I migliori ristoranti in Lombardia

02/08/2025: It's not the first time anymore, but every time we return it's a new discovery. The food is sublime every time, this evening we were delighted by a splendid paella 🥘

30/07/2025: I finally got to experience Da Vittorio, which has been a go-to restaurant for a Bergamo native since I was a child. I came here as a tourist in my hometown, and I couldn't have been happier to have experienced service and cuisine that truly lived up to its reputation. See you next time!

01/08/2025: Ottima esperienza! Ambiente elegante ed accogliente, con un’atmosfera calda e curata nei dettagli. Personale gentile e professionale. I piatti tutti deliziosi, ricorderò per molto tempo i tortelli di zucca e la terrina d’astice. Consiglio una visita in questo tempio della cucina italiana.

01/08/2025: Excellent experience! The elegant and welcoming atmosphere is warm and meticulously maintained. The staff is friendly and professional. All the dishes are delicious; I'll remember the pumpkin tortelli and the lobster terrine for a long time. I highly recommend a visit to this temple of Italian cuisine.

09/08/2025: Sono stata in questo ristorante e di sicuro sarà l’ultima volta! Ho mangiato spesso cucina medio- orientale e speravo di trovare piatti più rispettosi delle tradizioni siriane e libanesi. In realtà, è stata una grande delusione. Il tabulè era fin troppo acido e c’era solo una parvenza di frumento: solo prezzemolo e mezzo pomodoro in cima tagliato a pezzetti. Insalata anch’essa troppo acida e immangiabile: preparata forse al mattino (ero lì a cena!) le verdure erano ammosciate e scure non certo per il succo di melograno! Kebab snobar insapore: dovevano esserci le spezie e invece, niente! Nemmeno sale! Cous cous bellahme ( piatto marocchino) immangiabile: acquoso, carne grassissima, verdure mollicce… Scarsa offerta di dolci ( solo tre), nonostante la varietà della pasticceria siriana. Davvero deludente. Unica nota positiva, personale gentile. Cambiare cuoco, no?

23/07/2025: ok ma niente di speciale. Alcuni antipasti buoni ( e.g., hummus con pinoli e burro chiarificato), quelli fritti (e.g., falafel) invece erano asciutti e poco saporiti. Dolce (baklava) di pessima qualità. Il menù include pietanze di vari paesi, incluso cous cous marocchino e altri rivisitati in chiave italiana (e.g, kunafa con mascarpone e ricotta), ma comunque poche scelte vegetariane per quanto riguarda le portate principali. Il servizio da rivedere. Non merita una seconda visita.

10/07/2025: WELL WHAT CAN I SAY? SIMPLY SPECTACULAR STARTING FROM THE INGREDIENTS WHICH ARE ALWAYS VERY FRESH AND OF EXCELLENT QUALITY. THE PIZZAS ARE ALWAYS RICH AND VERY IMAGINATIVE. THE PEOPLE WHO WORK THERE ARE ALWAYS AVAILABLE AND VERY KIND, REALLY TOOOOP

09/07/2025: I order from a quarry between Arluno and Casorezzo, out of 10 restaurants that I looked for Sperzzi and the only one who comes to deliver, the pizza and the owner is good and kind and are punctual with deliveries. I don't think there is anything else to say, of all the pizzerias that I have tried, most likely the best. Hi Andreaaa

19/08/2025: Excellent restaurant! Friendly staff and excellent food.

19/08/2025: Everything was excellent, food served in the right amount of time, excellent cooking and excellent service

21/08/2025: A splendid dinner, the setting, the staff, the attention to detail, and the presentation of the dishes were all perfect. A true culinary experience!

10/08/2025: Very nice restaurant, in a unique setting. Perfect service, with detailed explanations. We had a tasting menu of both meat and à la carte dishes, which were truly excellent, with perfect pairings that didn't clash. Highly recommended

04/07/2025: Thanks to a friend I discovered the Regina di Cuggiono pizzeria, incredibly good pizzas with top quality ingredients. Try it to believe it! Plus the ordering system is super smart and with two clicks you can add/remove ingredients and change the size of the pizzas! In short, if you are looking for a good reason not to try it, it doesn't exist!

02/07/2025: Everything was perfect! The pizza was really good. The staff was very kind and welcoming, both the waitress and the pizza chef. We will definitely be back!

12/08/2025: It was all plotted this evening, in this place. Very nice place, superlative restrooms.

11/08/2025: The quality of the cocktails is appreciated, but there are few options and the prices are very high.

11/08/2025: Cucina ottima, è stata una bellissima esperienza culinaria. Consiglio il menù con i prodotti tipici valtellinesi, i pizzoccheri e sciatt erano spettacolari. Ottimo servizio, chef Roberto è passato piu volte ai tavoli per fare 2 chiacchiere

11/08/2025: La filosofia dello chef Valbuzzi la si respira nel corso della serata. Il cliente si sente coccolato gustando una cena eccellente. I dettagli sono curatissimi dalle stoviglie firmate allo stemma del ristorante cucito sui yo agli oli e camicie dello staff. La location è da urlo. E finalmente ci siamo gustati una bottiglia di bianco barricato Cà Brione…sublime Grazie allo chef, alla cucina e allo staff per l’indimenticabile esperienza vissuta da voi e con voi. Stefano

08/08/2025: Dinner with colleagues: a perfect choice! Last night we went to Cantina Lemine for dinner with colleagues and... well, what can I say? A perfect choice! 🌟 The place is truly beautiful, well-kept, and has a welcoming yet elegant atmosphere, perfect for enjoying time together and chatting without being crowded. We started with an aperitif and then moved on to the raw fish, first courses, and desserts, all excellent. The menu is refined but not "complicated," with very fresh fish dishes, beautifully presented, and delicious!... everything gets top marks. The staff is kind and very helpful, they looked after us attentively throughout the evening, making us feel pampered without being intrusive. The owner is also very present and friendly; you can tell he cares. In short, excellent food, a great atmosphere, and a truly successful evening. We'll definitely be back again! 👏🍷

26/07/2025: A journey to discover interesting and unique flavors and combinations in a refined and relaxing atmosphere.

27/08/2025: The atmosphere is welcoming, and I really appreciated the restaurant's modest size. This not only allows you to enjoy the peace and quiet before dining on excellent dishes, but also to sneak a quick peek at the preparation, which is done almost in plain sight.

26/08/2025: What an amazing experience to have dinner at Glass Bistro run by Stefano! Not just the food, which is art, but mostly the pleasant ambiance that Stefano manages to create, you really feel like a guest in his kitchen and not just a client, which is quite unique nowadays. If you are in Pavia, do try it out, you will surely not regret! :) PS: if you are also passionate about water, this is the place to go ;)

26/07/2025: Tried several times for special occasions. The atmosphere is elegant and intimate, with perfect acoustics for a quiet evening of conversation. The helpful and knowledgeable staff showcases the dishes and offers recommendations and pairings if desired. Carefully crafted and refined dishes are prepared with top-quality ingredients. Highly recommended. Prices are high, but considering the experience, it's definitely worth the price.

25/07/2025: Non sono solito scrivere recensioni, ma lo meritano. Al di là del pranzo ottimo e del servizio perfetto, sono stati dei gran signori: per un piccolo incolpevole incidente, hanno offerto la cena, malgrado non ci fossimo lamentati e non lo avessimo richiesto e, anzi, avessimo insistito per pagare. Torneremo e lo consiglieremo a tutti i nostri amici!