I migliori ristoranti in Emilia-romagna

05/04/2026: Good ice cream. I recommend it.

08/03/2026: the lactose-free option is excellent

10/02/2026: Great atmosphere, good music and great vibes, and a wide selection of beers. The only downside is that the kitchen is closed after midnight. Recommendation

01/02/2026: Really good pub I highly recommend going, Bepe the manager is a genuinely nice guy and is passionate and knowledgeable about Beer. I went there twice when I was in the city for work for 4 days, first time I had the burger and a few beers which was excellent, second time many different beers recommended by Bepe! Good music, good atmosphere, good beer (plenty of local craft beers).

29/03/2026: Fantastic experience, my only regret is that I couldn't go back. Gorgeous place, very friendly and helpful staff, and some of the best crostini and pizza I've ever had. If you're in Rimini, this wonderful place is definitely worth a visit.

20/03/2026: Excellent place. Very good crostini and pizza. Excellent desserts.

05/02/2026: I stopped by this bar on a weekday morning, drawn by the fact that it's one of the few places in the area that opens early and is convenient for a quick breakfast before starting the day. The overall experience was decent, with some positive aspects and others that I think could be improved. What I liked - Convenient location: The bar is located in a busy area, easy to get to, and has nearby parking. Perfect if you're in a hurry or live in the neighborhood. - Large, bright spaces: The interior is larger than it appears from the outside, with well-spaced tables and a simple yet functional atmosphere. - Good coffee: I had an espresso and found it well-extracted, with a consistent crema and no bitter aftertaste. - Quick service: Despite the crowds, I was served quickly, which I really appreciate when I'm in a rush. What could be improved - A somewhat distant welcome: The staff was polite but not particularly warm. No rudeness, mind you, but a little extra attention to the customer would really make a difference. - Average pastries: I had a cream brioche, which was good but not memorable. I would have liked something fresher or more varied. - Slightly anonymous atmosphere: the place is clean and tidy, but lacks a personal touch that makes it truly distinctive or recognizable compared to other bars in the area. In summary Big Bar is a practical, quick, and reliable place for breakfast or a coffee during the day. I didn't find anything particularly negative, but neither did anything that really set it apart. It's one of those places that "does its job," with no surprises, either positive or negative. If you're looking for a comfortable, no-frills café, it's fine. If you're looking for a more refined experience or a high-quality pastry shop, it might not be the right place.

27/01/2026: Very glamorous place Excellent drinks Very good food. I had the cacio e pepe ravioli, among other things.

12/04/2026: Excellent pizzas, young and brilliant staff, fast service.

25/03/2026: Excellent pizza, but too much of a Neapolitan crust! The bill was steep for the amount of pizza we ate! Excellent service!

09/04/2026: excellent pizza for takeaway, punctual

24/02/2026: My little friend iraqilobster69 always goes there Fozza Napoli

14/04/2026: We had a great time!! Highly recommended!!

11/04/2026: Wonderful and friendly service. The dish was very, very tasty, piping hot, and served in beautiful tableware.

03/03/2026: Cold pizza and that says it all

26/02/2026: Vote 8/10 Really good pizza, especially the dough. This is a well-known place across all bologna and it's been my favorite pizza place since I live in bologna. Their speciality is the "stretched" ("tirata") pizza, which make the pizza crunchy, combined that with the great quality and flavor of the pizza make up for great pizza 🙂. If you go here I suggest you to select a pizza with the standard dough but in stretched version, imo is the best combination. The only downside of this place is the price, in my opinion slightly pricy. Staff is great and super kind! Make sure to get a reservation as it's usually really busy :).

09/04/2026: Informal yet refined atmosphere. Good food at a very reasonable price. Fast and friendly service.

20/03/2026: Tortafritta in all its varieties is divine! Our favorites are the tortafritta filled with gorgonzola and the classic variety, with their spectacular cured meats... prosciutto crudo, culatello... spalla cotta di San Secondo... all top-notch... accompanied by guardiniera and parmesan pâté... and what can I say, their homemade gelato is the icing on the cake. The place is easy-going, well-organized, and the staff is very, very friendly. There's even a little shop where you can take home their specialties. For those of us who don't live nearby, it's a shame they only serve tortafritta on Friday and Saturday evenings, but... we're happy to organize that! I forgot... excellent value for money!

06/04/2026: The food is good, and the wine selection is good. Worth a try.

04/04/2026: I've been there twice, everything was delicious, and I recommend making a reservation. Living in Rimini, when I pass through Zibello and stop...

27/03/2026: This is my second time at this restaurant, and I have to say their sandwiches are truly exceptional! The flavor is exquisite, and the ingredients are always fresh and high-quality. I really appreciated the option to customize my sandwich, and on both occasions, it was even better than expected. In addition to burgers, they also offer other options, including vegetarian options. I highly recommend trying their desserts, especially the salted caramel cheesecake: it's simply delicious! The service is kind and friendly, and the atmosphere is welcoming and relaxing. The prices are a bit high, but considering the quality of the food and the attention to detail, I think they're worth it. For a burger, water, sweet potatoes, and dessert, I paid €32.50. Overall, I highly recommend this restaurant to anyone looking for great burgers.

21/03/2026: Very nice place, raw burgers, smashes made with the same bread as the artisanal ones, no kind of culinary research or attention, good sweet potatoes.

26/03/2026: Excellent traditional dishes. Tortelli of all kinds to suit all tastes. The battered zucchini flowers are unforgettable for their lightness: perfectly crispy and absolutely not greasy. I'll definitely be back.

25/03/2026: The tortelli are very good, worth stopping by to try them. The tagliatelle with venison is also excellent. The staff is friendly and attentive, ready to accommodate every request.

17/04/2026: Extensive menu, good food, fair prices. Good service

30/03/2026: Excellent restaurant, delightful staff, traditional and excellent quality food

15/03/2026: Very small location. One cook (it appeared) and one server (appears to be owner). Owner gave great recommendations (in English) and the food was fantastic. There on weeknight and was able to walk in - Definitely has a local's vibe at times. Service will be slow, just accept it. It wasn't unfriendly or forgetful - but only one person for 7-10 tables has a limited speed it can run. Would absolutely eat here again.

07/03/2026: A charming and intimate little place located in a quiet alleyway off Via Farini. The menu features a few carefully prepared courses and is served by attentive and friendly staff. In short: you walk in, take a seat, and immediately breathe in a bit of Bologna...

24/03/2026: Excellent food, punctual service, moderate price, extremely friendly and helpful staff.

17/03/2026: Nice restaurant, well-spaced tables, fast and courteous service, excellent food, but there's a three-euro cover charge per person, which I hadn't read on the menu.