I migliori ristoranti di cucina italiana in Roma

15/10/2025: One of my favorite restaurants in Rome and the surrounding area. The restaurant business today has become all about chasing profits, ignoring the most important thing: passion and the quality of what's served to the customer. The pantry respects both of these prerogatives, which are fundamental to me. All the products served are top-quality, respectful of the supply chain, meaning direct contact with the producer (something extremely difficult to find; nowadays we rely primarily on large-scale distribution, thus favoring an uncontrolled, mass-produced product). Here, from the oil used to serve the meat to the cheese grated over a first course, we find artisanal products. The added value of the trattoria is undoubtedly the grill. The 4-5 cuts offered are meats sourced directly from the farm that processes the animals, so they're free of antibiotics or other junk that large-scale retailers have. The wine, beer, and sparkling wine lists are the same. Superlatives! The atmosphere is spacious, with attention to detail, elegant yet authentic, as the restaurant's name suggests, making you feel at home. They recently added pizza, but have set aside a separate corner within the restaurant where you can only enjoy fried pizza and other delicacies other than the restaurant menu. The same goes for the restaurant. Specially leavened dough and top-quality ingredients (for example, their capricciosa with Nebrodi black ham, fried egg, and Jewish-style artichokes on a bed of mozzarella from a local dairy). I will always return to you; you deserve it; you are food and wine professionals.

14/10/2025: I was pleasantly surprised, everything was good, but the cold cuts and cheese platter was superb.

12/11/2025: Beautiful burlesque show, the owner was really talented, friendly, and a true hostess. Very nice venue. If you like that kind of thing, I recommend it.

29/10/2025: The theater show was very good, the actors were very good... but the organization left a bit to be desired, at least that evening. There was only one woman at the reception, who, among other things, had to escort people in groups to their tables after payment, leaving the line of paying guests waiting... so the show, which was supposed to start at 9:30, started at after 10:30... among other things, also creating stress among the audience and the actors.

09/11/2025: Pretty good pinsa, friendly staff, quick service.

08/11/2025: Last night I had the pleasure of dining at this restaurant, and I must say it was truly perfect. Dishes crafted with attention to detail, the freshest ingredients, and balanced flavors. Every course was a pleasant surprise! But what makes this place truly special is the staff: kind, attentive, and always smiling. You can sense their passion and desire to make every customer feel at home. I absolutely recommend this restaurant, not only for the quality of the food, but also for the welcoming atmosphere and impeccable service. I'll definitely be back! ❤️

20/06/2025: Ho provato i gusti classici zabaione e nocciola e posso dire i gusti li ho trovati : Zabaione un po’ troppo liquoroso ma buono mentre la nocciola veramente top. Il costo del cono/coppetta piccolo ( veramente piccolo)è di 3 euro . La gelateria se siete in zona provatela .

30/05/2025: I already explored and tried many many gelaterias. Honestly speaking, the La Riserva Della Neve is the best gelato in Rome. After taste from Some of gelatarias has additional flavour syntetic, but Della Neve is the real fruit or natural ingredients. From Sebastian the guy who gave us excellent service, Della Neve have laboratory to produce the new product. He explained everything, we got new knowledge about the product from Sebastian. The best one is Dark Chocollate, and very good combination is Dark Chollate, avocado and pistachio. If you are fresh and sour lovers, you can try limone and agrumi e zonzero. It’s the best one. I will come to this store, once i come back to Rome.

04/10/2025: Luca was such a friendly, helpful, and professional chef we met in Rome. We both really enjoyed the truffle pasta and even bought several truffle products to take home as souvenirs. If you’re not sure what to buy, just look for Luca! he’ll guide you through everything you need. Thank you for your kindness 🙏

02/10/2025: I saw many styles of truffle products. The staff Marco took the initiative to patiently explained how to use each one. Finally, I bought a few styles. Thank you Marco.

03/11/2025: Food was good. But the young fella serving on the patio gave me my bill, quickly scanned my card and what the bill said versus what hit my card were significantly different. Enjoy the tip you gave yourself.

02/11/2025: The food was really good and they have Roman pizza

11/11/2025: Everything was excellent, from the welcome menu to the dessert, and the staff were also very kind and attentive to every customer's need.

