I migliori ristoranti in Siena

23/04/2026: Excellent trattoria, good and plentiful dishes, good house wine, fast and discreet service.

16/11/2025: Top How to feel at home when you're away

09/06/2026: My wife and I shared a wonderful experience. We stopped for dinner. The atmosphere is traditional, welcoming, and informal. Two rooms, the first overlooking the entrance, the second inside. The tagliatelle with black truffle, grated at the table at my request, was truly delicious. The tagliatelle with wild boar was equally delicious, perfectly cooked and served with plenty of wild boar ragù. For our main course, a "Peposo" (a type of pasta) was expertly cooked, perfectly flavored, and made with excellent quality meat. The wine list is excellent, with several options, including by the glass, and a very reasonable markup. The owner is kind and very attentive. The price wasn't expensive at all, considering it's in the center of Siena. It deserves 5 stars. We'll be back!

03/06/2026: We were very disappointed with the food. Initially, we were optimistic because of the positive Google reviews, and I was particularly pleased that vegan dishes were clearly marked on the menu, which is why we ultimately chose this restaurant. However, even the bruschetta was presented without any care. No basil, no onions or garlic; instead, there was bread that wasn't really crispy, with a little olive oil and tomatoes. Honestly, the bruschetta we make at home tastes better, and for significantly less money. Anyway, we were still looking forward to the main courses: vegan truffle pasta and a steak with truffles and potatoes on the side. But the pasta was completely bland, the truffle flavor barely perceptible. Overall, the dish was mostly oily and felt rather heavy in our stomachs afterward. On top of that, the pasta, which contrary to what was stated wasn't tagliatelle, wasn't cooked properly. Don't get me wrong, I'm not someone who likes their pasta overcooked and not al dente—quite the opposite. But the pasta was still quite hard. A few days earlier, I had eaten vegan tagliatelle al tartufo in Florence, which tasted much more intense and creamy, which is why I was all the more disappointed with my dish. My boyfriend was also dissatisfied with his steak. He had ordered it medium-rare, but according to him, it was quite raw and arrived lukewarm, so he had to eat it cold after a few bites. The truffle flavor was rather subtle here as well. The potatoes were barely seasoned but otherwise okay. With the steak and the pasta, you're paying extra for an ingredient you can hardly taste. It's a real shame. Five euros for a 0.3l Coke is also quite a steep price. The waiter was friendly, but we waited quite a long time for our food. That would have been fine if it had been prepared with care and tasted good. All in all, a disappointing restaurant experience.

08/02/2026: The coffee and slice of apple pie were very good!

25/12/2025: The sports team's holiday dinner was a great way to celebrate. We organized a pizza drive with drinks and chips. Delicious, well-topped pizzas kept coming out of the kitchen! Friendly and helpful service, a relaxed, family atmosphere.

03/05/2026: Really bad first impression... The guy at the reception was very rude. We ended up at a much nicer place 10 minutes away from there

23/04/2026: We live near Napa and have been to hundreds of wineries. This was perhaps the best experience I’ve ever had. The setting is spectacular - a sweeping view of the Tuscan countryside. The entire operation is run by the family - warm, genuine, knowledgeable and simply lovely. Every single detail is thought of from olive oil tasting glass to the balsamic tasting spoon and the food bites to the history of the winery and Tuscan winemaking. The tasting host was perfection - knowledgeable and authentic. The wines, olive oils and balsamic vinegars were unique and excellent! We shipped a bunch home. A MUST stop if you are in Tuscany. (And the vineyard dogs are so cute!)

07/05/2026: Good food in a private, yet elegant setting with just a few tables. Prices are a little higher than average. Booked through The Fork with a promotion.

06/05/2026: While the food was good, I think it's always important to evaluate the overall experience. The main issue was the discrepancy between the portion sizes and the price. Normally, the price would be in line with other restaurants, but for slightly larger portions.

13/04/2026: An alternative idea for catering: in short, you choose self-service food and buy it by weight. The idea wouldn't be bad, the only problem is the price that appears when you get the bill, essentially that of a restaurant with express cooking and table service. Here there is no service since it is self-service and what's worse, the food is cooked then reheated, so as you can imagine, overcooked pasta depending on the time it arrives and dry meat. In short, the idea is nice, but honestly I won't go back again... considering that it is mainly aimed at business lunches, it is really too expensive.

