I migliori ristoranti in Grosseto

21/10/2025: Located in the center of Castiglione della Pescaia, we dined inside (late October) in a very quaint basement room that was definitely once a granary. We ordered grilled sea bass and baked sea bream, along with half a liter of wine. The food and service were good, though the prices are a bit high, but the location justifies that.

13/10/2025: Great restaurant, friendly staff, great food. We'll definitely go there again.

30/12/2025: Excellent fish, tactical location, attentive and friendly service, regular bill

28/12/2025: Wow, it was really nice. We were here in December and enjoyed the midday sun while having a wonderful meal. The food was superb and the service excellent.

23/08/2025: We stayed at Paola's agriturismo for six nights, a strategic location for visiting the Argentario, Maremma, and inland Tuscany. The property is run by Paola and her family, all wonderful and very welcoming! The rooms are clean and spacious, with a beautiful garden outside, and each room has its own outdoor table and chairs. You can also dine there; Paola asks you what you'd like in the morning and has it ready for you in the evening. We recommend the wild boar! It's truly a beautiful place, you'll feel right at home. Highly recommended!

01/11/2025: The Bomber is fantastic, but the chicken version is a must! The Chelsea potatoes are delicious. The desserts are always homemade. Excellent value for money, great ladies!

19/09/2025: It's super busy tonight, including customers with unwell children...but Tonya is always kind, exquisite, and impeccable!!! A true Queen!!

24/10/2025: A nice restaurant offering well-cooked meat and fish dishes. The owner is friendly.

30/09/2025: A happy discovery in the historic center of Grosseto, excellent fish, minimally processed because it's fresh, and excellent wines.

07/01/2026: Walter and Fiorella are extremely kind, and the food is simple but excellent. I especially recommend the wild boar with chestnuts and pine nuts. Superb!

06/01/2026: Pizzeria-restaurant near the highway exit with good parking (we parked with two campers and there were plenty of cars). Nice and clean atmosphere, excellent service, and reasonable prices. Excellent.

16/02/2026: We went there today, encouraged by the positive reviews, but our focaccia was very dry, very old, and even difficult to bite into. Unfortunately, I didn't like it; maybe it wasn't the right day, but I don't know if I'd go back, too bad.

17/01/2026: The pizza is excellent, along with a wide selection of breads and delicious desserts and pastries for breakfast. The outdoor seating is comfortable for a relaxing meal.

16/12/2025: Considering you're in a unique part of Tuscany, full of stimuli and unique flavors, a restaurant with that kind of cuisine is an insult to the region. Bland dishes served at the temperature limit due to the countless elaborate dishes; the entrée is a waste of time. I won't dwell on the dishes and will simply say absolutely nothing. A woman in the kitchen who sits all evening allegorically recalling the cuisine of the past when there's absolutely nothing of the past. The staff is kind, with a thousand thoughtful touches, sometimes even cloying. Regarding the wines, when I asked a very simple question—"A local organic or biodynamic wine?"—three of them completely lost their minds. My only regret is that I drove 1.5 hours to get there. My last statement: stop looking for stars that have become obsolete; go to the fields and shops to seek out quality raw materials.

03/11/2025: The interior and furnishings are all tasteful, but the food here is probably the worst in Italy. The only edible food is bread and butter, and you can't try anything else! The kitchen hood is terrible, and all the smells spill into the dining room, which is also a big minus. I definitely won't be coming back. The price is astronomical 🤬🤬🤬

06/01/2026: A panoramic spot overlooking the Maremma not to be missed!!

02/01/2026: A good restaurant serving typical dishes from the Tuscan Maremma. A bright atmosphere and panoramic views.

29/08/2025: This place is simply AMAZING 💫 one of those rare finds that are still hidden from the world for locals and curious travelers to enjoy. Where do I start, honestly?! Surrounded by their vineyards and olive trees, this place is a restaurant but also a brewery 🍻They produce their own magnificent wine 🍷 and gin! Delicious food 👌🏽The snacks we had were 🔝same as the desserts.

27/08/2025: An excellent spot for an outdoor aperitif or dinner. Their wines are good (especially the reds), the ribs are excellent, and the wild boar sticks are a must-try. The staff is friendly and helpful, and you can purchase their wines, gin, and more directly from their shop. A must-try if you're in the area for an evening.

07/02/2026: Tasty and easy-to-digest pizza, friendly and helpful staff. The only downside is the noise from people chatting. We couldn't talk to each other at the table because of the din around us. Perhaps there were too many people for the space available.

31/01/2026: Good evening, in this experience, as soon as I arrived, it took too long to bring both the dishes and the wine, then they did not bring either the bread, oil or salt, I asked repeatedly, having taken the sliced ​​steak requested rare, it arrived cooked and rubbery, furthermore they did not even bring the glasses for the water, drinking it in the wine glasses.

07/03/2026: Le Burle is a small bar and restaurant in Borgo Carige, in the municipality of Capalbio. The place is popular with locals, and the bar is a popular spot for aperitifs accompanied by generous appetizers. The restaurant is simple, with good food and a good selection of wines. Fair prices.

27/02/2026: Returning after a year, we appreciated this place even more. Chef Danilo is a guarantee. The kindness of the owner completes the picture. Highly recommended. See you soon!!!

01/03/2026: Bro made a beautiful nine -approved

01/11/2025: About 20 minutes late, and as soon as he got to my house, the delivery driver honked his horn repeatedly, then called me on my cell phone, and then handed me the pizzas from the back seat of a dirty car. Once I got home, I ate the Margherita, and everything was fine, but as soon as I opened the box of the schiacciata with Nutella, I noticed that it was completely burned and had holes in the bottom, truly inedible. The worst part was that they tried to disguise it with lots of powdered sugar, but the result was only more squalid. TERRIBLE EXPERIENCE. NOT RECOMMENDED.

31/08/2025: Excellent pizza. Friendly, professional, and fast staff. Recommended

01/08/2025: Delicious pizza and a rare level of customer service...

19/11/2025: This pizzeria and restaurant offers a welcoming and refined atmosphere, ideal for both a casual dinner and a family meal. The pizzas are wonderful, well-leavened, with fresh ingredients and balanced combinations; much credit goes to the friendly pizza chef. The dishes also stand out for their generous portions and authentic flavors. The service is quick and friendly, while the quality-price ratio is decidedly competitive. A reliable choice for those seeking flavor, simplicity, and customer service.

30/09/2025: The pizza was delicious, and the fish dishes were also of excellent quality. The service was fantastic, and Betta was very professional and friendly. We will definitely be back.