11/11/2025: Delicious food, cooked as it should be, true Roman cuisine ✨ attentive staff, highly recommended

16/11/2025: It’s a typical Roman trattoria, and it gets quite busy at dinner time. The environment is simple, and the staff is welcoming and genuinely funny. Food was well seasoned. The kitchen team is also polite, relaxed, and clearly knows what they’re doing. Prices weren’t shown on the menu, but the final bill felt honest and fair. A simple, straightforward place worth the money.

09/11/2025: One of the best pools in Rome remains.

08/10/2025: Good staying, Menu was full of nice choices, the focaccia with figs and burrata very good; tonnarelli cacio e pepe, very tasty. Price fair with the other restaurants of the area. You can eat outside and inside

07/10/2025: The best restaurant in Trastevere in my opinion. Atmosphere, service, food - everything was top notch! Thank you!!!

16/11/2025: Silence, nature and proximity to magical places

05/11/2025: Pure magic! We needed a couple of days off, and our stay at Santa Scolastica truly recharged us. Smiles and kindness were the qualities we appreciated in all the staff. The accommodation was basic but absolutely clean and comfortable, and the food exceeded our expectations. I hadn't had an amatriciana with homemade tonnarelli pasta this good in a long time, and the main courses and desserts were also excellent. The guided tour of the facility was lovely, with extremely kind and patient guides. Shopping at the herbalist's shop was a must. Nature did the rest.

03/11/2025: The food is truly excellent, at a more than fair fixed price, in a lovely place surrounded by greenery. It was my second time there and it certainly won't be my last.

02/11/2025: A truly enchanting place, surrounded by greenery, just as the name suggests. I was here with my friends in the welcoming and well-kept interior dining room, and we immediately felt at ease. We ate wonderfully. Delicious dishes, and great attention was paid to intolerances, so you can try everything without sacrificing anything. The full menu includes seven appetizers, a first course, a second course, water, dessert, coffee, and a liqueur, all perfectly balanced and delicious. Friendly service, a relaxed atmosphere, and authentic hospitality. A little paradise where I can't wait to return. 💚

11/11/2025: Delicious fish, both for appetizers, first courses, and main courses. The staff is polite and friendly, and the restaurant is clean. When I order fish, they leave the head on the serving plate, as is only right. Luciana, the owner, is always kind and accommodating.

09/11/2025: Seafood-based cuisine, average quality and nothing exceptional. Good value for money.

20/11/2025: A very small but charming place, with very unique and delicious dishes. The atmosphere is lovely, and they often host special events. It's a great place to spend a pleasant evening and eat well.

06/11/2025: The food is varied and really good, the service is very friendly, and the location is truly welcoming. They always organize some really nice events during the evening. I gave it 3 stars because of the prices, which are very high for the quantity of food offered. I'm not arguing with the excellent quality, but it's way too high.

01/11/2025: It is a very beautiful pizzeria with nice deco and nice atmosphere. The service personal are really nice and polite. The pizza was a taste of piece of heaven. We ate true-margeritha and capriccious. Both fantastic. The prices are very reasonable in compare to Neapel. Grazie Millie ;-)

29/10/2025: Excellent service and excellent food. They even issued a self-addressed receipt (which isn't always a given). I really can't complain about anything.

02/10/2025: No matter where you go in Rome, it's the best place you'll find. A guaranteed, welcoming place where fish is prepared with passion and expertise.

10/09/2025: We tried this little seafood restaurant on a Saturday in late August. There were only a few tables and it was less than half capacity, yet the wait was exhausting. For just one appetizer and two first courses, we must have spent an hour and a half. The fried anchovies were okay, while the two first courses were offered in half portions, which we enthusiastically agreed with. In reality, it was a way to accommodate the orders of an adjacent table. In any case, the first course with monkfish was quite good, but the second course was decidedly unseasoned, featuring a very thick pasta dish, like large, "strascicate" orecchiette. To accompany them and not let the pasta flavor overpower, much more forethought and a more thoughtful accompaniment of both the fish and the sauce would have been needed. As for the ambiance, aside from the large open kitchen, it was very unremarkable for a seafood place. In short, were we just lucky with the evening? Who knows... but I wouldn't go back.