I migliori ristoranti in Emilia-romagna

05/10/2025: Beautiful place! A shot of Aperol and a huge portion of toast for two. Everything was fine. Just a slightly disturbing atmosphere from the road. Otherwise, it was comfortable.

29/09/2025: Delicious cappuccino, great atmosphere 😍🇮🇹☕️

15/10/2025: Top-notch dishes, very friendly staff, and a cozy, intimate atmosphere... we'll be back with our eyes closed.

07/10/2025: I've been missing this trattoria for a while, and I noticed they've improved the atmosphere; it's even more welcoming. They welcomed us like old friends, always kind and friendly. We ordered anolini in terza brodo, which were more than delicious. The cappellacci with ricotta and coppa left a wonderful memory. The horse meat tart was incredibly fresh, the roast veal melted in your mouth, and the potatoes. Even the dessert dipped in zabaglione, the tart, and the semifreddo were top-notch. All served with a cup of red wine and a glass of Ortrugo. We always have a great time, and I hope we can book more easily. Because of their deliciousness, they're always fully booked. But they deserve it because every dish is crafted with love. Bravo, bravo, bravo!

27/09/2025: If you're looking for a typical trattoria, here it is.

11/09/2025: We stumbled upon this trattoria by chance on our way back from San Leo, but it turned out to be a pleasant surprise. We arrived quite late, and despite being warned that there wasn't much left on the menu, they served us excellent food. Both the appetizers (housemade pickles and a cheese platter with warm piadina) and the first courses: tagliatelle and tortelli al ragu were delicious. The portions were more than generous. Conversation with Milena was delightful. The prices were reasonable for the quality of the food; for two appetizers, two first courses, a side dish, two glasses of wine, and a coffee, we spent €66.00. Highly recommended.

17/05/2025: Excellent food!!! I recommend the tagliatelle with ragù and also the crescentine, absolutely delicious!!!!

16/05/2025: We organized our wedding lunch and it was nothing short of perfect thanks to the availability, kindness and professionalism of Pietro and his staff. They met all our needs. Crescentine with sublime cold cuts, homemade tagliatelle and tortelloni, the best in Bologna. Grilled meat and side dishes. Meatballs for vegetarians. Very happy guests and super honest price. A place from another time where you can breathe serenity and simplicity. Go on Thursday or Sunday evening and enjoy the authenticity of this place and the people who make it so special.

21/09/2025: We just celebrated a friend's wedding at a beautiful, well-maintained farmhouse with a breathtaking view of the Trebbia Valley and its vineyards. A varied and generous appetizer of cured meats, probably homemade by the owners, excellent traditional Piacenza first courses, and an excellent grilled meat.

28/08/2025: Beautiful location, spectacular views, everything spotlessly clean, spacious, and well-maintained. Quick and efficient staff. The agreed-upon menu for €45 included an excellent appetizer of mixed cured meats, culaccia (a type of pork shoulder) and cooked pancetta, as well as fried gnocco. Delicious pisarei pasta, excellent tortelli with butter and sage. The tagliata (a type of steak) with baked potatoes was very good (even our friends who live in the US and enjoy meat cooked in every way approved with great satisfaction). 2 Bottles of Gutturnio (for 6 people), water, dessert (the apple sorbet is amazing), and a house after-dinner drink. They have another menu for just over €30, but it's a bit smaller. Everyone was truly satisfied with both the quality and quantity, especially the first courses. I repeat, a truly beautiful place. If you're looking for that little something extra that nature and good taste can offer, this is an excellent option.

06/12/2025: For me, it's a must-visit for a break. A quick snack, but there's also the option of lunch in the restaurant. Top-notch quality. Very conveniently located just off the Fidenza highway exit, with easy parking.

04/12/2025: A restaurant selling local produce. We stop here every time we pass through the area.

17/09/2025: Sorry but not worth! We saw a big terace and thinking ok 4.4 is not a bad rating we will give a chance. It was the worst experience in Misano. For 30 min completely ignored by staff before we ordered, risotto not worth to try, pizza was better at a Kebab take away, after that I was waiting for more than an hour to get something what they called „beef steak“… I get it almost cold and not edible. Sorry but 4.4 is really to much! Overrated!

17/09/2025: Really good Italian food right by the sea. Very friendly staff. The seafood dishes are highly recommended.

08/11/2025: 07 11 25, splendid evening, thanks to the Buriani family and the splendid team, 25 years since I returned but I must say always at the highest levels. Thanks from Reggio Emilia

01/11/2025: A truly positive experience. Refined yet subtle cuisine, with bold, distinctive flavors. The quality is second to none, and you won't be disappointed.

01/11/2025: Located in the Modena hills, with a lovely view. The space is spacious, and the service was good and fast. The products are all high-quality, and there's a wide variety of choices, including gluten-free options. The price was good for what we ate. A recommended experience.

18/10/2025: Excellent traditional restaurant. Recommended!

19/10/2025: I ate very well. The staff was attentive and friendly. The atmosphere was very welcoming and full of history. The restaurant's name harks back to a Valtidone tradition I personally experienced as a child 💕. The dishes were carefully prepared and plated, and very enjoyable. The menu was adequate, with a limited selection of local wines. Prices were average.

19/10/2025: Overall, an excellent experience. A relaxing day with a couple of friends, with excellent food. Reservations recommended.

18/08/2025: August 15, 2025. This isn't our first time at this restaurant, and it lived up to our expectations. Superb location, good service, and a warm and welcoming staff. Service is friendly and prompt, despite the changes during the holiday season. The menu is beautiful and varied, offering a wide selection of meat and fish, catering to all tastes. The quality of the dishes is well above average, bordering on excellent. The price is reasonable for the quality, and the wine list deserves special mention, as it's well-stocked and top-quality. Lunch outside under the umbrellas overlooking Bologna was a pleasant, relaxing moment to celebrate Ferragosto.

17/08/2025: A restaurant that combines elegance with the enjoyment of a well-kept and pleasant garden. Good food. Efficient, courteous, and attentive service. Good value.

10/11/2025: Very fresh and abundant fried food!!

13/09/2025: Truly exceptional! Highly recommended.

22/08/2025: The fried Crescentino are excellent!

20/08/2025: Craft beers, the wheat and super bitter are perfect.

24/09/2025: I stumbled upon it by chance, being in a rush for some appointments, I decided to stop here—the best choice I could have made. The very helpful and knowledgeable owner, realizing I didn't have much time, immediately set out to accommodate me. He created a crispy pizza with a thin crust and a nice crust, using fresh, quality ingredients. I'll be back. Thank you 🙏

06/09/2025: The best pizza in Cesenatico! You can get a delicious pizza for 7-8€. I recommend it.

26/10/2025: I tried it for the first time, intrigued by the positive reviews, and ordered takeout. What can I say? They were incredibly kind and punctual. There was nothing left of what I ordered; it was all exceptional! We'll see you again very soon because now I have to try the whole menu. 😋 Years later, I can confirm the quality of the food, Jessica's kindness, and the efficiency of the service. Always a guarantee!

08/10/2025: Yoshi's is always a great place! Excellent food and friendly, attentive staff ❤️ The delivery service is also excellent...always punctual and precise.