I migliori ristoranti in Emilia-romagna

20/10/2025: We went to the educational farm this morning after having accompanied us from milking to production we tasted typical local products. The girl was very helpful, kind and knowledgeable on all topics. We will definitely come back to try the restaurant too. I recommend this experience to everyone.

11/09/2025: We camped there. The restaurant was only open sporadically. The view is magnificent.

01/11/2025: Located in the Modena hills, with a lovely view. The space is spacious, and the service was good and fast. The products are all high-quality, and there's a wide variety of choices, including gluten-free options. The price was good for what we ate. A recommended experience.

18/10/2025: Excellent traditional restaurant. Recommended!

09/12/2025: The pizza is very good, the dough is very digestible, the desserts are also very good

26/11/2025: Very tasty pizza as well as the salad we tried. Child-friendly environment.

26/08/2025: Very watery ice cream. Nice place to eat it.

17/08/2025: A place that, for years now, has felt like home. It's not just a place: it's a refuge where kindness is embodied by Erika and her daughter, two women whose smiles and attentive service transform even a simple break into a moment of pure beauty. With them, you're never a customer: you're a guest welcomed with sincere affection and impeccable professionalism. The frappé remains an essential ritual for me, one that always brings back familiar flavors and happy memories. This summer, I discovered two new wonders: the fresh, velvety flavor of mango and the enveloping combination of banana and dark chocolate. They've become my must-haves, those little joys that make warm, bright days sweeter. And then there's that unique atmosphere: made of genuine smiles, light conversation, and the feeling that time slows down here, letting you simply enjoy the moment. It's the kind of place you not only visit, but carry in your heart.

13/12/2025: Greeks who make good Greek cuisine in a friendly and fast way. Top

07/12/2025: I'm sorry, but last night I wasn't satisfied. The moussaka was a small portion and not very good. It didn't taste like a Greek taverna; the pita ghiros were very good, as were the desserts. The souvlaki were good, but the portions were really small. I expected more given the reviews. The house wine, served in the classic jug, was really poor. The service was excellent. The location in the city center is excellent.

27/07/2025: Torniamo sempre volentieri in questo bel ristorante tipico nel tempio dei salumi sono tutti eccezionali paste fresche fatte al momento secondi con ottime materie prime dolci....

28/06/2025: Ristorante molto accogliente ed elegante con personale gentile e discreto. Il culatello (24 e 36 mesi) veramente speciale ( da bis) e tortelli di erbette con burro fuso e parmigiano ottimi così come il dolce Patrizia per completare in dolcezza un ottimo pranzo. Grazie ad Alessandro per la gentilissima accoglienza per un pranzo veramente molto apprezzato da ripetere senza alcun dubbio.

02/11/2025: I went to this place for dinner with friends and I have to say it went very well. Friendly staff, excellent service, top-quality food. I had mixed fried fish, pizza, and dessert. They offered us a very good mousse while we waited for our appetizers, and digestifs at the end of the evening. The wait times between courses were perfect. The dinner went very pleasantly. Excellent value for money. I saw dishes pass by that made me exclaim, "Next time I come back, I'll want to eat them (like the pork shank with potatoes). Recommended place.

13/10/2025: The cappelletti in brodo were spectacular, strictly handmade by "mama," and I'm absolutely delighted. The rest of the staff was equally as friendly, well-organized, and even quick, even though there were 10 of us and we all ordered different dishes. I also found the meat to be excellent, very tender, the draft Forst beer was TOP, and the strawberry and mascarpone basket was superb. I thank the lady at the hotel who recommended it to me, because it deserves all the 5 stars I gave it.

02/11/2025: Without commenting on the mandatory reservation and especially the two-seater service, I'd like to point out that it took us almost two hours to eat (including a 1.5-hour wait)... way too long, the pizza never arrived... Disappointed...

23/10/2025: Amazing pizza. I like my pizza to be a little thicker, but this one, even though thin, was cooked really well with quality ingredients. Congratulations on the service and the lovely place.

03/12/2025: The owner is courteous and very friendly. I've eaten in and taken out, and the food has always been very good. The place is well-kept and clean, and believe me, that's not a given these days. The prices are very fair.

01/12/2025: Excellent food and very friendly staff

27/09/2025: If you're looking for a typical trattoria, here it is.

11/09/2025: We stumbled upon this trattoria by chance on our way back from San Leo, but it turned out to be a pleasant surprise. We arrived quite late, and despite being warned that there wasn't much left on the menu, they served us excellent food. Both the appetizers (housemade pickles and a cheese platter with warm piadina) and the first courses: tagliatelle and tortelli al ragu were delicious. The portions were more than generous. Conversation with Milena was delightful. The prices were reasonable for the quality of the food; for two appetizers, two first courses, a side dish, two glasses of wine, and a coffee, we spent €66.00. Highly recommended.

01/12/2025: Family lunch. Impeccable service and excellent food quality. A very popular and traditional restaurant. Highly recommended.

19/11/2025: Four of us went on Sunday and had a wonderful meal. The atmosphere was welcoming, the service professional, and the Bolognese dishes were truly prepared as they should be. Tortellini, cutlet, and desserts were all perfect, but the fish, in my opinion, was of the highest quality in the Bolognese region—excellent quality and true tradition. It's clear why it's a historic restaurant. A highly recommended experience. We'll definitely be back.

05/11/2025: The staff is welcoming, friendly, smiling, attentive, and fast. The pizzas and food are excellent.

03/11/2025: We go there very often because the pizzas are excellent and the people are very kind.

06/12/2025: For me, it's a must-visit for a break. A quick snack, but there's also the option of lunch in the restaurant. Top-notch quality. Very conveniently located just off the Fidenza highway exit, with easy parking.

04/12/2025: A restaurant selling local produce. We stop here every time we pass through the area.

29/11/2025: Good food and fair prices. Recommended

27/11/2025: Everything very good, polite and kind.

11/12/2025: Nice experience we will be back

08/12/2025: Reunion with old friends, the ones from 30 years ago, with whom every night of the week was the right time for a Rungantina pizza or a brando and to also share a plate of cappelletti fume... everything is still excellent and you can still get the fume, but the only flaw is that they no longer have those famous cappelletti!! It's a shame, yes, but it certainly didn't ruin our evening. Thanks again, Los Locos 🥳