04/04/2026: Good food and high prices. It wouldn't be a problem if the prices were displayed so you knew what you'd be spending before you paid. Even on holiday menus, prices aren't listed; you only find out later, by trust or surprise (because they scan barcodes you can't see). Cracco's menu is priced, too! Since so many are reporting the price issue, perhaps it's worth being transparent and you won't be responsible for it; everyone can decide at their own discretion. But, I repeat, the food is good!

24/06/2025: Romantic, calm place, wonderful view. Well-kept pool with a view of the hills. A special thanks to Luciano who with kindness and sympathy cheered up our breakfasts and advised us for all our needs and to Max and Neila for the welcome

24/06/2025: Breakfast needs improvement. We were expecting a farm with local products, but none of that was offered. The interior of the accommodation needs updating! The location and the view are fantastic!

22/04/2026: You honestly can't get any more local than this. It has a really big variety of foods to chose from, and honesty you won't go wrong with any option. The food is local, very, very good, how many people will label it as "made with love". I would honestly eat here everytime if I could, and actually try everything on their menu. I had the chance to taste from multiple plates and every one of them was delicious, enriching with flavours. This place is a must if you are visiting Siena

05/03/2026: Tuscan food and hospitality, at its absolute best. Enzo and Sonia made us feel so welcome and took the time to describe the traditional dishes on the menu. Nothing was too much trouble and the food was sublime. If you are heading to Siena, I highly recommend you grab something to eat at Ristorante da Enzo. You won’t be disappointed 😊🇮🇹

08/12/2025: These sandwiches are divine... I didn't believe it until I tried them 😂 so much for fast food guys...

26/11/2025: I recommend it, it's a really great place for a good pizza to eat at home, both with friends and alone.

09/05/2026: Everything was excellent, the staff were friendly and the food was excellent.

14/04/2026: A stop just the way we like them, the essentials: a meal that evokes family and a local, welcoming atmosphere. A truly wonderful time, we thoroughly enjoyed ourselves.

18/05/2026: Yesterday's bread and thick american pizza. Do I need to say more?

14/05/2026: Typical restaurant Typical cuisine Typical village Top notch!

17/01/2026: There are always quality products

07/12/2025: A historic bar on the main street of Poggibonsi. It's had several owners. I like this latest one. The girls are always smiling and kind. Fast service. I'm happy to stop by.

15/06/2025: Buena ubicación. servicio razonable. muy ruidoso. comida mediocre. tenía costillas de cerdo que eran posiblemente las peores que he comido. embutidos italianos estaban bien, pero nada más allá de lo que uno compraría en un supermercado. la t - hueso / fiorentina también era apenas mediocre y yo diría que es un insulto al nombre del plato Mejor prueba algo menos turístico

12/06/2025: La vista era la mejor que había tenido en un restaurante! Solicite una mesa junto a la ventana al hacer su reserva o llegue temprano, espere afuera junto a la puerta principal y luego corra y tome una mesa junto a la ventana. La comida era buena pero no excepcional. Lo que no me gustó fue que no pudimos elegir el tamaño de nuestra bistecca toscana. Nos enseñaron un trozo de carne y cuando le dije a la camarera que era demasiado grande para nosotros, ella dijo que era eso. Así que, por supuesto, era demasiado grande para nosotros y terminamos dejando un montón de carne muy cara en nuestros platos.

10/04/2026: We, from Nice, highly recommend this restaurant. Warm welcome. Top-notch home-style cooking. Congratulations! Keep up the good work. We'll be back. And above all, don't hesitate, go!

14/02/2026: A lovely surprise. My daughter and I found these wonderful restaurants by chance and had a great time. The Norcina pizzas were delicious!!! The staff were very kind, and Federico was very friendly and courteous. Thank you! Greetings from Too de Janeiro. Brazil 🇮🇹🇧🇷

29/07/2025: It's good, the service is very good. On the other hand, €7.50 for a Coke and €6.50 for iced tea is taking tourists for fools. And you can imagine that they offered us drinks very quickly, before we even looked at the prices. €98 for 4: 2 pizzas, a salad, and lasagna, that's really a tourist trap.

25/07/2025: Perfect location. Nice, polite, and helpful staff. I ate amazing octopus. Everything was perfect.