Langotto Ristorante In Novello

9,2

Basado en 445 opiniones encontradas en 2 webs


tend

1
Di 12
in Novello
1
Di 11
di cucina Italiana in Novello

I clienti commentano i loro piatti di...

foie filetto ravioli more tartufo cuore carne gnocchi

Gestione recensioni

Excellent, took the tasting menu with wine pairing, everything fabulous, highly recommended
Più commenti
in Google
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02 Giugno 2025
10,0
Excellent lunch in the Langhe! Everything was perfect, from the dishes to the service. We booked at the last minute and they still managed to satisfy any request, even that of ALWAYS providing an alternative for celiac guests, which is absolutely not a given. Well done!
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in Google
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01 Giugno 2025
10,0
Went to the restaurant as a family of four. Since it was a fine dining, I was a little worried with little kids whether we’ll be welcome. However, the staffs were very friendly. It was a great excursion from Barolo to check out Novello as well. Barolo is a small town and you won’t have as many choices as you’d like. This restaurant provides just that variety. Well worth the trip from Barolo and highly recommend! p.s. small pretzels were served as amuse-bouche which made me feel confused/concerned for Italian restaurant with French touch but it was the best pretzel I ever had. I live in Germany so I can support my claim. ;)
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in Google
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31 Maggio 2025
10,0
location spettacolare con una vista unica. Servizio preciso e cordiale. ottima cantina di vini. Menù molto intrigante. Cucina veramente top con il piccione migliore della mia vita, ottimo il paté ed ravioli al tovagliolo ci torneremo sicuramente. veramente BRAVI
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in TripAdvisor
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25 Maggio 2025
10,0
The foie gras ravioli is certainly among the best dishes I have eaten in my life. The delicious pigeon. Impeccable service, very professional and friendly staff. The chef, with whom we had a chat, conveyed to us all his passion in the search for the perfect balance between every flavor of each of his dishes. We will come back for sure.
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in Google
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04 Maggio 2025
10,0
Delicious food and excellent service with lots of tastings offered
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in Google
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03 Maggio 2025
10,0
Sensational food, very kind staff, excellent wine! Highly recommended ❤️
Più commenti
in Google
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03 Maggio 2025
10,0
Anche in quest'occasione (per noi la quinta a pranzo) la cucina dello chef Otto Luca' che, nel suo Langotto, continua ad esprimersi su livelli molto alti, qualunque sia il piatto scelto. Questa volta abbiamo provato la sua interpretazione del Vitel tonné , con fondo di vitello al limone e foglie di cappero, semplice ma perfetto per qualità della carne ed armonia dei sapori . Ancora il limone, appena presente nella salsa homardine, insaporiva un delicato Astice tiepido con sedano rapa, noci e panino dolce, una tra le migliori proposte di questo ristorante. Tra la prima e la seconda portata un piccolo assaggio di ravioli di foie gras d'anatra, già provati con ribes nero, ora abbinati con salsa ai lamponi per un risultato strepitoso.
Più commenti
in TripAdvisor
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03 Maggio 2025
10,0
Wine with a view. What a restaurant - just perfect. Service and food is just fantastic for your trip around the Piemont
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in Google
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02 Maggio 2025
10,0
Spontaneously for lunch today. They quickly got us 2 nice places. Excellent service. Very nice lunch menu. Wonderful amuse bouche, then absolutely delicious asparagi with cod and parmigiana balls and a delicious hollandaise as antipasti, accompanied by a fine nasceta. The Primi with the wonderfully fresh ravioli “fatto al casa” with sage were also excellent and accompanied by a perhaps somewhat heavy Barbera (my decision). The dolce with nut cake and the corresponding sauce was also fantastic. With the coffee there was wonderful homemade Friandise. A great experience.
Più commenti
in Google
.
12 Aprile 2025
10,0

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12/06/2025: Kindness courtesy a small restaurant well cared for and typical. Excellent dishes of Piedmontese cuisine well presented and tasty. Excellent raw materials. In every dish you can taste the love for their land and the refined search for raw materials. Each course was an emotion of the palate. Thanks to the girls who advised us very well and you can see the passion in their eyes. Thanks for this culinary journey.
01/06/2025: The place is in a pedestrian street with seating inside, in the garden and in the pedestrian alley. The furniture (especially the bathroom) and various boxes (like the bread box) are made with recycled material from wooden wine crates. The menu offers typical dishes but revisited. If you let yourself be carried away, the meal can become an experience of flavors. In addition to what you order, you are pampered by at least 4 (in our case) travel-size welcome and farewell tastings: a first appetizer consisting of mini bagnacauda, ​​garden vegetables and cooked greens with their own black bread to accompany it; a second pre-meal consisting of a block of nice thick butter with its accompanying bread; a pre-coffee / pre-dessert to cleanse the mouth consisting of a scoop of sorbet; various sweets to accompany the coffee. Each course has its own plate or tray, to be reconciled (it seems) with shape, consistency and color. A special note to the plin dish: tiny, filled with game, grilled and served in a wafer that melts in your mouth.
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03/06/2025: Che dire, tutto fantastico, menù alla carta, due primi due secondi due dolci con accompagnamento vini scelti dal sommelier, eccezionale! Qualità eccellente,servizio impeccabile! Una garanzia…torneremo sicuramente!
10/04/2025: Excellent service, exceptional dishes with a good and seasonal tasting menu. Even though one person was allergic to gluten, great availability and choices!!

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