft dough. Low prices, large cuts. Outdoor seating available. We'll be back.

22/01/2026: Pizza by the slice, dine in or take out! Light and delicious!

04/05/2026: The staff is always available and very courteous. The dishes are plentiful and of excellent quality. Compliments for the pici all'aglione and the wild boar. The prices are in line with the quality of the food. Another thing not to be missed is the chestnut jam.

03/05/2026: I had lunch at Barilotto with my family and I must say it was a pleasant discovery. The food was excellent, authentic, and plentiful. The staff was courteous and helpful. The house red wine was very good, and the prices were average. I recommend booking well in advance as the place isn't very large and is always very busy. If I ever return to Santa Fiora, I will definitely have lunch here again. A special shout out to Mario, a nice, kind, and helpful guy.

07/04/2026: It's always best to book because it's a very well-known restaurant, appreciated for the quality of its pizza, its many varieties, and its beer.

09/03/2026: Good pizza, but adding €20 to two Capricciosa pizzas for adding some asparagus (about 10 pieces) seems excessive to me. That is, ONLY the two Capricciosa pizzas are €37...be careful when you go to check...free parking. To be precise, we ordered: one appetizer of crostini only, two Capricciosa pizzas with one additional ingredient (asparagus), one water, one small Coke, and one coffee. Total €60.50...to align with other pizzerias in the area, as they aren't gourmet pizzas...

01/04/2026: A welcoming and elegant restaurant, tastefully decorated. The service is impeccable, friendly, and timely. All the dishes we tried were delicious, and the gluten-free pasta and bread options were a welcome addition. Perfect for a lovely Sunday lunch.

16/01/2026: Well done, VERY WELL DONE...KIND AND TOP COOKING!!! CONGRATULATIONS

22/12/2025: A café with excellent coffee. The manager is very professional and courteous. They also have a wide selection of high-quality sweet gift items. Thank you!

21/12/2025: A café located in the center of Follonica offering delicious sweet and savory treats for a great breakfast. Mario's experience and professionalism also make superb aperitifs for his customers and friends. The place is spotless and also offers high-quality packaged goods. Highly recommended!

28/09/2025: 'I don't need your name, I can remember your face: Table 1, sette e mezzo': Funny and hardworking owner, a mix of pirate and rocker, friendly and attentive. You sit at the harbor pier, get wine between €20 and €600 (his brand of humor, the wine costs €20). They also serve beer, spaghetti vongole with bottarga for €18. We had a large salad for two (tomatoes, green salad, and mozzarella, €12). They also serve fish. It was a nice evening; we'll definitely go again.

18/09/2025: The spaghetti with clams and bottarga is delicious! The fish is fresh and cooked to perfection. The owner is friendly and helpful! Don't miss it!

05/03/2026: We went to this restaurant for a wedding anniversary. The place is spacious, very rustic, but pleasant. The gluten-free food is truly excellent. I had a truly sublime portion of cold cuts, gnocchi with ragù, pennette with porcini mushrooms, and a well-cooked and crispy suckling pig. Good service and friendly staff. I will definitely be back.

05/03/2026: VERY GOOD, so good we didn't even wait to take a photo. We had a mixed crostini (€6) that we shared, delicious, two pici with wild boar ragù that were AMAZING (€24 total), a baked guinea fowl (€10), and two potatoes (€8 total). Congratulations and super kind!

27/12/2025: Grumpy staff, broken chairs and tables. The smell of smoke from other diners finishing packs of Marlboro Golds. In my opinion, this place was missing a traditional Thai dish, Grandma Mafalda's meatballs... I had ordered pinto beans Picchipó style, but I received chickpeas, which I hate.

26/10/2025: Very nice place and excellent food, recommended!

15/04/2026: Fantastic place for horse people and nature lovers. Cornacchino is a magical place nestled among hills and forrests. If you are looking for a place to feel at home while eating delicious italian food and spending time with great people and animals this is a perfect option. Ezio, his family and his team go out of their way to make people feel welcome at this agrotourismo. Fabio and all the riding guides are very competent and knowledgable around the animals and provide a unique experience on horseback and during horsemanship training. They also do horsetreks which are one of a kind. Thanks for everything my friends - I will be back!

10/11/2025: I'd already been to this magical place with two couples of friends and it was a fantastic weekend! Now, 15 years later, I'm back with my husband and I must say it's a real pleasure, absolutely nothing has changed! It feels like paradise: immersed in nature in a place where old-fashioned values ​​prevail, starting with the delicious meals served at large tables, where you have the chance to meet new people every day. There are no TVs in the rooms, and there's no internet service (only in the reception) or phone signal (only TIM). In the evenings, everyone gathers around the fireplace: some play cards or board games, others play guitar, or, in our case, we all found ourselves roasting chestnuts in the fireplace together. The horseback rides are wonderful, from two-hour excursions to multi-day treks. It's absolutely one of the most beautiful places I've ever been; even solo travelers feel completely at ease in the group. I plan to return soon.. I definitely won't wait another 15 years!!

19/01/2026: I went to this restaurant for lunch with my sister and I have to say that the atmosphere is very nice and the service is excellent. You will find kindness and professionalism. The food is superb, quality products cooked with skill, excellent value for money! Congratulations!

03/01/2026: The food is simply excellent, from every perspective. From the first bite, you sense a great attention to the quality of the ingredients, all fresh and carefully selected, enhanced without ever being overpowering. The flavors are balanced and authentic, enhancing each ingredient without overpowering it. The preparations are meticulously crafted: the cooking is precise, the textures perfect, and each dish is harmonious both on the palate and the eye. The plating is elegant and well-thought out, demonstrating a clear aesthetic as well as technical sensibility. The kitchen's ability to combine tradition and creativity is particularly noteworthy, offering dishes that are recognizable yet never banal, with original touches that make the experience interesting and memorable. The portions are well-balanced, satisfying without being excessive. Overall, the gastronomic experience is of a very high standard: food that not only fills you up, but also captivates and leaves you wanting more. A cuisine that conveys passion, expertise, and a profound respect for flavor.

02/05/2026: Very beautiful and charming place, very good food and good value for money. Recommended.

10/04/2026: A tastefully converted cellar located at the foot of the charming old town. You need to be physically prepared for a hike through charming alleys and steep stairways... but finally, once you're seated at your table, the rewards arrive: delicious traditional dishes served in a very characteristic setting.