I migliori ristoranti di cucina mediterranea in Cuneo

07/04/2026: Highly recommended! Excellent value for money, delicious food, fantastic service!!!

01/04/2026: Excellent food and great staff 🤩

28/01/2026: Authentic experience The perfect location for an intimate lunch. The professionalism and passion of the restaurant's management are evident.

05/01/2026: Beautiful location, very friendly staff, excellent food, well-stocked wine list. We tried the cod with hazelnut cream: out of this world. The tartare, rabbit, and all the desserts were also remarkable. We'll be back.

17/04/2026: My favourite restaurant in piedmont. The fact that they have a great fish menu next to the traditional one is priceless. Superb food , even friendlier service and a wine list to die for. I’ll return for sure. Grazie.

14/04/2026: The restaurant is immersed in the Langhe, an experience of traditional Piedmontese haute cuisine that I highly recommend to everyone, dishes that are nothing short of exceptional and a wine cellar that will make you linger for a while given the wide choice, finally the owners are qualified and professional and will make you feel at ease in a well-kept, clean room that takes you back to the classic Piedmontese trattorias.

12/04/2026: Everything was excellent! From the attentive and friendly service to the truly exquisite dishes, crafted with meticulous attention to detail. An experience that exceeded expectations and I absolutely recommend it. I'll definitely be back!

28/03/2026: Friendliness and hospitality are their calling card. Excellent quality and price. Huge portions for insatiable appetites and well-tempered stomachs. Excellent wine. Top music. A simple, homey osteria. Francesca and Ilaria.

13/04/2026: The welcome, kindness and courtesy of the staff, the quality of food and drinks excellent.

12/04/2026: The restaurant immediately strikes you with its refined yet welcoming atmosphere, with an attention to detail that exudes taste and personality. The service is impeccable, with attentive, professional, and always available staff, who put you at ease without being intrusive. The food is top-notch, featuring traditional dishes revisited with creativity and using top-quality ingredients. The pizza is also noteworthy, surprising for its light dough and sophisticated combinations, perfectly combining simplicity and flavor.

22/04/2026: Everything was PERFECT ⭐. Service more than worthy of being called such, with top-notch staff. The food, besides being sublime, is accompanied by a plating that lives up to its taste. A wonderful experience, I would recommend it to anyone (especially those who are taking a couple of turns on their motorcycle)! 😉

14/04/2026: The spot where an overdue family lunch turned last minute birthday party can find the right combination of great food, fantastic location and impeccable service

10/04/2026: A wonderful place with very good food!

02/04/2026: The raw meat is really excellent, as is the sweet XI commandment that you must try.

14/02/2026: Nice and welcoming place! Very friendly and helpful staff with excellent service! Excellent food! Recommended!

21/12/2025: Excellent and very light Piedmontese mixed fried food, worth trying.

05/04/2026: Excellent location in the historic center of Cuneo, the food is top-notch. The rooms are clean, well-appointed, and quiet. The one we stayed in had Wi-Fi.

29/03/2026: A very refined and historically refined atmosphere. There were four of us for an informal business dinner. Nothing to complain about the service, just the dishes were below expectations. The beef was tough, the tuna sauce was very salty. The homemade bread was excellent, as was the breast of beef. The panna cotta was truly marvelous and unusually delicious. I'm not a fan of panna cotta, it's always bland. Here, however, it was creamy and deliciously delicate. The wine cellar is a real gem!

15/03/2026: We stayed (unfortunately) only one night at Cortiletto d'Alba during a family trip. We were a group of nine and found them very accommodating to our needs. This family-run establishment exudes the passion behind every detail. The property is lovingly maintained and extremely clean. We highly recommend it.

01/02/2026: Highly recommended restaurant; we celebrated my partner's 50th birthday here; they even made homemade vegan Sacher torte for the most discerning guests. Exceptional! They were able to satisfy all tastes. Thank you so much!

11/04/2026: For us, the best restaurant in Alba 👌👌👌

05/04/2026: Very nice location with good food, just good and solid, but not going beyond the crazy borders… friendly staff and cool location.

11/04/2026: What can I say? Perfect. I ate splendid Parisian snails (I'd call them Cherasco-style) and a brandacuiun made with pikeperch, not cod. Delicious before and after dinner. Thank you.

04/04/2026: Delicious food, excellent and generous service, and a very beautiful place. I came here from Bologna and I don't regret it. Don't worry if the portions aren't as large as you might imagine (the staff will tell you if that's the case), but you understand that when the food is this good, you can make an exception. One thing is that the cover charge is €4 per person. But as I said, with all this luxury, you don't care about the price. Trust me and come here. The only thing is that if you don't book at least five days in advance, you'll have a hard time finding a table.

20/01/2026: A top-notch Michelin-starred restaurant. The elegant location is spread across several rooms; in the summer, a pleasant outdoor seating area is also available in the courtyard of the old farmhouse that now houses the restaurant. The staff is highly trained, courteous, and helpful. Tables are well-spaced, allowing for conversation without disturbing others (or being disturbed). Guests can choose from a tasting menu or dine à la carte. All the dishes on the list are worth trying: the freshest ingredients, prepared with flair and professionalism by the chef. The welcome aperitif, amuse bouche, and petit fours offered in addition to the requested courses are also not to be overlooked. Dining here is an experience not to be missed. Prices are commensurate with the quality offered.

24/12/2025: I really appreciated the attention they paid to a person who doesn't eat dairy and who hadn't previously warned me. They created a special menu. The gobbi agnolotti with raspberry beurre blanc and cardoons are a must-try. Highly recommended.

10/03/2026: The osteria where you can experience and enjoy the authentic atmosphere and good food of the Langhe. All in a set menu with four excellent appetizers, two first courses, including the best tajarin I've ever eaten, and then exquisite second courses and desserts.

08/03/2026: We were guests of Amici a while ago, we will be back, my wife and I had a great time.