I migliori ristoranti in Emilia-romagna

23/04/2026: Too much expense and little return, €5 for cover charge seems excessive to me

22/04/2026: Everything is beautiful and delicious

12/06/2026: Excellent trattoria, fantastic and authentic food, super attentive but not intrusive service. Always a guarantee!

06/06/2026: Good food. The tortelli with ragù were delicious.

01/06/2026: Always good, always a sure thing.

01/06/2026: I really like their delicious burgers, but they also do so many other things. McDonald needs to go hide! Everything was delicious and we'll definitely be back.

13/06/2026: The food made me tear up. This is what I think of when I think of Italy. Simple, rustic ingredients, perfected. It was very easily the highlight of me and my girlfriends trip. It is far from any main station, so be prepared to take a taxi or eat a 30 minute walk both ways to the nearest bus station. The food was too well priced for how amazing it was. I called maybe 20 minutes before opening time and I somehow got a reservation even though reviews say they got reservations weeks or months in advance. We got a mixed antipasti with local meats, two pasta dishes, rabbit ravioli, cherry tomato/swiss chard ricotta Tortellini, homemade vanilla ice cream (it doesn't need toppings it is so good) and a pear and apple cake with passionfruit sorbet. Free sampler of bread and some sort of meat, and some free confections at the end. I will be thinking about this place for a lifetime.

13/06/2026: A simply extraordinary experience! This trattoria is a true gem where tradition, quality, and hospitality blend seamlessly. From the first moment, you feel at home, thanks to the friendliness and professionalism of the staff, always attentive and helpful. The dishes are prepared with fresh, top-quality ingredients, enhanced by authentic recipes that showcase the flavors of the region. Each course is meticulously crafted, from the presentation to the flavors, resulting in authenticity and rich character. Also noteworthy are the excellent value and the selection of wines, perfectly paired with the menu items. The atmosphere is warm, welcoming, and refined, ideal for both a romantic dinner and an evening with friends and family. It's one of those places that leave a lasting impression and make you want to return as soon as possible. Kudos to the entire staff for the passion and commitment they convey in every detail. A trattoria absolutely worth discovering and highly recommended! ⭐️⭐️⭐️⭐️⭐️ Highly recommended!

22/04/2026: I came here to eat, not to stay, and I have to say the restaurant is good. It's not the usual classic Romagna cuisine; you can tell they've updated the menu a bit, with some fresher, more contemporary dishes that still remain local. The food is good. After dinner, you can take a stroll outside among the horse stables, which are located on the property. The horses are truly beautiful, and it's worth a visit. The stable hands are friendly and helpful. A quiet, green place, far enough from the hustle and bustle of the coast. I recommend it.

03/02/2026: Excellent location. Extremely kind, friendly, and professional staff.

01/02/2026: An unforgettable experience, everything was superb: the chef, the spa, the hospitality. I will definitely be back.

01/02/2026: very nice and homely place, the food is very good, the place is very nice and the staff is professional, kind and very helpful

15/02/2026: It's been several years since I've been back to Pizzeria Al Colle in Misano Monte. I found the service excellent, both organizationally and in terms of hospitality. As soon as we arrived, they escorted us to our table, and before bringing us the menu, we were offered a few slices of salami and mortadella...to immediately tempt us! We ordered pizzas with classic dough or a slow-rising crust, which makes the crust thicker, crispier, and easier to digest. The pizzas were very good and packed with flavor... To finish, we also ordered the thick-crust pizza with chocolate! It was a spectacle. I was pleasantly surprised that in addition to the limoncino and liquerizino, we were also served a small plate of fresh mandarins. We'll be back as soon as possible! The only flaw: the place doesn't appear to be accessible to disabled people (unless there's another entrance I didn't see).

10/02/2026: Excellent pizza, you absolutely have to go and try it...

06/04/2026: Very nice place, knowledgeable managers with excellent advice. I really had a great time.

