I migliori ristoranti di cucina mediterranea in Milano

10/04/2026: Good pizza. Clean environment but few tables (6). Very kind owner.

24/03/2026: I've lived in the area for years but only recently discovered it. Excellent pizza, no frills or extreme experimentation. Abundant, quality ingredients, excellent dough, neither too thin nor unnecessarily puffy. Dining there exudes a relaxed and peaceful atmosphere, a blessing on some bad days. Excellent in so many ways!

15/04/2026: We had a wonderful meal at Dagli Amici, a hidden gem tucked away in a quiet alley. We enjoyed delicious pasta dishes made with high-quality ingredients. The service was impeccable and friendly. Thank you!

01/04/2026: We will remember our meal at 'Dagli Amici di Patty' for a very long time. We had a delicious pasta and an excellent frittura di pesce platter. The service at the restaurant was wonderful. A perfect way to end our trip to Milan!

22/03/2026: The food and the price are great definitely worth the extra goodies that come included, one the go to restaurants when I'm in Milan.

19/03/2026: Wow! The food was absolutely amazing. If you’re looking for truly authentic, high-quality cuisine, this is the spot. My wife and I purposely stayed away from the more touristy, commercial areas because we wanted a genuine experience, and this place delivered beyond expectations. It was hands down the best meal we had on our entire trip, and the price was very reasonable for the quality you get. On top of that, everyone was incredibly welcoming and kind which, in our experience, isn’t always common when visiting Italy. We left completely impressed and would definitely come back if even in Milan!

26/03/2026: Perfection from start to finish! "It's rare that every detail comes together like this. From the moment we walked in, the service was impeccable - the staff are professional, unobtrusive, yet very warm and willing to explain every item on the menu in detail. We felt really welcome." As for the food, every dish was a little masterpiece. The ingredients are clearly top quality and the flavors are perfectly balanced. (everything we ate from both fish and meat) The atmosphere is pleasant and relaxing, which with this kind of cuisine and team makes the stay unforgettable. Highly recommended for anyone looking for a top gastronomic experience. We will definitely be back!”

26/03/2026: Our favorite place. We've been frequenting the osteria for several years now, and it's always our first choice when we want to eat well and be sure of a good meal. "Andiamo dalla Teresa," the soul of the restaurant, is always ready to welcome us with a smile. Her son, Federico, will undoubtedly continue the business with equal passion and quality. The cooked and raw fish appetizer is a must-try, followed by spaghetti allo scoglio (spaghetti with seafood) or culurgiones (a type of pasta with ham and vegetables). Once you arrive, you're sure to be full, but you won't want to miss out on the warm apple and myrtle cake, accompanied by strictly homemade biscuits. 100% recommended.

03/05/2026: Food was fantastic, service was quick, very friendly, a lovely night spent here! Recommended to anyone. Shout out to Mimmo, thank you so much

02/05/2026: My spouse and I visited and ordered one appetizer, one pizza and one pasta dish, and one tiramisu for dessert. Everything was delicious and the portions were generous, leaving us both completely full. The music was just right, so we weren't bothered by the conversations of those around us, and the waiter (M) was very friendly, which made it a great experience.

21/12/2025: Certainly an excellence of Italian cuisine

17/12/2025: A restaurant that exceeds expectations! The key word for the dishes: balance! The perfect place for those who don't like excess but want excellence on and around the plate. The wine list lives up to expectations.

10/04/2026: Truly delicious, authentic Italian pizzas!

03/04/2026: If you're going to Navigli in Milan, we highly recommend this place for dinner!!! Top-notch!!!!

