I migliori ristoranti di cucina italiana in Roma

04/05/2026: Saltimbocca - served with bread. The dish was okay, but nothing special.

01/05/2026: Food was delicious and the tiramisu was also very good, they have a lovely slow vibe you sit and enjoy

14/04/2026: Excellent food Very friendly owner A must-see location, especially for those like me who love history and visiting ancient Roman sites.

03/04/2026: Amazing spot for a meal especially if you looking for gluten free options, nearly all dishes can be made gluten free including the Tiramisu. Hosts were very friendly and helpful and the food was delicious! Will definitely be back.

04/04/2026: I'd say it was an excellent experience. The three of us dined (my wife, my son, and I). My son and I tried the tasting menu (seafood), and my wife ordered the meat dishes à la carte. Attentive service, with prompt and timely service. Quality and sophistication, with just the right quantities. An experience worth repeating; you can see the commitment to offering something new and complete (without overdoing the pairings), and above all, at the right price! A rarity in the area... Thank you 👍

22/03/2026: My husband and I attended a private cooking class at Patty Bistrot last week and couldn't have asked for anything better. The restaurant offers traditional yet extremely refined cuisine, and learning directly from the Chef was a privilege. The class was not only interesting and useful, but also incredibly fun. We didn't just prepare delicious dishes, we learned real techniques and tricks of the trade. The atmosphere was relaxed and family-like, thanks in part to the Chef, an extremely knowledgeable and friendly person. The icing on the cake? We enjoyed our creations in a private room at the end of the class. A very positive experience that I recommend to anyone looking for something special. We'll definitely be back.

21/01/2026: The ideal place to celebrate an important event. We celebrated our daughter's 18th birthday on November 17th and it was a fantastic party. Everything was taken care of down to the last detail, the food was delicious, and the staff were all very kind and professional. Matteo was exceptional, DJ Mattia was brilliant, and the entertainer Alessandro was excellent. The young people had a great time, and the adults even more so... Thank you again for everything!! For every occasion, choose Opera Eventi!!

16/01/2026: I celebrated my birthday there.. Welcoming and very well-kept place, kind and fast staff, I really enjoyed myself, thanks guys, keep it up

11/05/2026: Zero tourists. Frequented by Italians: that's a good sign!! Excellent value for money and great vibes. Friendly service when there's a smile. Less than €20 for two (different slices of pizza to cut and pay by weight, pastries, coffee). Bonus: one of the staff members spoke French and was extremely welcoming! I recommend venturing beyond the immediate tourist areas around the Vatican and trying this place!

09/05/2026: We found the place to be stunning, well-kept, and welcoming. There's a stunning variety of options, all of which are of excellent quality—rare to find, especially near the Vatican. The staff are all incredibly kind and know exactly what to recommend. If you're near the Vatican Museums and don't stop by, you're missing out. Highly recommended!!!

10/05/2026: Everything was delicious, recommended

09/05/2026: Top pizza, friendly staff and fast service!

03/05/2026: Discovered by chance while my partner and I were looking for an alternative to the usual pizza. This place strikes the perfect balance between a casual dinner and an aperitivo. And the fact that it's vegan is definitely an added bonus, allowing you to enjoy tasty dishes without feeling heavy. The food is overall very good, with interesting and original flavor combinations. The vegan tiramisu, in particular, is truly exceptional! The quality-price ratio is also good.

30/04/2026: A true gourmet restaurant for vegans. You choose your dishes from a generous buffet and pay by weight. The dishes are excellent, with a true meaty flavor, and the desserts are especially recommended. The price is average for a quality vegetarian restaurant.

12/05/2026: The food was out of the world. Service impeccable. We sat on the patio. The wait staff prepared a pasta dish for me that was not on the menu. It was delicious! You must come to this eatery!!! Also was served a delicious lemon cello…. Great evening!!

11/05/2026: Delicious. Fast and reasonably priced.

03/11/2025: Had a nice evening. Weather was good and I really enjoyed the pasta I ordered. The food is costly but since it tasted good - I didn’t mind the pricing. I would have given half a point extra - but the turn off was the desperation of the staff to try and get you to get the expensive product. As a restauranteur myself - I always tell my team to avoid this. Never try and sell an expensive dish. See what the customer wants and what they will enjoy the most. An upscale space like this should serve bread with they pasta so we can lap the sauce but no. The guy constantly was trying to sell the most expensive wine or bread - so if they didn’t do that - would have been more genuine. Otherwise food was very good.

