I migliori ristoranti in Milano

05/06/2025: I took 2 cakes in this pastry shop... one better than the other!! 😋 You can see that they use top quality raw materials, the whipped cream is fabulous!! light, tasty, very digestible.. you can feel that it is a fresh cream!! I usually prefer cakes like chantilly, but the fruit tart was also amazing!!! The girls are very kind, helpful and very cute.. I recommend it to everyone 🔝

05/06/2025: Very good quality and amazing taste in all types of cakes, and wonderful people with smiles on their faces!!

16/05/2025: Fantastic fresh homemade pasta, the owner is very nice too

08/04/2025: Very tasty pasta, great sevice.

27/05/2025: Good choice of dishes. Abundant first courses. Very good desserts. However, the tables are too close together, very noisy. The prices are medium-high. Luckily I booked with The fork

22/05/2025: I had dinner at this restaurant, and I was particularly impressed by the menu, the care of the service and the quality of the dishes I ordered. Appetizer tasting of various fish, excellent and perhaps a little too abundant. Second course monkfish Adriatic style!! Excellent in taste, excessive quantity. Regrettably I left half of the portion they served me there. Dessert tiramisu wrong!! Good!!

15/05/2025: My wife and I celebrated our wedding anniversary at Chef Alessandro. Extremely welcoming environment with friendly, helpful and very professional staff. Definitely an experience to try

13/05/2025: It's always nice to go to dinner at Alessandro. A special place that makes you feel pampered and at home. My partner and I have been here twice, the first time for a tasting menu and the last time last week, but eating à la carte. Really good quality/price considering the level of cuisine and service offered. I recommend it to anyone who wants to treat themselves to a pleasant and fun evening with friends or an intimate one with their partner. The kindness and quality of the service are truly appreciated.

30/04/2025: Piacevole serata in compagnia di amici in questo ristorante. Menù semplice e bene preparato e soprattutto molto piacevole, personalmente mi è piaciuta la cotoletta. Servizio cordiale e simpatico. Lo consiglio

30/04/2025: Twenty years have passed since the last time we ate such an extraordinary pizza. The only one we remember of this quality was the one prepared by a pizza chef who had won a world award. Yet, this one surpassed it. (!) Light dough, long leavening, perfect cooking, very high quality ingredients: a delight. We had a Sara pizza and a Estiva pizza. Every bite was an experience. The service was impeccable, with attentive, kind and passionate staff. The place is also beautiful, with attention to detail and welcoming. A place that not only deserves to be discovered, but also to be loved. We will definitely be back!

28/05/2025: Very pleasant discovery! The raw ham is exceptional!

16/05/2025: A "typical" place with a short menu of Milanese specialties. Rustic "old-fashioned" decor, very efficient service and young and friendly staff.

08/05/2025: Esperienza sensoriale top Personale qualificato gentile Ottima selezione di crudi di eccellente qualità Cucina a vista che esalta la maestria dello chef Ci ritorneremo presto

08/05/2025: Esperienza fantastica. Ho organizzato al Barmare una cena di lavoro con 30 persone ed è stato tutto impeccabile: dal servizio, all’ambiente, AL CIBO, che è davvero superlativo. Tutti i presenti erano molto contenti. Gianpiero è stato molto gentile e professionale, sin dall’organizzazione, nel consigliarmi la soluzione migliore. Che sia per piacere o per lavoro, una cena a due, con amici o colleghi, ve lo consiglio vivamente!!

31/05/2025: I give five stars because the employees are very nice and the croissants and cappuccino were really good

20/03/2025: Hospitality, familiarity and professionalism... and an excellent vodkatonic😉

14/05/2025: Renovated restaurant, great welcome, we were there for Mother's Day and even though it was full, the service was excellent and fast, excellent seafood pizza, excellent mixed fried food, excellent risotto, attentive and fast staff, absolutely recommended

09/05/2025: Servizio veloce e buoni piatti. Ottimo l'antipasto di cozze e molto buona la calamarata e l'antipasto di baccalà. Fritto buono.

20/04/2025: First of all, we should point out the kindness and helpfulness of the owner, who, despite the short notice, managed to get me two pistachio doves. And what about the dessert itself? A riot of goodness, sweetness and traditional flavour. Very soft and stuffed Colomba that is truly a filling, not just the shadow. Pistachio cream that melts in your mouth! 5 stars because there aren't 10!

29/03/2025: Yesterday I went to the temple for the first time, Tony the owner welcomed me with kindness and sympathy, I took two cannoli, highly recommended, they are AMAZING, I can't wait to go back to try other products Thanks

01/05/2025: Nice place, I've often tried both breakfast and lunch and they are really very kind. The food is good.

28/04/2025: Delicious food with nice staff. I recommend it. The chef/owner is super nice. We were with a football team and everything was well organised!

24/05/2025: Typical restaurant of Milanese cuisine. Nice decor, it seems to go back to the 70s. And there are also many seats. The food is very good! Cotoletta alla milanese large and tasty. Ossobuco exceptional! The boiled meat perhaps a little more "normal". Honest prices, recommended!

28/04/2025: Nice place worth wonderful pasta. I take tripes and it was very tasty

11/05/2025: Mirko and Francesco were the most generous and knowledgeable hosts we have met in Navigli. The cocktail menu is complex and interesting with great meat/cheese boards and the salads were incredible, as well. Phenomenal service and restaurant.

06/05/2025: Nice little bar along the canal, very cosy and reasonably price for the area! Drinks come with a little snack selection as well, but nothing crazy. Overall a nice vibe!

11/05/2025: The pizza is better here than in places where they pride themselves on making it according to the traditional Neapolitan recipe and what's more it costs the right amount. Pizza was born as a popular dish, it must be simple and have popular prices. 👍 well done.

23/04/2025: The dishes are good... it's a shame that they get lost in the service and the lack of courtesy... it seems like they are doing you a favor by letting you eat in their restaurant!!!

18/05/2025: Had lunch today on Atmosfera 2. Everything was perfect, from the set-up of the tram to the food to the pace of the tram that gave the girl who served the tables the opportunity to admire the beauties of Milan. A very positive experience and recommended if you want to visit Milan in a slightly unusual way

22/04/2025: I start from the food and the service, in my opinion the atmosphere It's not a restaurant, it's catering. I understand the difficulties of preparing dishes in a very small kitchen, but if you offer a service for €90 per person you need to improve. I took the meat menu, in the starter: the culaccia wasn't bad but the sesame puff pastry was overwhelming, the pasta for the first course was too al dente and almost cold and the sauce was greedible (a shame), the cockerel cooked in CBT was dry, all in all passable, no more or less than a cockerel bought in a good delicatessen where you heat it up and eat at home. I would use the only Bavarian dessert, perhaps an alternative to desserts and creams. The Service, dishes served with a certain haste and placed on a trattoria-style table. When a person decides to approach this type of experience it is because they want to celebrate a particular moment or for pleasure. All in all it is still an experience worth having, I wonder at this point is it better to take a normal tram in the evening with a ticket for a few euros and then carefully choose the restaurant and the dishes you like best. If you give a limited choice of courses at least they are worthy of the whole context in order to make the occasion a unique memory without saying the experience is good but the food and service are passable.