01/05/2026: Nothing Fancy, All great classic italian food since 1977. This place has been our favorite place whenever We are in Milan♥️ so many local Italian guests dining here = Definitely Great Sign! Yesterday I had a chance to talk to local gentleman next to my seat and he told me he has been here over 35 years. Warm service with big heart, treating elder customers with care like family. These performances are something We don’t often see nowadays in modern world🥹 Pizza: its always been the Best, perfect doughs with beautifully airy bubbled around. Using wooden stove, its marvelous to see their professional work. Risotto: Saffron risotto has been my favorite in this restaurant. Perfect texture and great aroma. Yesterday I tried Seafood ones, WOW amazing with full of Umami too. Antipasti: All are my favorite esp I never missed ordering Mussels in white wine sauce. Freshly cooked and Mussels itself has so much umami. I love dipping a sliced bread into the sauce. Grilled King prawns: with squeezed lemon on top, perfectly grilled. The meat is tender and naturally has own sweet taste to it. Tagliata: with fresh rosemary and olive oil on top, i Recommend “Red” super tender and its just so good. Enjoy with a glass of red wine I had a chance to try their Lemoncello for the first time yesterday. It was so refreshing at the end. Thank you so much for being “our Home” in Milan💗

01/05/2026: Best pizza I had in Milan. Desert was great too. Great palce to go in the evening.

22/03/2026: Consistently excellent, this place proves itself year after year as the ideal spot for a quality, informal dinner. A thoughtful and varied use of cheeses enhances both first and second courses. The staff is impeccably courteous.

15/03/2026: The intimate atmosphere is perfect for a romantic dinner or a small gathering. The food was excellent; I especially recommend the gnocchi. The service deserves special mention: attentive in the presentation of the dishes and wines, but also spontaneous and pleasantly witty. I'll gladly return!

07/04/2026: Excellent welcome, good food and well served

22/03/2026: One of the best restaurants I've ever eaten at! Everything was perfect: from the impeccable service to the quality of the food. You can feel the passion in every detail. I can't wait to go back!

21/03/2026: First time, passed with flying colors for quality, courtesy, and professionalism. Excellent for celiacs. Carefully and elegantly presented.

21/03/2026: We tried this restaurant for a family lunch; the service was friendly and welcoming. The fish was definitely good quality, and the presentation was meticulous (with a slightly old-fashioned flair). For my taste, I would have avoided the touch of cream, albeit light, in the seafood carbonara, but I understand it's a classic and they've always made it this way. We didn't particularly enjoy the dessert; the meringue was too hard.

21/04/2026: My absolute favorite place. Everything I order is excellent and different from all the others, clearly in a good way. They have both timeless dishes (like the risotto alla Milanese with ossobuco, the best I've ever had) and seasonal dishes that change frequently. Luciana is an exceptional cook and is always available to accommodate guests' requests. Giuseppe's desserts are fantastic. My absolute favorite place.

12/04/2026: The place and staff were very welcoming, and the food was excellent. For being a bit outside of Milan, the prices were a bit high. We ordered a bottle of wine, two dishes, and their respective sides. In our area, they might offer the amaro at the counter when you go to pay, but it's a €5 bill. We didn't bat an eyelid, but it would have been that little touch that would have made us happy and want to recommend it to friends and acquaintances.

09/04/2026: I wanted to try the home made pasta, i ll say i didn’t walk 15 min for nothing, one of the best Pasta, really something, tasty, the music was something, it was a family business, the son can speak english, man can feel that the chef was really respectuful for his culture, i enjoyed it. To try again.

05/04/2026: The best pasta we've ever had. However, they only sell pasta until it runs out; there's no secondo, antipasto, or dessert. But it's worth it.

12/04/2026: Every time I come to Milan, this restaurant is a must-visit, a true landmark. I've been going there with my family since I was little, and incredibly, every time it tastes even better! The cuisine is unmissable: you'll find the most iconic dishes of Milanese tradition alongside a few original reinterpretations. You can sense an extraordinary attention to detail and a sourcing of truly excellent producers. The owner Gianni and his son Niccolò make the experience special: their hospitality creates a warm, familiar, and authentic atmosphere. I can only recommend this incredible place to anyone looking to experience the heart of Milan at the table!

20/03/2026: Nuova Arena is absolutely one of my favorite spots in the city! Highly recommended

18/03/2026: Excellent arancini, perfectly cooked pasta, and a very kind, attentive, and considerate waitress. We thoroughly enjoyed our meal.

19/02/2026: Had a lovely lunch at this cozy little restaurant in the Brera district. Delicious food and a pleasant atmosphere.