02/11/2025: Delicious food and excellent service! We booked a table in advance since this place is very popular, and we felt well taken care of throughout the whole evening. I ordered the lobster pasta and it was amazing, though I wish there had been a bit more lobster considering the price. Overall, a great experience!

05/05/2026: We arrived spontaneously without a reservation, and although the restaurant was fully booked, they managed to get us a table. The food was a 10/10 and by far the best we had in six days in Rome. It tasted fantastic and was beautifully presented. The service was also very attentive, and the courtyard is a lovely place to relax. I highly recommend eating here.

05/05/2026: The waiters is soo kind, the food is delicious. Thank you all.

11/05/2026: A wonderful discovery in Rome. We've been there three times already. Flávio is fantastic at explaining the special dishes and wines to us in English. His personal style and exceptional service are truly unique. A huge compliment to the kitchen! The dishes are superb. We simply can't help ourselves—we'll be back!

09/05/2026: We've been to this place before without reviewing it, so we could let the experience sink in. Now we're back, and the time has come. The place is spacious and welcoming (with outdoor tables, too), in a semi-industrial style, with the usual modular iron-wood tables and comfortable 1950s-style chairs. The friendly welcome, officiated by the co-owner and head waiter (the other one helms the kitchen), is enhanced by the complimentary table service of excellent unsalted chips and a couple of fingers of prosecco. The service is simple, yet friendly, courteous, and extremely precise, with short wait times and a perfect flow of dishes. The cuisine is high-quality, in terms of invention, cooking, and quality of ingredients: standouts include the tasty and light fried anchovies, the regal sea bass tartare with mint and mango, where the aromas remain vivid without overpowering the raw flavor, the baby octopus with purple potatoes, bathed in a rarely balanced Luciana sauce, and the homemade fettuccine with shrimp and asparagus, with a well-crafted sauce without indulging in the usual creamy sauces. The portions are always generous, but not cloying. The desserts also deserve a mention: try a magnificent zuppa inglese (real) with zabaglione instead of cream, and a delicate lemon parfait with an elegant garnish of raspberry sauce. It's worth noting that, in addition to the pasta, the bread is also excellent and homemade. The wine list is very high-quality, but the restaurant also serves as a wine bar. The price is very fair, especially considering the excellent quality-to-quantity ratio. Try it again and again to discover the full range of options.

14/04/2026: The staff and owner are undeniably professional and friendly. The location is elegant and functional. The food and service are impeccable. The plate design is elegant and sophisticated. I give it my highest rating. Thank you, I'll definitely be back.

09/04/2026: Great food and the price was fair. Thank you :)

12/04/2026: Very kind bartender, very good at recommending beers and also very friendly, I recommend him to everyone

01/03/2026: The atmosphere is incredibly welcoming, especially thanks to Alessio, who treats you like you've known each other forever. The beer and food are fantastic, and the chicken is a panacea. I come here because I'm guaranteed a hit and I can relax. My only certainty is that here you can drink even if you're not thirsty and eat even if you're not hungry. Alessio, the owner, is always available to serve you an excellent Coca-Cola.

20/01/2026: For being not too far from the center, and for being a steakhouse—not so common in Rome—this was fantastic. The tomahawk steak is more than enough for one person, and the ribs are too. The tomahawk was cooked to perfection and truly filling. The price wasn't a big surprise. Two main courses and a soft drink for 35 euros is a steal in terms of price and quality; I felt like I was getting a bit of a discount. We tourists are used to paying 50 euros for one meal. It's definitely worth doing some research and finding places to eat and pay like a local. Congratulations, everything was delicious, we'll be back!

20/01/2026: It's unfortunate. Inconsistent opening times. Before they were open earlier. Now only at 6pm?

18/04/2026: This place was so cute! It was easily the best restaurant we went to in all of Rome. It’s a small mom and pop restaurant with only about 20 seats. If you have the patience, the wait is 100% worth it. Great bottles of wine for less than 25-30 euros. Food was amazing and very authentic! 100% recommend, it will not disappoint! We got dessert, two entrees, water, and a bottle of wine for around 60 euros. Great prices.

17/04/2026: Can I give it six stars? On our recent trip, I have given several restaurants five stars and they were deserved, but this was easily the best meal we ate in Italy. My wife's lasagna was the best I have ever had, and my rigatoni alla amatriciana was equally as good. The service was friendly and helpful. It is close to the Vatican but far enough to be away from the crowds. Note this is a very small restaurant, 18 or 20 seats. We waited outside for about 30 minutes to get in. Our group of six divided into a two and four and everyone was very happy with their meal. It was well worth the wait!