23/03/2026: I came to the area to explore new trails, and on the way I found the Sordiglio farmhouse: an authentic, welcoming place that makes you feel right at home! The excellent dinner and breakfast rounded out a relaxing and peaceful weekend. I really hope to return!

28/03/2026: We had dinner at this hotel restaurant. The service was courteous and pleasant. We enjoyed the dishes we tried; they were well prepared and beautifully presented. Excellent value for money.

14/02/2026: It's a magnificent place, the food is divine, clean, kind, they do the rest, highly recommended also for a business lunch

06/04/2026: Truly delicious food and excellent service, highly recommended!

18/03/2026: 25 euro menu. Open only for lunch, serving good, homemade cuisine.

09/05/2026: We had lunch at Trattoria della Pieve in the village of Moragnano; one of those small but charming villages, lost in the Parma hills, where time seems to have stood still and never passes... And it's precisely in small and unexpected places like this that you can find the simple, tasty, authentic, and sincere cuisine typical of this area! Spacious and comfortable, the staff is extremely kind and helpful! The menu isn't extensive, but it features classic traditional Parma dishes; but do you really need a long list of dishes to demonstrate your passion for cooking? There's also a pizzeria option, which we didn't try. But now the real "stars" of the cuisine arrive: exquisite cured meats, accompanied by one of the best fried tortelli I've ever tasted in my life!!!! And then the tortelli (potatoes, herbs, and tomato sauce) are SPECTACULAR!!! Not to mention the tagliolini with white ragù: A TASTY ASSORTED PICTURE!!! The main courses were also good (tip steak, Parma rosé, and tagliata). A wide selection of wines (both local and international). In short, a FABULOUS lunch and absolutely satisfying!!! THANK YOU SO MUCH!!!!

23/04/2026: Rating the restaurant- excellent! We had pasta ragu bianco, lamb, calf, salad and dessert 😀 service was very kind and attentive. Amazing view of the mountains from the restaurant.

03/06/2026: You can advertise all you want on Spotify, but if you charge me €10 for a Spritz and won't even let me go to the bathroom because, according to you, "my feet are covered in sand and the waitress is cleaning the floor" at 5:45 PM, along with the woman behind the counter's decidedly annoyed tone and another waitress who doesn't even understand the word "seduta" in Italian, you've really disappointed me. I'm from Riccione who lives 100 meters away from you, and you've lost a customer. I will never recommend you to anyone, it's a shame because the food is good, but learn some manners, we're in Romagna. I was ashamed for you.

02/06/2026: A seaside restaurant in every sense of the word. Tasty food and plenty of variety, suitable for everyone. The honey dessert (see photo), even though we had to wait 20 minutes, was a great welcome. The restaurant was quite busy.

07/06/2026: Everything is fairly average. Nothing special. Fine for a bite to eat, but Bologna has so much more.

04/06/2026: Welcoming, clean, professional, friendly and very patient staff 😊Top cured meats and fantastic Pappardelle with ragù❤️

08/06/2026: Certainly not the most exciting dinner of my life. The gluten-free options were good, as were the fried foods. The risotto wasn't creamy, its flavors lacked consistency and were stuck to the plate. The spaghetti alla Nerano was average in taste, but the zucchini weren't even fried because they were so soft. The service, however, was attentive and helpful. A small issue with one dish was handled professionally and transparently. I really appreciated that the offending dish was left aside, but always at the table, and only taken away when the replacement arrived.

08/06/2026: I celebrated my specialization in support this evening. I chose a set menu. Super generous portions, tasty, and high-quality food. The owner even gave me a carafe of sparkling wine and set up a prop for photos with the cake. I felt at home, and I'll definitely be back and I'll be a great promoter. Thank you so much ❤️

26/05/2026: an experience to forget, half an hour to make a piadina, there isn't even air conditioning, but it's crazy

02/05/2026: Very kind girls, excellent piadina. I will definitely be back.