I migliori ristoranti in Cuneo

02/06/2025: Passion, innovation, believing in your work. These are the characteristics that prevail. Naturally, the meal is a journey through blends of flavors and aromas, it is worth as an experience guided by those who wanted, sought and proposed it. All seasoned with attention to detail, cordiality and the desire to explain and communicate. It is worth trying. It will not be the restaurant for everyone, but for those who want something different, this is the right place, at least in the area.

01/06/2025: We had a great time in this restaurant in the center of Savigliano...Refined and very good dishes, very interesting wine list...super service...The correct bill!! Congratulations!

22/04/2025: Chocolate is a journey through time, every bite takes you back to when you were a boy, but finding such sublime quality assembled with the skill of a master pastry chef is a rarity. My travels through time with the Fagiolo Piero pastry shop and chocolate shop are quite frequent and are an alternation between chocolate and wonderful cakes. The owners know how to satisfy all tastes with extreme professionalism, even those of the most demanding palates. Highly recommended pastry shop.

21/04/2025: I have been going to this pastry shop for a long time, famous for the famous Bacio di Busca. Welcoming staff. Recommended!!!

03/06/2025: Che dire, tutto fantastico, menù alla carta, due primi due secondi due dolci con accompagnamento vini scelti dal sommelier, eccezionale! Qualità eccellente,servizio impeccabile! Una garanzia…torneremo sicuramente!

10/04/2025: Excellent service, exceptional dishes with a good and seasonal tasting menu. Even though one person was allergic to gluten, great availability and choices!!

02/06/2025: Excellent, took the tasting menu with wine pairing, everything fabulous, highly recommended

01/06/2025: Excellent lunch in the Langhe! Everything was perfect, from the dishes to the service. We booked at the last minute and they still managed to satisfy any request, even that of ALWAYS providing an alternative for celiac guests, which is absolutely not a given. Well done!

12/06/2025: Kindness courtesy a small restaurant well cared for and typical. Excellent dishes of Piedmontese cuisine well presented and tasty. Excellent raw materials. In every dish you can taste the love for their land and the refined search for raw materials. Each course was an emotion of the palate. Thanks to the girls who advised us very well and you can see the passion in their eyes. Thanks for this culinary journey.

01/06/2025: The place is in a pedestrian street with seating inside, in the garden and in the pedestrian alley. The furniture (especially the bathroom) and various boxes (like the bread box) are made with recycled material from wooden wine crates. The menu offers typical dishes but revisited. If you let yourself be carried away, the meal can become an experience of flavors. In addition to what you order, you are pampered by at least 4 (in our case) travel-size welcome and farewell tastings: a first appetizer consisting of mini bagnacauda, ​​garden vegetables and cooked greens with their own black bread to accompany it; a second pre-meal consisting of a block of nice thick butter with its accompanying bread; a pre-coffee / pre-dessert to cleanse the mouth consisting of a scoop of sorbet; various sweets to accompany the coffee. Each course has its own plate or tray, to be reconciled (it seems) with shape, consistency and color. A special note to the plin dish: tiny, filled with game, grilled and served in a wafer that melts in your mouth.

29/05/2025: Unbelievable food Amazing wine menu Fantastic service Superlative all over the place A fantastic and service orientated owner! What a restaurant I want to come back tomorrow

28/05/2025: Excellent food, traditional ingredients with pleasant nuances of taste but rich in flavors. The chef Elide and her husband Enrico are a spectacular and warm couple!! Enrico has something extra... I want to be recommended to them for the food and the context. To return!!

05/05/2025: L'offerta è ricca di piatti legati alla tradizione piemontese, esposti con chiarezza anche agli stranieri (nella loro lingua), con qualche originalità. Mia moglie ha optato per il "piatto dell'Orso" (in foto), io per tris di antipasti, uno dei secondi del giorno (coscia di anatra all'arancia) e dolce, il tutto accompagnato da un Nebbiolo robusto, suggerito dal cameriere. Tutto preparato con cura, servito con competenza, attenzione e simpatia dal personale di sala. Le porzioni generose ci hanno fatto rimandare l'assaggio di altre interessanti proposte alla prossima occasione. In conclusione: voto massimo alla prima esperienza, meritatissimo. E' preferibile prenotare in anticipo.

15/04/2025: The manager is a friend... pleasant atmosphere, dynamic and fun service... excellent value for money... very complete wine list

25/05/2025: Exceptional!! From the welcome to the coffee, there is nothing to complain about... The food is exceptional, the flavors are exquisite, the service is fantastic... an address not to be missed!!!

20/05/2025: A divine experience with incomparable cuisine, a true explosion of flavors and a feast for the eyes. The food is cooked and served with love and joy. A very pleasant atmosphere, with calm and competent service. We'd love to come back!

05/05/2025: Thanks to all of you for the welcome you have given us. But above all we thank you because your farm IS HOME... you can feel it in the atmosphere, you can breathe everywhere! Here you don't eat and drink only EXCELLENT PRODUCTS, but we feed on a very rare and, in these times, almost extinct ingredient: KINDNESS, THE SINCERE AFFECTION of hospitality! In your work - which I know is very demanding and tiring - you always have a smile and kind and sincere words. (With the people around, sometimes, it's not at all easy to stay jovial and kind...) In everything you do, the DEEP LOVE for your roots shines through, which has kept you intact and genuine. And it is with a heart full of these feelings that we thank you and hope that you will never change, because this world is more beautiful with people like you!!! 🙏🌷🐶🍇🍷🍝🔝💘

05/05/2025: Poche parole per descrivere un posto ..familiarità Si mangia benissimo e si beve del.gran buon vino...da tornarci sicuramente

30/05/2025: Siamo stati accolti da Luciano, una persona simpaticissima, il cui calore e ospitalità rendono il benvenuto davvero speciale. La cucina è tipica e familiare: qui la qualità non si misura in termini di alta cucina, ma in una semplice eccellenza, fatta di genuinità e sapori autentici. Che dire del resto? Lasciatevi consigliare da lui se volete trascorrere una serata all’insegna della convivialità, in un luogo dove l’atmosfera e la location esprimono perfettamente questo spirito. I vini sono ottimi e gli antipasti… beh, non hanno fatto altro che prolungare il piacere di un’esperienza davvero godibile. Consiglio prenotate in largo anticipo se non volete rimanere a bocca vuota.

26/05/2025: Everything was simply wonderful: the food, the hospitality that was more like friendship. Everything tasted excellent.

08/06/2025: Wonderful is the adjective that sums it all up........an evening out of the ordinary in a location that is nothing short of beautiful and evocative with charismatic and enthralling owners with whom you can feel completely at home. Excellent cuisine, we ate very well and spent little, in an atmosphere of conviviality and lots of smiles. Highly recommended. We will be back very very willingly!!!!! Thank you for being there Fam Balzo

01/05/2025: Flavio is a gifted host. It's really fun to eat with him. The cuisine is excellent and the wine selection is exquisite. Unfortunately we don't go to Piedmont that often 😭.

04/06/2025: Locale molto curato, personale gentilissimo e disponibile, piatti semplici ed eseguiti perfettamente. Lo consiglio vivamente.

04/05/2025: We had a great time I recommend it to anyone

20/05/2025: Excellent as always! A confirmation!

17/05/2025: The tavern is wonderful. The food will impress you even more and the owners exceptional. I'll just tell you that the coffee is served with the moka.