I migliori ristorantinella città Demonte della Cuneo

31/03/2024: Nice place, excellent pastry shop. Quick service.

31/03/2024: Local excellence in sweets and ice cream production, the pretzels are small sandwiches, exceptional! obligatory to stop even just for a coffee, beautifully renovated place, it looks like a boutique, wonderful and very kind staff

10/03/2024: We only tried the restaurant. The food is not bad, simple but good, as per tradition. It would be advisable to improve the signage to reach them

08/01/2024: On Saturday evening we had dinner with another couple in this place, let me start by saying that my husband had booked and had called again the evening before to confirm and ask how it worked (since we had never been there) if there was a fixed menu and yes he paid a fixed price because he, having had stomach surgery, eats little. The lady he spoke to said there were no problems and to go calmly and for the price there would be no problems. At dinner my husband ate a spoonful of raw meat with some red cabbage, a piece of cheese with speck, a slice of veal with tuna sauce (I would avoid calling the sauce seeing as it was), 5 and not 6 cruset (a type of pasta gnocchi) which he didn't eat because the cheese sauce was too strong, no dessert and coffee. 35 euros per person!! 140 euros for 4 for a terrible dinner, only one first course, cruset and that's it. The pork leg they gave us was reheated and had a rancid taste (even the couple who were with us said so), no one took the cotechino because it was enough to look at it, the dessert was a slice of panettone and a piece of bunet which I didn't I got (the panettone has been around since Christmas), people come for dinner and PAY 35 euros not to eat reheated stuff and leftover panettone!!!. The road to get there is bad and the car park is full of mud, but throwing away wheelbarrows of gravel??? NEVER THERE AGAIN!!! And I brought people because I thought I would make a good impression!! But what do people eat to say that they are fine!! Go read my reviews where you feel good there are compliments. An advice?? Treat people well, because it takes a lot to gain customers but it doesn't take much to lose them. A person who has been doing your job for 40 years tells you this.

06/01/2024: A good place to take a break in Valle Stura.

02/12/2023: Just before Demonte, a nice place to have an aperitif or eat, excellent products they produce! Large car park in front of the entrance and an excellent meeting point for excursions

13/01/2024: Tutto buono personale gentilissimo

24/09/2023: Good food and helpful and friendly staff. Highly recommended

10/12/2023: Festeggiato un compleanno in famiglia. Pietanze abbondanti e deliziose. Cucina genuina, sana e di qualità. Piatti tipicamente piemontesi: particolarmente apprezzati i Flan. Assoluto punto di forza del locale i cruset; autentici e artigianali, in nessun altro locale della regione occitana sono altrettanto buoni. Locale dal sapore vintage immerso in un paesaggio appena innevato. Atmosfera suggestiva. Esperienza altamente consigliata.

01/12/2023: Pranzato bene in questo tranquillo locale rustico, piatti della tradizione locale curati , gestori molto gentili e premurosi . Rapporto qualità e prezzo molto buono

10/02/2024: Cucina eccellente ed originale. Locale accogliente. Piatti squisiti e molto ben presentati. Personale gentile e professionale. Tutto buonissimo ( a cominciare da grissini e pane). Da prenotare. Cinque stelle meritatissime. Prezzo adeguato a qualità e quantità. Grazie per le coccole ad inizio e fine pranzo. Consigliatissimo

02/02/2024: Ogni volta un gran piacere! Che sia a pranzo la domenica o per una "merenda sinoira" o per la cena, tra vini e il menù non sai mai cosa prendere prima! Daniele e Raul sono squisiti padroni di casa. L'ambiente rurale è curato, un bel camino acceso in inverno, casse di vino a sostenere che qui la Cantina c'è ed è selezionata da un appassionato! Ottimi gli antipasti, le battute di carne, il bue al sale, o le verdure, i gnocchi o i cruset, l'agnello, lo stinco, il tortino di castagne locali dal cuore caldo o la torta di nocciole con lo zabaglione caldo, cosa volete che vi dica assaggio sempre tutto ed è molto buono come viene cucinato. A volte poi qualcuno suona il pianoforte o la chitarra e il tutto lo rende ancor più un vero luogo dell'amicizia. Complimenti!