I migliori ristoranti in Cuneo
2868 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
|
9,4
195 Recensioni |
|
Piazza Duomo
Alba, 45-60€
03/11/2025: ⭐⭐⭐(Michelin). 37 dishes in nine courses at #32 in the world, Piazza Duomo (conveniently located in Piazza Duomo) in Alba. We chose the garden forward "The Journey" menu rather than the white truffle or Barolo menu. Colors, flavors, smells, textures, taste in a horrifically over-bright 100% LED spotlight lit dining room, cafeteria style floors and Barbiecore pink walls with amateur-night interpretive images painted on the too-bright pink wall. The carne cruda stuffed green olive was salty but amused my bouche, JC loved the shellfish version in the black olive. Little flowers on little cheese on cracker quite delicious. Savory salted caramel pudding with (mushroom?) broth was fantastic, and escarole sorbet intriguing. Pumpkin with a single chestnut didn't evoke autumn. 21-31-41-51-61-Hike salad, though a trendsetter, it's tough having seen it other places first, but ginger sesame dashi was very tasty. Uni was a massive, ammonia laden shame of a miss, yuck! (I didn't send it back, but it was that bad) Milazzo has ruined me for sea urchin that is not quite literally pulled out of the sea and eaten. Cod with onion and saffron veil (gel!) was undoubtedly the most perfectly cooked piece of fish this palate has had in the past 54 years. Very small and meaty borscht is exactly how it should be served! Caviar finally made an appearance on the crazily friable (not in a good way) savory beet Moon Pie. Hazelnut savory cruffin (my word, not theirs) was exceptional and location/season appropriate. Gels (er, hydrocolloids) everywhere... Like 20 of them. The main other trick was super thin micro-layers of things, a demonstration of technical skill, but not a good choice if you want your diner to taste your food. Chiaroscuro esoteric cuttlefish, meh... High minded but didn't go anywhere. Camomile (gel!!!) amidst demi glace gets lost with the small perfectly cooked lamb bite. White chocolate for dessert? Really three stars? Another total miss. Grapefruit sorbet cleansingly tasty. Cereal milk giving Momofuku 2006. Cookies, but no mignardises other than very good chocolate covered hazelnuts. This was a festive treat and a unique experience, I regret nothing. I realize that it is harder to lose stars than to gain them, but...
18/10/2025: Unfortunately, six stars cannot be given…
|
9,2
130 Recensioni |
|
Antica Corona Reale da Renzo
Cervere
03/11/2025: Excellent cuisine.
Elaborate dishes, cooked with passion and dedication.
26/10/2025: Once of the best restaurants on Piemonte . Very reasonable price but the experience and also very tasty
|
9,2
131 Recensioni |
|
La Coccinella
Serravalle langhe
18/10/2025: Very nice place and excellent service. Excellent dishes. One sore point: the truffles must be weighed in front of the customer and not brought to the table with the weight indicated.
22/09/2025: We visited the Langhe in August 2025 and wanted to end our trip with the comfort of a true local trattoria. After some research, Trattoria La Coccinella stood out and it exceeded every expectation.
The moment we stepped inside we felt an immediate warmth and energy that’s hard to replicate. Rustic décor, soft lighting, and genuinely attentive staff set the perfect mood. A gracious host guided us through the wine list, and upon opening it, we all shared a glass together. It was a sweet moment!
Dinner was unforgettable: scallops with black truffles to start, seasonal wagyu as the main, and a simple tomato-and-lettuce salad they happily customized for me. Every dish was beautifully prepared and full of flavor. We finished with a cheese plate and peach dessert that were pure perfection.
Along the way we learned the trattoria’s story: founded in 1998 by three brothers, Alessandro, Massimo, and Tiziano Dellaferrera, who divide the roles between kitchen and front of house while sourcing from local producers and curating an outstanding wine list. Despite being the only tourists that night, we felt completely at home.
The highlight came when Alessandro invited us into the kitchen to thank Chef Massimo personally—a gesture we’ll never forget.
Grazie to the Dellaferrera family for creating such a remarkable dining experience. A must-visit for anyone exploring the Langhe.
|
9,2
221 Recensioni |
|
Pasticceria Cioccolateria Fagiolo Piero
Busca
22/04/2025: Chocolate is a journey through time; every bite takes you back to your childhood, but finding such sublime quality assembled with the skill of a master pastry chef is a rarity. My journeys back in time with Pasticceria and Chocolateria Fagiolo Piero are quite frequent, and they alternate between chocolate and wonderful cakes. The owners are extremely professional and know how to satisfy all tastes, even those of the most discerning palates. Highly recommended pastry shop.
21/04/2025: If you want an unforgettable kiss🥰, enjoy a Busca kiss from Pasticceria Fagiolo Piero 🤩
|
9,2
122 Recensioni |
|
Osteria della Rosa Rossa
Cherasco
11/08/2025: A local slow food gem, featuring many of its own ingredients. Excellent food, with a reinterpretation of traditional dishes, meticulously crafted. Friendly and attentive service.
