Boris Salotto & Cucina In Roma

It's a very unique place, divided into two areas: the kitchen and the living room. The kitchen is open to the public, while the living room also hosts live entertainment. It's furnished with vintage work tables and chairs, and the walls are painted a dark green. Very cute! The food is good, with both sandwiches and traditional Roman dishes: the carbonara is good, but the cold cuts platter is a bit limited. Desserts: the cheesecake is excellent, but the tiramisu isn't so good. The bread basket deserves a special mention: delicious taralli, crostini, and slices of bread, but at €3, the basket should be mentioned to the customer and not simply passed off as a bread basket.

At the host's recommendation, we decided to grab a quick dinner at this little spot off the tourist radar. It's a charming place with a decor I really liked. The ingredients are excellent and the dishes are truly tasty. Prices are in line with the Roman market, and the service is young, with a few minor imperfections, but nothing outrageous (the lady serves first 😉). Three traditional dishes—cacio e pepe, amatriciana, and carbonara—plus water, a beer, and two coffees: €56. If you're looking for dinner in the Gregorio VII area without going to the typical tourist trattorias, you'll definitely be happy here.

Super friendly service. Great atmosphere. The price is relatively high, but the food is delicious. It's a shame the portions are small; we weren't full.

Overall, it's okay. But it's quite overpriced.

One of the most under rated places in tome

We found the restaurant by chance in the area where we were staying. The atmosphere is nice and it offers both traditional dishes and more special dishes. The local wines are excellent. The attentive, super friendly and non-invasive service made us feel really good.

The setting is superb, and the staff are welcoming and very friendly. Unfortunately, the octopus pasta was far too salty. I decided to skip dessert.

Very nice dishes served. We ordered Pici a la Toscana and a club sandwich with chicken. Both dishes were very taste even though you get quite a small portion of pasta, so you need to order more from the menu.

Beautiful venue with secure parking, excellent wines, and super staff.

A very original vintage atmosphere, much loved by local customers, especially young people. Traditional dishes (the platters are very good) and a wine selection suited to Italian customers who appreciate wine.