I migliori ristoranti di cucina altre cucine d'europa

31/05/2026: A truly delicious and absolutely authentic restaurant in Rome. We even went there twice during our stay! Fun fact: Mark Wahlberg and Emrata were there too 😋

31/05/2026: What a great place. We had a delicious meal here. We started with bruschetta with aubergine and tomato and a small selection of cured meats. Everything was truly delectable! For the main course, I had the Roman veal, and my friend chose the steak with fried potatoes on the waiter's recommendation. The steak was absolutely delicious, and my dish was amazing too. The service was excellent. We had a very nice, enthusiastic waiter who came up with good suggestions. For dessert, I had the lemon cake because the tiramisu was unfortunately already sold out, but the delicious lemon cake more than made up for it. I would definitely recommend this place, and if I am in Rome again, I will certainly come back here.

17/05/2026: Lunch on May 18, 2026, as a couple The restaurant's interior is sleek and elegant. Stone walls and beams, several rooms, a warm welcome, and attentive staff. We opted for the €75 set menu plus two à la carte courses and several glasses of wine. Overall, the cuisine at this restaurant is remarkable. Everything we ordered was delicious and exquisitely refined. This restaurant could easily earn a Michelin star in France. For this level of quality, the price (€170) is more than justified.

12/05/2026: Cortile Pepe: A contemporary gem in the heart of Cefalù If you're looking for a typical tourist trattoria, you're in the wrong place. Cortile Pepe is a high-end gastronomic experience that successfully blends the rustic soul of Sicily with modern and sophisticated culinary techniques. The Atmosphere The restaurant is a little gem hidden among the alleys of the historic center. The entrance welcomes guests into an elegant and refined setting, where contemporary design blends with traditional architectural elements. The courtyard terrace is undoubtedly one of the most charming spots in Cefalù: intimate, quiet, and perfect for a romantic dinner or a special occasion. The Cuisine The chef offers a menu that is a true tribute to the region, yet boldly reinterpreted. Here, local produce (from the freshest fish to Nebrodi meats) is elevated by innovative pairings and spectacular presentations. Strengths: The artisanal bread is excellent, as is the selection of extra virgin olive oils. The Dishes: The attention to texture and the balance between savory and acidic flavors are remarkable. Each course tells a story, while maintaining a solid flavor that never becomes a mere exercise in style. Wine Cellar and Service The wine list is monumental, with in-depth research on Sicilian labels (including small producers and natural wines) and a solid international selection. The service is professional, attentive but never intrusive; the staff offers expert advice without being pretentious. In Summary Ideal for: Fine dining enthusiasts, couples, and anyone who wants to discover a sophisticated Sicilian cuisine. Price: High-end, absolutely justified by the quality of the ingredients and the level of service. Note: Reservations are practically mandatory, especially during high season.

02/05/2026: Russian cuisine, home-cooked. High-quality ingredients. The owner was genuinely committed to making us feel good, and she succeeded. I hadn't been surprised in a restaurant for years.

22/04/2026: I've been there twice with my colleagues, once during the Christmas season and once for Orthodox Easter! Both were wonderful opportunities to try traditional Russian food, simple and delicious. What impressed me most was definitely the setting and atmosphere. And the table service was also truly remarkable.

13/06/2026: Excellent food and fantastic service

12/06/2026: The service is incredible and the food and drinks match this. Worth the visit!

07/01/2026: Truly excellent! I recommend trying the buffalo mozzarella 🤩

28/12/2025: A real gelato place! Each gelato is sealed to perfectly block out oxygen! The taste is beyond words~

19/05/2026: I also offer a shuttle service.

18/05/2026: Would give 10 stars if I could! We had a lovely view and were served by wonderful people with a smile on their face (and the food was incredible). We went two nights in a row because it was that good

02/04/2026: A wonderful discovery! Excellent food, friendly and professional staff, and a warm and welcoming atmosphere. We'll definitely be back.

19/03/2026: Excellent. They were really kind and helpful.

09/06/2026: Very pleasant restaurant, we had an incredibly good dinner, excellent wine list, very fresh seafood.

08/06/2026: Giuseppe gave us fantastic service. The food was very good and the atmosphere was great too.

21/03/2026: When passing through Chiavenna, it's become a must-visit. The service is friendly and impeccable. The food is top-quality, always different and delicious.

10/03/2026: A guarantee, excellent menu, well-prepared dishes and great service

13/04/2026: Excellent dinner at Cadrane Solaire: a warm, welcoming atmosphere, professional yet fun service that adds a touch of lightness, and excellent food. We had Borretane onions with blue cheese ice cream, risotto with pea cream, a Valdostana (definitely worth sharing between at least two people), and delicious Auberge ice cream and a Montenapoleone meringue with Mont Blanc. Absolutely worth a try!

12/04/2026: Lunch in Courmayeur at Cadran Solaire. Hearty and well-balanced dishes: the "La Favo'" with short pasta, fava beans, sausage, crostini, and fondue was excellent, as was the restaurant's own fondue, both good quality and well-executed. The atmosphere was traditional and romantic, in keeping with the mountain setting.

19/05/2026: Dear all, is everything ok? What do you say? A big hug to everyone, see you soon 🍴♥️♥️♥️🤣🤣

10/05/2026: The Blu Notte restaurant in Lecce is a true gem nestled in the heart of the historic center. From the moment you enter, you're struck by the restaurant's architectural beauty: the characteristic Lecce stone vaults create an elegant yet extremely authentic atmosphere, evoking the city's history. What makes the experience truly special is the atmosphere: despite the refined dishes, you feel enveloped in a family warmth, almost as if you were a guest at a friend's home. It's the perfect place for those seeking a combination of the refinement of a gourmet dinner and the sincere hospitality typical of Salento.

09/06/2026: Wonderful pizzas! Great value for money!

09/06/2026: The best pizzeria on Lake Maggiore. Delicious and well-made pizzas, excellent service, friendly and knowledgeable staff, and reasonable prices.

05/04/2026: We ordered burger, pasta & tartar. The burger was really good. The pasta with cheese became little more salty. The service was great.

28/03/2026: So thrilled we found this fantastic restaurant. Came here for lunch and then the next day for dinner. Brilliant service, cosy atmosphere and got to try famous Tonnarelli cacio e pepe, and it lived up to my dreams 🤩. The service and welcoming nature of Andrea and the other staff was 💯. Also got to dine with men of the cloth! Excellent wine list and knowledge as well.

21/05/2026: Excellent food, excellent service, they recommended it to us very well, very nice and welcoming place, excellent value for money

18/05/2026: We had lunch, there were 10 of us, and I have to say it was a wonderful discovery... the meat was top-notch, the service excellent, everything tasty and well-cooked, and the price was also low for the quality... compared to other restaurants... with that quality of meat, cooked so well, you can even dare to go even further... I speak as an amateur chef, and I can guarantee that if I were to return to those parts... I would definitely go back. The only thing I would change, to be honest, is the sign outside the restaurant... otherwise, everything is top-notch! Costa Chef.

12/06/2026: We've been coming to Bardolino for years, and at Due Torri, Christian and his super friendly team serve the best food, whether it's pizza, pasta, or fish. Top quality. A big compliment to the kitchen; even when the restaurant is full, the quality is always excellent.

10/06/2026: We've eaten there twice now, a family of four with a baby. The staff are always very attentive and exceptionally friendly. Every dish, whether pizza, meat, or pasta, was excellent. The high chairs are clean, and there's a changing table. We highly recommend it and had a wonderful time there.