I migliori ristoranti in Firenze

02/10/2025: Unfriendly, bad food, unorganised and dirty. Spare your money & time.

29/09/2025: Good Acai Bowl, but the service is not the fastest

16/10/2025: Carbonara was good, just slightly too salty

15/10/2025: On the top floor of the hotel, on the top floor of the hotel. The map says "0th floor," making it difficult for tourists to find. If you're craving a truffle and steak combo in Florence with a view, this is undoubtedly the best choice. The steak is a bit rare for Asians; ask the waiter for it to be well-done. Unfortunately, they didn't have black truffles today, only white ones, which was a bit of a shame. The steak and truffle combo cost 50 euros, which isn't cheap. However, the service was excellent; the staff were all smiling and enthusiastic. It's best to make a reservation. There's an elevator to the top floor, which is another flight of stairs. Evening is the ideal time to dine.

17/06/2025: Food: One of the best pasta à carbonara I have even eaten. My partner didn't really like her pasta tho. Service: Quick, pleasant and professional Price: Fine Would love to return.

10/06/2025: We vonden het bij ons eerste bezoek heel lekker (filetto di manzo en spaghetti alle vongole), dus keerden we de volgende dag terug voor de osso bucco: top!! Alles heel verzorgd en vlotte, vriendelijke bediening. En het redtaurant is aangenaam gekoeld. Een mooie herinnering aan ons verblijf in Firenze!

14/08/2025: Excellent location, right in the town square. The room was standard, fairly clean, but a towel was missing, and a bar of soap was already opened. But the biggest problem was the lack of breakfast. We'd mentioned that one of us ate a savory breakfast, but the morning clerk didn't know, so she brought a single croissant and then half a schiacciatina from the next door. The coffee and cappuccino were poor.

27/06/2025: Well what can I say spectacular cuisine, very kind and above all helpful staff We are on the Tuscan Apennines, those who like these places will find everything fascinating

04/11/2025: Food tasted less than ordinary. The servers were rude and inconsiderate. They could have done something to learn on how to improve their service. The sound system was awful; it sounded like a transistor radio of the 70’s. Terrible!

19/10/2025: Fantastic experience, quality food, and an excellent location just steps from Piazzale Michelangelo. Recommended to everyone!

06/10/2025: Crazy, the cashier is super fantastic and all the colleagues too, the desserts are delicious, lunch is divine, everything is super good ❤️

02/09/2025: This is the third time we've been to this place. The older waitresses are fantastic! It's like being part of the family! They're adorable! Keep them forever; they're great. The atmosphere is quiet.

28/08/2025: Whenever I pass by, I absolutely have to stop by because the coffee at Locanda Tinti has a flavor I've never experienced before. Lever-operated coffee machine, brewed slowly, in a refined and extremely friendly atmosphere. The owner, a gentleman from another era, even opened the door for me even though it was closed. They also serve artisanal ice cream and cakes.

04/07/2025: It is truly a pleasure to see a place kept so impeccable, to feel the hospitality of Stefano was the highlight of my second day on the camino di Sanfrancesco.

16/09/2025: Perfect place for lunch, aperitifs and important evenings

14/09/2025: Beautiful atmosphere, lovely and friendly staff. Passate is really convenient.

03/09/2025: Bar and snack bar. Very crowded at lunchtime during the week. Recommended first courses.

19/07/2025: Gelato ottimo..focacce...ottime... caffè ottimo... Tutto ottimo..

21/10/2025: One of the best Mexican restaurants we have been to. We had enchiladas and fajitas both were full of flavor, fresh, and perfectly cooked. Great atmosphere and super friendly service and owner. A great break from Italian food. Highly recommend

20/09/2025: Great flavor. I had a frozen mango margarita….ok, I had 2. 🤣 The chicken nachos were great and jalepeno taco had a great kick. Large restaurant with many rooms and it felt so tropical.

28/09/2025: I'm sorry but I had given a promotion 7 days before I called to tell them if we come before I was told that your reservation is not there, lack of respect and embarrassment with my guests

23/09/2025: Friendly staff and fantastic food

14/10/2025: Really excellent food at very good value prices, with friendly and exceptionally speedy service. We had two different types of lasagna - one with a sausage and radicchio filling, and one (mine) a vegetarian pesto version, both delicious and only 8 euros each. Another member of the party had a baccala and potato dish which he also said was very good. The restaurant is tucked up a little side street near the seafront; even on a Monday in October it got quite busy, and evidently it's popular locally. Takeaway also available.

11/10/2025: We searched for and found this place by chance in a small village surrounded by maritime beauty. We highly recommend it as an alternative, not your average seafood restaurant with the usual dishes, but rather unique offerings. The woman who served us was truly kind and friendly. The kitchen is completely open, and the desserts are spectacular. We had lunch for €32 each and left completely satisfied! Well done!

08/10/2025: My wife and I were on our honeymoon. We snuck into the pasta making class last second. It was truly fantastic from start to finish. Our "Nonna", Narghess, was amazing. From the moment I awkwardly stumbled down into to the restaurant to ask if it was too early to come in to the last bite of dessert and goodbye. She commanded the room with wisdom and compassion. We learned some history of Florence, the building we were in and its relation to the Renaissance as we prepared tiramisou, ravioli, and fettuccine. An unforgettable experience. 100%. Narghess was incredibly kind and supportive as we muscled our way through the itinerary. Fun, informative, and (most of all) tasty. We would highly recommend this activity for anyone. The restaurant itself has great atmosphere, history, and even better chefs!! We're from Maine in the US, but we met couples from Australia, Canada, and the Netherlands in the same class and by the end of the night we all felt like family. Wish I was going back tomorrow night <3

07/10/2025: Family owned & operated — we attended a pasta-making class here & everything was phenomenal! Also loved the authentic feel of the restaurant with different levels & exposed brick!

26/09/2025: One of the best hotel in Italy they is super clean. The view unormal. The food is amazing

23/09/2025: This is a good place where reservations are essential. Keep this in mind if you're booking for lunch or dinner, as you can't transfer between meals. Luckily, we were allowed to stay, even though we weren't told about it when we booked. The food is excellent, in its own style, a bit gourmet, but definitely worth a try. My husband and I were disappointed with the service. Only towards the end of the evening did the waiters warm up to us; before that, they were dismissive, to put it mildly. This place is strictly touristy, so this attitude surprised us. The view from there is simply beautiful, and the atmosphere is pleasant.