Very welcoming place, quality food, excellent service, and a special mention for the wine list.
Thank you for giving us a special evening.
We'll be back soon.
Pietro Dibi
.
06 Agosto 2026
10,0
Very nice and welcoming place, excellent quality food, definitely recommended.
Angelo Manocchio
.
18 Luglio 2026
10,0
The food is delicious, but above all, different from the "classics" you'll find elsewhere. The service is impeccable, kind, and precise. The atmosphere is welcoming and intimate. A wonderful experience, tasty, serene, and relaxed.
Alessio Avallone
.
03 Luglio 2026
10,0
A wonderful discovery, excellent food, generous portions, and fair prices (I recommend the tasting menu; each course is better than the last). Special mention for the tartare and the fried fish! Really, congratulations!
Ilaria Nesci
.
18 Giugno 2026
10,0
Small and charming place, excellent food, wine list could be improved
Andrea Saracini
.
12 Giugno 2026
10,0
We came for a fixed-menu tasting...what can I say...we didn't take photos, but we did mop up the bread!
Everything was excellent, starting with the small but well-kept restaurant, the friendly and smiling staff, and the food...everything was excellent!
Thanks guys, we'll be back to try the rest of the menu!
Nicoletta Giacchini
.
21 Maggio 2026
10,0
Everything very good, balanced and delicate flavours.
Riccardo Urbani
.
22 Aprile 2026
10,0
I'd say it was an excellent experience. The three of us dined (my wife, my son, and I). My son and I tried the tasting menu (seafood), and my wife ordered the meat dishes à la carte. Attentive service, with prompt and timely service. Quality and sophistication, with just the right quantities. An experience worth repeating; you can see the commitment to offering something new and complete (without overdoing the pairings), and above all, at the right price! A rarity in the area... Thank you 👍
Robo V
.
04 Aprile 2026
10,0
My husband and I attended a private cooking class at Patty Bistrot last week and couldn't have asked for anything better. The restaurant offers traditional yet extremely refined cuisine, and learning directly from the Chef was a privilege.
The class was not only interesting and useful, but also incredibly fun. We didn't just prepare delicious dishes, we learned real techniques and tricks of the trade. The atmosphere was relaxed and family-like, thanks in part to the Chef, an extremely knowledgeable and friendly person.
The icing on the cake? We enjoyed our creations in a private room at the end of the class. A very positive experience that I recommend to anyone looking for something special. We'll definitely be back.
Michela Pecchia
.
22 Marzo 2026
10,0
A small restaurant with a surprising menu. Fish cooked with a touch of innovation. We ordered the tasting menu, which won us over with its excellent value. Fried anchovies, fried calamari, and shrimp were incredibly fresh.
The eggplant meatballs and matriciana were also very good. The dessert was a delightful conclusion. We'll be back to try the rest of the offerings. The service was attentive and friendly. We felt pampered, and that's saying something!
Patrizia Caporaletti
.
21 Marzo 2026
10,0