I migliori ristoranti in Emilia-romagna

16/02/2026: A typical Romagna restaurant near the lake, with both an indoor and outdoor dining area overlooking the lake. Excellent, high-quality food, excellent service, and fair prices. Time seems to stand still here, a great location and ideal for nature lovers.

05/02/2026: If we drive an hour to get there and an hour to get back home, there must be a reason.

21/09/2025: Delicious ice cream at affordable prices. The salesman was very nice.

01/09/2025: The ice cream wasn't very creamy. The pistachio and hazelnut flavors weren't as tasty as other ice cream shops. What a shame! Last but not least, I even got a stomachache a few hours later...

06/03/2026: The pizza is great, but unfortunately the dough (not enough) and the meat (tough) aren't up to par. The desserts are very good and plentiful. The service is great, but the atmosphere is really noisy.

27/02/2026: Oh my, what a delicious thin pizza!!! I highly recommend it. A "different" pizza, but truly delicious and incredibly light...in every sense of the word.

08/03/2026: We returned again this year for a friend's birthday. The appetizers were excellent. Seasonal first courses were very popular; my asparagus panzerotti were excellent. Some people also ordered the second course: cheek with polenta and rare fillet steak. The iconic gelato was a perfect accompaniment.

24/01/2026: Kind, old-fashioned people, fantastic food at a fair price, and a charming location. Well done!

30/12/2025: Ristorante Lanzagallo offers an elegant and welcoming atmosphere with carefully reinterpreted traditional dishes. Fresh ingredients, meticulous presentation, and attentive service make for a truly enjoyable dining experience.

23/12/2025: A wonderful experience. I went here based on the reviews, and I have to say everything was perfect: fresh and well-prepared fish, fast service, and a welcoming atmosphere. I recommend trying the Troccoli and their biscuits (which aren't really biscuits) for dessert.

07/03/2026: Out with friends who love tagliatelle. Tonight, we're going for strozzapreti with ragù. Dinner is recommended from 7:30 PM.

20/02/2026: Everything I ate was excellent, the staff were welcoming and kind, see you next time

04/02/2026: The ice cream was delicious, and the staff were incredibly kind! We even had a cake made for an event, which was absolutely beautiful and delicious. The girl was able to give us the best advice and guidance. Highly recommended!

02/02/2026: Excellent ice cream and delicious cakes

07/03/2026: I ate the fish and was very satisfied. I'll be back.

06/03/2026: High prices for what I tasted. Excellent service.

12/01/2026: Business lunch, eaten very well, excellent service, very kind, more than fair price, congratulations

20/12/2025: Always a confirmation.....pumpkin tortelli that will fly away

04/10/2025: Everything was excellent as usual, from the food to the wine to the welcome.

27/09/2025: Excellent restaurant outside Forlì. Excellent food and very friendly staff.

17/03/2026: The place is very nice on the outside, offering outdoor dining in the summer. I was there in October, but you can still feel the outdoor potential. The staff is super friendly, the food is very good, the first courses delicious, and the grilled meats superb!

26/02/2026: If I could give more than 5 stars, I would. It's a beautiful place if you enjoy being surrounded by nature; everything is fabulous, from the appetizers to the main courses. A special mention goes to the first courses. The staff are incredibly kind and welcoming. I highly recommend it, and we hope to return soon.

03/12/2025: Beautiful evening, excellent food, top-notch service, and the cuisine is a force of nature. Kudos to the staff. If you need a taxi back to the hotel, don't ask at the restaurant because it can be incredibly difficult. I'm telling you from experience: I think they collaborate, but I won't go into specifics, otherwise you'll end up in jail. Do a Google search and call the first available taxi in Misano, not a sponsored one, or whoever you want, but do it yourself! (Avoid NCCs because they have hidden prices and are deceptive.)

25/10/2025: I was hoping for better. The atmosphere is beautiful, you're on the beach, and the staff are very friendly and professional. I can't say I had a bad meal, but I expected more. I tried many other nearby restaurants this summer, and let's just say that among all the ones I've tried, I wouldn't put this one in the top 5. However, the wine list is excellent, and the seafood menu is nice. The mussels Taranto-style were a disappointment. The bill was a little high for what we ate.

12/10/2025: A wonderful oasis of nature and kindness. You sleep and eat well, and the breakfast is superb. Highly recommended.

28/09/2025: Tagliatelle with porcini mushrooms and Piacenza cured meat appetizers with fried dumplings, excellent, very beautiful and welcoming location

03/03/2026: I went there last night for dinner with friends I hadn't seen in years. It's a shame the location is a bit out of the way (and it was also quite foggy), but it was worth it. We were served meatballs as an appetizer, and for a main course I had tagliolini with prosciutto sauce, guinea fowl roll with potatoes, and tenerina with mascarpone for dessert. Others chose gnocco and tigelle, and the prosciutto was excellent (I tried a couple of slices). I didn't bring much wine because I had to drive, and coffee (the one was a bit weak). All in all, it cost €40, a fair price, especially considering the size of the dishes. Incidentally, the waitress who served us was a lovely young woman: kind, lively, quick, and always smiling. A lovely Friday evening. I missed it. Thank you.

07/02/2026: It's a winter evening, so I haven't seen it in its entirety (I'm told it has a lovely summer patio). You're welcomed into a rustic, warm, and intimate room, and you immediately spot the dessert counter: sfrappole, mustard ravioli, sweet tortelloni... Mmm... We had mushroom tart, passatelli, wild boar stew, and a Bolognese cutlet: well-defined, very tender flavors, everything delicious. The red wine, produced on site, was excellent and easy to digest. All this was accompanied by the kindness and cheerfulness of the owner and waitresses. We'll be back in the summer.

29/12/2025: Really special place! The food was incredible, had a huge mixed plate of various starters and then a fantastic thing I've never heard of before, Testaroli, with walnuts. Fantastic! Thanks Nicolo for a great evening!

28/12/2025: I had a very pleasant evening here on my last night in Bologna. Friendly waiters, fair prices, delicious food, and a relaxed atmosphere. I can't wait to return for my next meal.