I migliori ristoranti in Siena

13/11/2025: A small, welcoming place. The menu includes a few dishes, but they're all delicious, made with top-quality ingredients! We finished the meal with a dessert prepared by the local pastry shop, but it was so good I didn't have time to photograph it 😋

21/10/2025: Everything was delicious, but the portions were medium to small. It's very well located.

11/10/2025: We had beef with cheese and pizza. Everything was very good. We stayed very close and it was another bonus to our stay:-). 50m walking !

19/08/2025: Excellent food, very friendly service, lovely location. This restaurant was a true hidden gem. I never thought I'd find such a solid pizzeria just by wandering around. We ordered a speck and scamorza pizza, which was nothing short of phenomenal. The speck and scamorza stood out with their distinctive flavor and smoky notes. We immediately noticed the excellent selection of ingredients behind their work (sorry I didn't take any photos). The pizza was also very reasonably priced: €8.50. I love browsing pizzerias, and this was hands down one of the best I've been to. I highly recommend this place.

28/08/2025: We stopped by chance, driven by hunger. We don't regret our visit to this establishment at all. The kebabs are delicious and the host is very pleasant.

16/08/2025: Definitely deserves a higher rating, the service was friendly and the mutton pulao and kebab are delicious, with a generous portion for the price. Thank you for trying to help me save face by saying the card machine was broken; it turned out that my bank back home had everything taken down for maintenance for a few hours. 😂

09/10/2025: We were having dinner after a long day of sightseeing and stumbled upon the restaurant by chance... everything was great! We'll be going back in the next few days!

09/10/2025: Half of the meat menu was unavailable because it ran out, including the Florentine steak. I ordered a tagliata, but it was less than a sample. The quality of the meat was very good, but the quantity was just not there.

29/09/2025: Nothing special, good food and decent price, perfect for a business lunch

26/09/2025: A nice midway location for a stop after a long drive or if you're traveling long distances. Affordable prices, excellent service, but fairly poor food, with food being cold, undercooked, and/or ordered incorrectly. Unfortunately, I'm sorry to say that the food at this restaurant disappointed me, as I had higher expectations for the price paid, considering that €20 per person is a good price for a full menu. Otherwise, the location is very accessible and easy to find, with very little noise and plenty of seating. The quality of the food, however, has a significant impact on the restaurant's rating, and I have to give this critical assessment.

11/09/2025: The best ricciarelli in all of Siena.

25/08/2025: Forget the colorful boxes you see around for tourists. If you want to taste Siena's sweets, the real ones, this is the place to be, and there's nothing more to say. I've been coming here for a while. It's a workshop, not a fancy shop, and you can definitely taste the difference. They make everything themselves, by hand, like they used to. Those white almond pastries are the stuff of Baia, tender and melt in your mouth, and the panforte is the real thing, spiced and with just the right hint of pepper. It's the taste of home. The staff is always friendly, people who know what they're doing and don't sell you smoke. This is a piece of authentic Siena.

03/08/2025: Su especialidad es Tagliatelle que se baña en un trozo circular de pecorino. Deliciosa comida y espacio cubierto al aire libre.

05/07/2025: El mismo día que llegamos a la Toscana decidimos ir a un restaurante cercano recomendado por el hotel. Llegamos al establecimiento donde mi hija de 11 años (que habla Italiano con fluidez) se adelantó y preguntó si podían hospedarnos a los 4. El anfitrión inmediatamente comenzó a maltratarla, en voz muy alta, preguntándole si no era capaz de levantar el teléfono y llamar para solicitar una reserva, entre otras ofensas. Se aseguró de que todo el restaurante pudiera escucharlo e incluso después de que salimos del restaurante pudimos escucharlo haciendo bromas sobre nosotros y los clientes riendo. Seamos claros aquí: si logras ser cruel con un niño, no es un rasgo de personalidad ni tampoco se trata de que no te importe lo que piensen los demás. ES SIMPLEMENTE CRUEL Y MALVADO. Y los clientes que se ríen son igual de malos. Por lo tanto, te sugiero que si lees este post y estás en Montefollonico evites este restaurante o, si lo prefieres, pases por allí, pidas una mesa y cuando te traten mal respondas en el buen y viejo Italiano: VAFFAN… C. U. ¡¡¡L.O!! !! !

