I migliori ristoranti in Emilia-romagna

19/05/2026: Great atmosphere, excellent service. We had a quick lunch and enjoyed a beautifully prepared piadina and some delicious desserts. I recommend everyone try this renowned gourmet spot.

16/05/2026: We've been going for 2 days. Everything is delicious, exquisite. The staff is kind and sweet. I recommend the pancakes 🍓

07/05/2026: I will definitely be back! I was very happy with everything!

03/05/2026: Super satisfied, very kind staff, attentive and fast with the service, perfect waiting times, it's the fourth time I've been there, I've varied the dishes, all very good, compliments to the kitchen and to everyone. I recommend it

16/02/2026: Excellent aperitif with friends.

14/12/2025: The atmosphere is basic and the service is lacking, but the food is plentiful. The cocktails aren't the best.

30/12/2025: Ristorante Lanzagallo offers an elegant and welcoming atmosphere with carefully reinterpreted traditional dishes. Fresh ingredients, meticulous presentation, and attentive service make for a truly enjoyable dining experience.

23/12/2025: A wonderful experience. I went here based on the reviews, and I have to say everything was perfect: fresh and well-prepared fish, fast service, and a welcoming atmosphere. I recommend trying the Troccoli and their biscuits (which aren't really biscuits) for dessert.

05/04/2026: Regular customer, top quality ice cream like the girls who work there, Romina and Miky and Noemi, always smiling and very kind, you are unique on the Riviera 🔝

05/04/2026: La Romana is always a guarantee. Exceptional gelato and super friendly staff.

20/04/2026: A tiny space with about ten seats hides the incredible quality and sophistication of the dishes. You'll find the typical Japanese seafood with a few Italian touches (like the scallop with almonds and fennel, out of this world). Furthermore, the waiter split the bill perfectly, even though we had shared dishes and ordered separate ones. Highly recommended! (Reservations are recommended if you want to secure a table.)

14/04/2026: I've rarely been persuaded by reviews, considering that they're often driven by personal culinary preferences, both positive and negative. This time, I chose to trust the many positive reviews and dine at Sicilian. Forget the classic all-you-can-eat fare; this is quality sushi, as conceived in Japan. But it's precisely here that the ingenious combination of Italian ingredients (I fell in love with the Mazara del Vallo shrimp) creates a new culinary vision. Sicilian was a discovery, a sophisticated yet artisanal experience; the owner's kind welcome and the calm preparation round out and confirm the positive experiences of those who have described this Italian-Asian journey, perhaps not even fully understood without experiencing it firsthand. I will return with great enthusiasm. p.s. I highly recommend the Mazara del Vallo shrimp nigiri.

27/04/2026: Anniversary lunch. Always a hit. I recommend the cappellacci with rabbit sauce. The cold cuts platter with "pinzini" was average. The grilled meats were good, but more showy than quality. The tagliata was excellent. The zuppa inglese was amazing.

22/04/2026: The only flaw was that the dishes were served too close together and the service was rushed and without even a smile. It felt like being there was a disservice. Good food and a very beautiful location.

02/06/2026: The wait time is short and the meat is excellent quality. Perhaps some prices are a little high.

02/06/2026: It was our first time. We'll definitely be back. The prices are reasonable, the meat is very good, and the waiters are friendly.

15/03/2026: FANTASTIC DINNER! A place that pampers you from the minute you walk in, greeting you and taking your coat from the cloakroom, until the last second when they return it and help you put it on. We had the tartare, which is seasoned and served at the table by the Maître d' (a delightful person) with 14 ingredients. We also had the culatello, a simple dish, but the quality of the ingredients is evident. Delicious food, and you can clearly see the expert hand of the chef. Service is prompt and impeccable: the table is cleared before dessert, and wine and water are served promptly. The cover charge includes a welcome entree, their very special breadsticks, a selection of homemade breads, and a small pastry. There are no restaurants in the area that offer this quality and service anymore.

04/02/2026: Excellent quality dishes, impeccable service. We ate very well. A fixed menu or à la carte options are available.

05/09/2025: Great experience, excellent piadina, even the gluten-free one. They also have a loyalty card with rewards.

20/08/2025: Excellent and reasonably priced

07/06/2026: Beautiful restaurant with a good atmosphere. The staff is very friendly and very skilled. The food is flavorful.

07/06/2026: We had lunch here. We arrived before opening time, and they seated us and took our order right away. The traditional first courses were truly excellent and reasonably priced. Highly recommended.

05/06/2026: When I want to eat good fish I go to Al Pirata: everything is excellent, special, unique atmosphere and excellent service. 🔝🔝🔝

21/05/2026: I always feel very well looked after when I come to eat here... it's one of my favourite seafood restaurants.

27/05/2026: Very friendly and helpful staff. Pizza was excellent. Dog friendly 🐶👌

24/05/2026: Bruschetta No. 1 ☺️ After always eating pizza, I decided to try the 120cm bruschetta... What can I say!! Nothing 🤩 Really good

12/06/2026: Best lasagne and tagliatelle al ragu in my life

11/06/2026: Delicious food and super friendly staff

06/03/2026: Really good restaurant and they know a thing about wine!

05/03/2026: Perfect even if I'm from Naples I will come back here