I migliori ristoranti in Matera

28/05/2025: Nous avons passé un agréable moment dans ce jolie restaurant. L'accueil y est très agréable, les cuisiniers sont très professionnel, tout est bon, et les assiettes sont très jolies.

24/05/2025: This is the best meal I had on this trip. I was in a hurry to catch the bus, so I didn't have breakfast. It was noon when I arrived in Matera. I unexpectedly saw the store manager standing by the window. I asked if it was still open? He said yes. After entering, I found that the store manager was a very enthusiastic and tasteful person. The decoration was exquisite and clean, and the cups and tableware were very beautiful. I ordered a mixed macaroni, especially the fresh shrimp TarTar on it, which was very delicious. If you are worried that the raw shrimp will be fishy, ​​you don't have to worry about it here! This shrimp has no strange taste at all, it is very delicious. And a steak, the steak is really delicious, and the price is not expensive. The side dish is my favorite potato. The chef really used all the spices perfectly, and also brought the grilled steak together. If you are not used to eating raw beef, you can grill it on the grill for a while longer. This is really a treasure restaurant! Sincerely recommend! !

08/06/2025: Friendly and helpful staff with superb cuisine! I recommend it.

26/05/2025: Tasty food in a quiet corner. Excellent service & authentic ambience. Try the fennel salad, roast potatoes & vino bianco for a lunch break between the sightseeing. Molto grazie da una donna gallesa 🏴󠁧󠁢󠁷󠁬󠁳󠁿👌🏻

17/06/2025: Very nice and particular place with typical food and above all welcoming staff who can offer an excellent guide of the place.

14/06/2025: small selection of natural wines. Perfect for an aperitif or a small meal

28/05/2025: An unforgettable, perfectly crafted and balanced culinary experience based on modernized local traditional dishes, but without the fine dining price tag.

27/05/2025: I went there last Sunday for a family event. I immediately interfaced with Stefano who welcomed me with the right kindness and who insisted on hosting me before confirming. My wife and I "explored" what the kitchen of La Gattabuia had to offer and then confirmed our event. I asked the two owners (Stefano and Giuseppe) to pamper my guests and to be accomplices with me in a special day; and so it was: Excellent quality food, dishes served at the right times, kindness, courtesy and professionalism. My guests spent a pleasant and "tasty" afternoon and therefore I can only recommend this place which fully met my expectations.

08/06/2025: My husband and I went with our 2-year-old daughter. They were very friendly and gave us great recommendations. The food was great.

07/06/2025: A wonderful surprise Refined cuisine at a very affordable price Excellent octopus and prawns

03/05/2025: Abbiamo prenotato sotto consiglio del nostro Host e ci siamo trovati molto bene. Cucina tipica Lucana con prodotti di ottima qualità in location molto accogliente e particolare, dentro una grotta. Abbiamo apprezzato tutto dall’antipasto al dolce, servizio efficiente e cordiale, siamo stati coccolati per tutta la cena, il titolare simpaticissimo e molto disponibile, ci siamo sentiti come a casa. Conto corretto, ottimo rapporto qualità prezzo.

01/05/2025: Très beau restaurant. Très bon accueil, le patron est vraiment très sympathique et surtout nous avons tous très bien mangé. Les prix sont très corrects. Nous recommandons vraiment ce restaurant

11/06/2025: All delicious. Excellent quality of raw materials. I recommend booking. See you next time 🙂

06/05/2025: Cela fait trois semaines que nous sommes en Sardaigne et au sud de l' Italie, cet hôtel et ce restaurant est un de nos meilleurs souvenirs, de part l'accueil , l'hôtel et la qualité de la restauration

17/04/2025: The service is self-service, meaning you order at the counter and set glasses and cutlery yourself. When ready you go to get the plate, but in reality the kids are available to help. Very nice place, good food, only the sautéed chicory is a little tough, but tasty.

15/04/2025: I liked everything very much. The dishes are impeccable, the atmosphere is great, the staff are nice.

01/06/2025: Food as a common thread to learn and share stories, customs, aromas, flavors. Not just a lunch but an experience

01/06/2025: excellent cuisine and hospitality

19/06/2025: Very welcoming place and very kind staff even on my requests for changes to the menu, spectacular dishes we will definitely be back

03/06/2025: A fantastic place, the food is excellent and the staff and owners are wonderful people.

16/06/2025: Really delicious food. Friendly people. And sitting under the grapevine is wonderful.

14/06/2025: Fantastic place and great food! Must try if you go to Matera!!!

01/06/2025: Family-run restaurant. The dishes are excellent and plentiful local. Staff helpful and attentive. Wine list curated and a round of applause for the Japanese rum. A surprise

29/05/2025: Everything here was so good, and the staff was super considerate! The food was delicious, would highly recommend! And works perfectly fine for a vegetarian as well.

20/06/2025: Great experience, commendable welcome and service, great offer also for children...good wine cellar.... absolutely recommended.

18/06/2025: Very pleasant place for a nice meal with friendly service.

09/06/2025: Food was delicious and reasonably priced. The service was great. Definitely recommend this place!

08/06/2025: Our landlady recommended this restaurant to us. It was delicious, very hospitable, and we were given good advice. Be sure to try the desserts.

20/06/2025: Unfortunately, about half of the dishes didn’t taste good. The place and service were up to standard. If you’re particular about food taste, I wouldn’t recommend it. However, if you’re more focused on the overall dining experience, it’s not a bad option — all the dishes were beautifully presented. Good for pictures. Camera eat first ! 😉 About the taste: This restaurant seems to like adding grainy elements to their dishes, such as charcoal powder, crispy minced garlic, and some black breadcrumb-like ingredient. Overall, you often get a mouthful of hard, gritty bits — which feels quite unpleasant. But since you’re in Matera — famously known as the “City of Stone” — maybe it’s all part of the experience. Perhaps they just wanted you to taste the stones too. Also, for some reason, one or two of the dishes were overly greasy, making them taste very heavy and cloying.

09/06/2025: Underwhelming. We had the 7 course with wine pairings. If you go do the 5 course as 7 is a little much. I don't know how anyone could do the 10 course. The wine pairings were good, service was very good but I thought the food mediocre and even bizarre in some ways. Maybe they are trying too hard to be creative and unique. It was by far the most expensive meal we had during our two weeks in Puglia and honestly not even close to one of the best.