22/09/2025: The best ice cream in the entire area, not just in Monteroni but in all of Siena.

13/09/2025: Very good ice cream but bad and selfish staff but the lady is very kind but the gentleman is not

04/08/2025: Fuldstændig fantastisk mad! Noget af det bedste hjemmelavet pasta, vi har fået i Italien. Så skøn, afslappende stemning og fantastisk betjening. Selvom vi havde vores 1-årige med, var der plads og overskud til det. De havde desværre kun åbent til frokost i weekenden, ellers havde vi været der flere dage i ugen!

16/07/2025: Increíble restaurante local con excelente pasta! Recomiendo la papardelle y los raviolis! El servicio es genial! Sensación acogedora y una cálida bienvenida.

02/11/2025: A terrible experience; the plates were dirty, and the pasta contained unexpected ingredients. The food was of terrible quality and poorly cooked. The gnocchi were plastic, and the pappardelle with wild boar tasted anything but wild boar. The tortelli stuck in your throat. The only edible thing was the crostone. I wouldn't recommend it to anyone.

02/11/2025: Bad experience, dirty dishes and badly prepared meals with unwanted ingredients

12/06/2025: Nice relaxing bar with tables outside in front of the Palazzo dei Priori, the owner (Italian originally from Laos) is very kind.

11/05/2025: My wife and I just had a glass of wine and we got local dried meat and baked bread to go with it. Around "aperitivo" 👍👏

14/09/2025: Both outdoor and indoor venues. I had two first courses, but nothing special, a bit bland, and average prices.

13/09/2025: A very nice and welcoming little restaurant in Montepulciano. We had an appetizer of excellent Tuscan crostini and delicious handmade pici with garlic! The owner was very kind, and Eric, whose service made us feel truly at home! Thank you!

12/10/2025: We were in town for our wedding, and for our first evening dinner we wanted to treat our guests to authentic Italian pizza. La Pergola was on our minds from the moment we decided to have our wedding in Radicondoli, as our plan was always to share delicious pizza with everyone on the first night. The owners of La Pergola were incredibly welcoming and accommodating, even with our large order. They delivered some of the best pizza we had during our trip — truly 5-star flavors! All of our guests absolutely loved it, and every slice was gone by the end of the night. Although we didn’t have the chance to dine in and enjoy the beautiful views of the restaurant, we’ll definitely come back to experience it next time. Highly recommended! Grazie Mille Spozi Roberto & Anna

30/09/2025: I ate at this pizzeria and was thrilled. The pizza was truly delicious; the dough was tasty and crispy on the outside and soft on the inside, easy to digest and melt-in-your-mouth. The toppings were amazing, and you could taste the high quality. It's a shame about the service, because there's not much seating, but to order, we had to call the waitress ourselves, and throughout the entire dinner, they never came to check if everything was okay, or to ask if we wanted more drinks or dessert. Furthermore, when the pizzas arrived, they didn't explain anything to us, and I'm sorry, but for a pizza like this with such high prices, I'd say it's fair to do so and not leave the pizza and run away! The place is gorgeous, with a breathtaking view. We'll be back to try new pizzas, and I hope the service is better 🤞 Congratulations 👏

16/10/2025: Last night I got two takeout pizzas. The pizza chef is new and not Italian, and I was a little worried because I love Neapolitan pizza. I was satisfied. The dough was very good, the pizza was delicate, and there's no need to ask for kindness; they always welcome you with a smile. Well done 👍👍. Myriam

27/09/2025: You need to be well-organized with reservations, not by making people reserve a table at 9 PM on a Saturday night and then making them wait outside, or even by giving a polite answer. It's a Saturday night, and I certainly can't find any other pizzerias with free tables!!

12/08/2025: The owner is very friendly and helpful. We stopped here with our two large dogs by chance and were hungry before reaching the Abbey of San Galgano. The atmosphere is very nice and well-kept. The platters are very rich and delicious, as are the bread and house wine. It's a shame it's so far from home (PC), otherwise it would be one of our favorite places.

07/06/2025: Nice bar, excellent service and very friendly owner