I migliori ristoranti in Emilia-romagna

15/11/2025: Simple, perfectly prepared food. Cheap and delicious. Wonderful people. The ragu tagliatelle are the best I've ever tasted.

14/11/2025: Very kind! Everything was very good, especially the apple pie.

02/11/2025: A beautiful spot! We had the tagliatelle—homemade and truly delicious. The garden feels like a little retreat, perfect for relaxing after a visit. The waiters were friendly and helpful.

01/11/2025: Pleasant atmosphere, beautiful internal courtyard. Good coffee, relaxed atmosphere.

23/11/2025: Great Lebanese food I recommend you visit.

18/11/2025: A Wonderful Lebanese Experience in Parma! We had the pleasure of dining at this authentic Lebanese gem, strategically located near the Parma Exhibition Center, and the experience was simply unforgettable. We opted for the tasting menu, a culinary journey through complex and balanced flavors that embody the excellence of Middle Eastern cuisine. The cuisine is wonderful and top-notch. One thing I really appreciated was the wealth of options: the vegetarian options are numerous, varied, and delicious, making the restaurant a perfect choice even for those who don't eat meat. The setting is truly a treat: the atmosphere is calm and relaxed, ideal for a dinner with a partner or friends. Special praise goes to the restaurant, which is very tidy and clean, a sign of great attention to detail and to the guests. Fortunately, dogs are welcome, a very important detail for those traveling or living with their four-legged friends! The service was impeccable. The staff is attentive, friendly, and professional, ensuring our every need was met with discretion and courtesy, without ever being intrusive or annoying. An absolute must-visit and highly recommended place for anyone seeking authentic flavors, options for all tastes, and an evening of fine dining and serenity.

19/11/2025: Fabulous osteria in Rimini's historic center...in the vibrant heart of Borgo di San Giuliano. Wide selection of Venetian dishes. Excellent homemade piadina. Meat dishes, especially the "bovare": bunless hamburgers topped with a wide variety of ingredients...gorgonzola and pancetta...scamorza...zucchini...and many others, absolutely perfect to accompany the fabulous Carnia potatoes or sautéed wild herbs... Excellent Mora Romagnola cold cuts. Excellent beers. Good wine list. Excellent homemade desserts. Attentive and courteous staff. Warm, welcoming, and clean place. Excellent for a romantic dinner or a chat with friends. Excellent product quality. Come and you won't be disappointed. There's much more than I've written. Friendly staff who make you feel at home. A welcoming atmosphere for pleasant evenings with friends accompanied by excellent cuisine.

16/11/2025: I enjoyed a great lunch choosing to eat vegan. I'll definitely be back for dinner to try all the options on the à la carte menu! Very nice, elegant, and welcoming place! 🔝🔝🔝

08/12/2025: We had dinner for two, and the experience was very disappointing. The service was apathetic and the food was extremely underwhelming. The pasta was bland, the soup tasted like baby food puree. The cuttlefish was good, but not enough to save the experience.

07/12/2025: A great restaurant with delicious dishes and bold flavors, typical of home-style Abruzzo cooking. A surprise in Bologna's Pratello district. The staff are friendly and helpful. There are only a few tables inside, so reservations are recommended. Highly recommended!

11/11/2025: Everything was excellent. Very organized. The beers were very good. The menu was varied and the food was very good. They were fast and friendly, and the place was very nice.

10/11/2025: Nice place, fast and competent service, good beer

22/11/2025: My favorite Chinese restaurant here in Rimini! Good, plentiful food, great prices. This restaurant is a sure thing 🥰❤️

08/11/2025: It's now part of Rimini's history, I've been going there for 20 years 😁😁😁

07/12/2025: You couldn't ask for anything better. I'll start by saying I love traditional restaurants stuck in the 60s and 70s. The fixed menu is simple and offers bold, authentic flavors based on porcini mushrooms and truffles. Five appetizers, two first courses, four second courses, side dishes, dessert, drinks, coffee, and a digestif are all included for less than €45 per person. I eat a lot, but here I was put to the test. Definitely worth trying again and again.

20/11/2025: We went to this place for the first time, based on the reviews on Google. The place is truly awful, everything is made of porcini mushrooms from the jar, truffles from the jar, even appetizers, first courses, second courses, everything is made of porcini mushrooms (jars), complete with cheese in every sauce and every way. Never going back again. The menu doesn't exist.

25/11/2025: We had a lovely aperitif at this place, which we stumbled upon by chance on our way to the spa. The atmosphere was lovely, the location elegant, the owner friendly and knowledgeable, the cocktails excellent, and the food delicious. Highly recommended!

23/11/2025: Nice place for any type of drink. Aperitifs with excellent appetizers.

26/11/2025: Had lunch with friends, a truly exceptional little place for all palates and tastes.

18/11/2025: SPECTACULAR! As soon as you enter they ask if anyone is eating gluten-free and they automatically bring you the menu. There are several types of gluten-free pizza dough, which I loved. Both my partner and I ordered pizza and they were delicious, the menu is very extensive and you will surely hesitate between more than one option but the waiters are very attentive and can help you. They also have gluten-free Italian craft beer and all the desserts are also gluten-free. I recommend the Ferrero Rocher dessert. If we return to Bologna we will definitely repeat!

17/11/2025: Now regulars, we know that at Polis we can find seafood, but also meat, because they're excellent too. They're very refined and made with fresh, high-quality ingredients, and the prices are all in the mid-range range. The service is excellent, with the staff immediately putting you at ease and trying to give you the best experience. Perhaps the only complaint—and it's not a criticism, more of a personal opinion—is the limited variety of dishes. There aren't many, and once you've come those three or four times, let's say you're hoping for a different flavor, so I'd opt for adding a few new dishes.

01/11/2025: Excellent restaurant, very professional and knowledgeable staff, very fresh fish... highly recommended.

05/12/2025: Among the best gelato in the area, with friendly and helpful staff and a true professional owner. A wide variety of flavors, including interesting and unique new flavors, which change periodically. Also worth trying is the Tortiera di fronte.

10/11/2025: Aside from the atmosphere, which is still very welcoming, The quality of the products and the expertise of the staff make any "dolcemente" store a place to return to time and time again. P.S. I'll be back again and again. Truly, congratulations.

16/09/2025: Excellent restaurant with reserved parking for guests. The food is very good, as are the drinks. The only drawback is that they've significantly reduced the price of several dishes compared to previous years.

11/09/2025: I can only give it 5 stars. Excellent service, friendly and attentive staff, excellent food, excellent value. I don't understand the people who complained and said it was "expensive." Generous portions, excellent food, what more could you ask for?

11/10/2025: I often get pizza here and it's truly excellent! Light dough and quality ingredients. Friendly, helpful staff, and on-time delivery.

05/10/2025: Fabulous guys, delicious pizza, always available with whole wheat dough. Punctual deliveries. Compliments from the 40cm whole wheat Biancaneve on Wednesday...

02/12/2025: Good quality, but really small portions! Among other things, we ordered the duck breast, but the portion was way too small... So small it seemed like half a portion, and we paid €22 for it! The caramel dessert was the same... We paid €6 for three spoonfuls of dessert... Not even a child would have been satisfied with those extra portions, and we found two hairs on two different plates... Maybe someone in the kitchen should keep a cap on...

02/12/2025: I booked here by chance, but it was a wonderful surprise. A top-notch lunch, surrounded by a very refined, spacious setting and excellent service. The lasagna was the best I've had here in Bologna, and even the cutlet was a work of art. The cold cuts and appetizers were also excellent. Congratulations!