I migliori ristoranti in Palermo

30/06/2025: Great food in a fantastic atmosphere. (Photo of the surroundings but the tartare di tonno was really great!). Lorenzo gave us an unforgettable evening

29/06/2025: We had lunch. My partner had a primi with a tasting of several seafood dishes and I had the grilled swordfish with grilled vegetables. The setting is magnificent! The food is quite good despite the rather small quantities. The quality/price ratio is a little expensive but it is justified by the setting from the terrace which directly overlooks the sea

10/07/2025: The speakers are nice. Great food, very delicious flavors. Great view of the sea. I recommend it wholeheartedly. For multiple occasions.

08/07/2025: Coffee was great, 1.50 euros. The pizza had a fairly thin crust, tasted okay, but the ingredients were skimped on.

07/07/2025: Good fish dishes, convenient offer at €35 which includes starters, first courses, grill and drink

04/07/2025: Simple and high quality cuisine excellent service I love Palermo and Mafone's cuisine we will definitely be back

12/07/2025: Hello, the food is very good... I recommend it

08/07/2025: The heart of the menu is composed of grilled meats. Side dishes often include grilled peppers, zucchini, eggplant, baked potatoes, and salad, designed to enhance the meats.

05/07/2025: We celebrated our daughter's First Communion at this farmhouse in Pioppo and we were really thrilled! The food was good, all the guests were satisfied with the quality and goodness of the dishes. In addition, the place is also perfect for children: there is a large play area and an area where they can see and interact with animals such as goats and ponies, which made the experience even more special for the little ones. An absolutely recommended place for events and to spend a pleasant day with the family, immersed in nature and enjoying excellent food!

23/06/2025: Yesterday, June 22, 2025, we celebrated my daughter's first communion. Everything was beautiful, impeccable organization, exquisite food. Cleanliness, courtesy, the best in everything. A special thanks to Stefania, available, precise, we lacked nothing. A thank you to the staff, very efficient. Polite and available guys, always courteous, kind, attentive. In particular Eleonora and Gabriele who despite the tiredness of the days they face, Their mood was positive with all the guests. Another thank you goes to Ninni and Mery who animated the evening with joy, courtesy and professionalism. It is definitely a place to return to.

06/04/2025: Stai is a very welcoming and comfortable place, large, with tables also outside. The drinks are cheap but nice. The staff are helpful and friendly. Highly recommended!

16/02/2025: The staff is professional and sociable. The food was good, especially the sauerkraut! Wide choice of wine, excellent drinks.

08/07/2025: 🚨 paradise for celiacs 🌾🚫 Bread/ Pizza/ fried all gluten free and very tasty. It’s worth it and they’re very friendly. Highly recommend !

08/07/2025: You eat very well, recommended place

07/07/2025: Old fashioned place, with a beautiful terrace overlooking the sea. Food neither praise nor infamy, staff not among the most welcoming. Considering the location the prices are very low, we must admit. A good compromise

06/07/2025: Great experience at scoglio drunk. Nice location and good food.

03/06/2025: A focacceria of those nice greasy and good where you find sandwiches that will make you lose your mind. Prices more than excellent.

02/06/2025: We passed by here by chance, we had arancini, meusa sandwich and bread and panelle, all delicious!

27/06/2025: Beautiful experience at Seggio. Excellent appetizers, exquisite potato croquettes as well as panelle both prepared by the chef. First choice meats accompanied by excellent baked potatoes. I absolutely must return to try everything else. Unfortunately I did not take photos but the location is characteristic.

01/06/2025: Immediately the impression of being in the right place. Courtesy, professionalism and serene environment. Excellent food and cooked with care. To be revisited as soon as possible.

04/04/2025: excellent pastry shop and delicatessen, very kind staff

23/03/2025: Excellent pastry shop, good for a quick breakfast or lunch, friendly and helpful staff

27/04/2025: The best sfincione in all of Sicily. I'm from Pachino in the province of Syracuse. I've had the opportunity to taste the sfincione from Bagheria and Palermo several times, but this morning my friend Rossella brought me a piece of your sfincione. SUPERLATIVE. Thanks Rossella

14/01/2025: Bread as it was once made! But the white sfincione from Bagheria is also a gastronomic excellence here.

17/06/2025: The food is great!!! NOT a tourist trap!!!!!! Abundant and quality dishes! Friendly staff, excellent service, super prices! Highly recommended!!!! Better to book in advance. Keep going like this because you can only make money!!

17/06/2025: We have been to this trattoria twice for dinner, everything is good, perfectly cooked and excellent value for money. Even the fish dishes are reasonably priced. Keep in mind that the portions are very generous, especially for the first courses. You need to book otherwise you won't find a place.

17/06/2025: The best restaurant we've been to in Palermo! Delicious food, great service, and wonderful wine recommendations.

08/06/2025: Yesterday evening began with an unpleasant inconvenience: despite having communicated in advance the change of the reservation time, we received a call from the restaurant in which, in rather irritated tones, we were "reprimanded" for not having informed the restaurant of the change of time. Despite this, the staff was polite when we arrived. The first criticality concerned the position of the table, wedged in a narrow room of the restaurant, in which there was not physically enough space to allow the passage of the waiting staff, so much so that we were forced to pass glasses and plates between us. The service began with three entrées, including a simple sfincione, which in my opinion had nothing interesting in terms of taste. Subsequently, a slice of bread was served (I assume they made it because it was not specified to us), breadsticks and some savoury puff pastries, accompanied by an olive mayonnaise. Although everything was excellent, it was a shame that they were served cold, they would certainly have been even more enjoyable if they were hot. I found the mayonnaise truly exceptional. The appetizers followed, truly enjoyable both aesthetically and in terms of taste; I personally had the oysters, a concentrate of seafood flavor. The only problem to report concerns the service, which did not occur at the same time for everyone (in fact, one appetizer arrived ten minutes after the others). As for the first courses, the black ravioli proved to be a real delight for the palate with a sophisticated and balanced flavor; I cannot say the same for the pasta with garlic and oil with shrimp tartare, which I found insipid and heavy. At the end of the dinner we were served the small pastries, appreciated but not surprising.