31/07/2025: A fantastic experience, top-notch service in an authentic setting. And above all, the food is incredibly delicious, worthy of a Michelin star.
|
9,1
137 Recensioni |
|
Le Marmotte
Acceglio
07/10/2025: We spent 3 wonderful days in tastefully renovated rooms, a top-notch welcome in French, hiking advice and half-board cuisine that showcases local produce. This is the second time we've been here and probably not the last...! There's so much to do in the Valley, whether in summer or winter.
27/09/2025: Coming from France (83) to spend 3 nights half-board in this magnificent chalet-hotel, we really appreciated the atmosphere, the welcome, and the smiles of the owners and staff, who speak French. The room is comfortable (no TV), the bedding is excellent, as are the meals and breakfasts, hearty and delicious. (Picnic available). Relaxation room with games, a movie projector, and books available.
Friendly bar. Magnificent Maira Valley. We highly recommend it and will definitely return, and thank you for the little welcome gift. 👍👍😉👋
|
9,1
164 Recensioni |
|
Trattoria da Fabiana
Bossolasco
16/10/2025: A wonderful experience in this family-friendly setting.
We chose the house tasting menu with Sardinian dishes, and it was an explosion of flavors and tastes.
The Sardinian suckling pig was fabulous.
Being a farm, the cheeses are homemade and absolutely worth trying.
I highly recommend this place.
13/10/2025: Excellent Sardinian cuisine 😊, we tried the tasting menu with all the dishes excellent! Very kind staff!
|
9,1
141 Recensioni |
|
Il Nuovo Zuavo
Cuneo
16/10/2025: Typical Piedmontese dishes. Excellent dinner and top-notch service. Highly recommended.
14/10/2025: Excellent restaurant in the historic center of Cuneo. Meticulously prepared cuisine using quality ingredients. Very pleasant and welcoming location.
|
9,1
128 Recensioni |
|
Trattoria Pane e Vino
Cherasco
10/10/2025: Excellent food, thanks to Flavio, everything is fantastic. He's passionate about his work. Highly recommended, a must-see in Cherasco. Thanks for everything.
05/10/2025: Even today, dear Flavio, you and your staff have confirmed the excellent opinion I've always had of your restaurant! The tajarin with caraway sauce was delicious as always, as were the mushrooms!
|
9,1
140 Recensioni |
|
Locanda dell'Arco
Cissone
06/10/2025: What an experience eating at this restaurant! The service and quality are second to none. We definitely want to come back, thank you!
05/10/2025: Having a special passion for food and Piedmontese wine, our friends recommended this place to us!!! Fantastic advice, we ate fabulously at a very fair price and above all, since my partner and I are lovers of Piedmontese wines, we were fascinated by their wine list!!! Incredible depth of vintages at incredible prices, in my opinion, few places in Italy let you drink certain wines at those prices!!! Truly congratulations, we will see you again very soon!!!! All the staff are very knowledgeable and very kind
|
9,1
130 Recensioni |
|
Ristorante il Centro
Priocca
16/10/2025: Delicious food. Great service, and the sommelier recommended a fantastic Barolo! Definitely recommended!
12/10/2025: It was a wonderful experience, thank you all
|
9,1
190 Recensioni |
|
L'Osto 'Dna Volta
Savigliano
01/09/2025: We ate wonderfully, everything was delicious.
The value for money was truly WOW!!
The staff was professional, kind, and knowledgeable.
I digested everything and woke up the next day feeling well-rested and free of bloating.
31/08/2025: Excellent dishes. Very well-presented alternative cuisine. Relaxing atmosphere. Excellent wine list. Friendly and knowledgeable staff. The chef is dynamic and creative. We'll be back.
|
9,1
143 Recensioni |
|
La Taverna Degli Orsi
Limone piemonte
11/10/2025: Authentic, succulent Italian cuisine, formidable service, and a taste that will delight your taste buds. One of the best Italian restaurants that reminded me of my Nona's cooking. See you soon, and thank you again.
21/09/2025: A top restaurant, exceptional food, friendly, knowledgeable and helpful staff, they even gave the little girl markers and paper to draw on, not to be taken for granted, a truly positive experience from all points of view
|
9,1
122 Recensioni |
|
Pagoda Restaurant Cafe
Caraglio
10/10/2025: An incredible experience! The selection of dishes is meticulously chosen, the quality is excellent, the wine selection is excellent, and finally, the desserts are the pinnacle. And to top it off, the little touches of the house as a surprise. The welcome is like being right at home. Excellent in every way, congratulations!!
18/09/2025: Refined dishes, fast and classy service
|
9,0
162 Recensioni |
|
Osteria da Cecco
Bosia
09/10/2025: Best fillet I have ever eaten.
Their cheeses are amazing.
Great service will come again very soon
30/09/2025: Beautiful, friendly restaurant nestled in the hills of Bosia - the Octopus salad was delicious as was the Gnocchi with lemon crepe sauce and hazelnuts! Topped off with a crisp glass of Arnais - perfection!

