I migliori ristoranti in Palermo

05/06/2026: My favourite spot to stop in Palermo!!🥰 Am Guilty of 3 consecutive days of trying how good Granita is here!! Mulberry, caffe, lemon, watermelon, almond - were the flavours I got to have! 😂 Great place to cool down under an umbrella outside & meet some of the lovely locals! The staff were so helpful & kind to this solo explorer! GrazièMillè💗!! Looking forward to my next Palermo trip & my family & friends trying your Granita too!😘

01/06/2026: Literally the best ever!! We came back too many times to admit.

19/12/2025: very tasty dishes and reasonable prices

29/11/2025: A small place in Monreale where you can get excellent sandwiches. The charcuterie board for two is also excellent—tasty and plentiful.

13/04/2026: Unbelievable. The croissant was actually flaky, you wouldn’t know it was gluten free. The chocolate pinwheel was the same way. Everyone gluten free should come here

05/04/2026: The best gluten-free cannoli in Palermo! Artisanal cannoli coated in chocolate. Highly recommended!

23/07/2026: Excellent food in a very clean place. Will definitely repeat next time I dine.

22/07/2026: Truly beautiful place! I'm from Campania, and I can say this place won me over. I was truly impressed by the familiarity, the welcome, and the attention to every single detail. The staff is exceptional: kind, smiling, and always available. We had two cuoppo, which were truly delicious and rich, with generous portions, as you can see from the photos. You can immediately taste the quality of the ingredients and the care taken in their preparation. It was a pleasure eating here, and I will definitely be back. I highly recommend it to anyone who wants to enjoy a truly authentic cuoppo, made properly!

06/05/2026: Excellent environment, staff attentive to customer needs. I recommend it.

29/04/2026: I can simply encourage everyone to try the delicious desserts and food... Try it and believe it...

27/12/2025: A lovely little museum of several rooms in small, quaint houses, decorated with paintings influenced by famous painters, located in the lovely and colorful village of Parrini.

27/12/2025: A beautiful little village. The museum is superb, a blend of ancient artifacts and enchanting paintings, sculptures, and stained glass windows.

04/08/2026: Everything was really delicious, 10 delicious starters and the possibility of eating up to 20 first courses, with unlimited drinks, all for 22 euros. We have already come to eat here twice in a week. The air-conditioned environment and the service are fast, professional and friendly. I would say that if you come to Palermo you really have to come here to Dante 170.

24/07/2026: Brand new place, full of famous movie actors, fun to guess the titles, very kind staff, very clean bathrooms equipped with everything you need which is not to be underestimated... excellent food, fresh fish, everything delicious and then the coffee cream at the end of the dinner was the best.... I highly recommend it..... oh! I forgot the owner is very nice compliments for everything, we will definitely be back

04/07/2026: Great tiny little spot, had the lamb

03/07/2026: Excellent experience, welcoming atmosphere, authentic food, and absolutely affordable prices. Congratulations!

11/07/2026: So, we booked an aperitivo for 27 people well in advance. I'm sorry to have to write that I, and we, were disappointed with the food: it wasn't great; in fact, luckily no one was wearing dentures, otherwise they would have left them there on the plate! A piece of advice for Bar Valentina: work harder on this aspect, because you can't serve cold, hard rotisserie to people who only let you know five days in advance. And above all, creativity exists in the kitchen! We were told there would be breadsticks with prosciutto, but perhaps you argued with the delicatessen owner, since there wasn't any of that. I feel sorry for you, because you're losing customers who might have returned. I hope this review is taken as an incentive to improve, because we all have to improve in something in life. Have a good evening. Bar Valentina Thank you for your detailed response. I understand your defensiveness, but reviews are precisely what customers need to express their experiences. We've written this review because the quantity and variety of food we perceived at the table didn't satisfy our guests, regardless of the total number of kilos of rotisserie prepared. The joke about the delicatessen owner was ironic and related to the type of service we received. The availability of the reserved platform is still appreciated.

08/07/2026: If there were a 10* rating, it would be a perfect 10! Great coffee, delicious ice cream, and sweets. The owner, I think, was the owner, a very nice guy. The terrace outside is shaded. I highly recommend it; it's a must-see if you're nearby!

05/08/2026: Brioche with dark chocolate ice cream. An exceptional experience!

05/08/2026: Good ice cream, good price, many sizes!! Mini cones for 1€! Small cups for 2.5€, we just finished lunch! We tried pistachio and hazelnut.

21/07/2026: Truly a fantastic experience! We had excellent seafood pasta dishes; everything was fresh and delicious. The staff was also incredibly friendly: they even modified a dish on the menu to accommodate our requests. Their customer service makes all the difference. We'll definitely be back! Highly recommended!

21/07/2026: Terrible experience. We ordered a ribeye, which the staff assured us was high-quality beef. From the very first bite, it was glaringly obvious that it was actually pork, not beef. Even when challenged, the restaurant firmly insisted it was beef. This is absurd and unacceptable. Handling food this way is extremely dangerous, especially for anyone with severe food allergies (like a member of our party who is highly allergic to pork). Advertising a cut as a beef ribeye and then serving pork is intolerable deception. I highly discourage anyone who values transparency and health from eating here.

11/07/2026: All smoke and mirrors: a completely unsalted appetizer, flaky fries, a tasteless pizza, and a menu written as if they were high-quality ingredients, but the reality is that the pizza has no flavor whatsoever. We tried four different pizzas, and none of them met our expectations, especially the "Sicilian Lumie," made with mortadella (a little), stracciatella, and then, as the icing on the cake, the "dried lemon," aka cosmic nothingness, basically the garnish you put on your drinks. To finish off the dessert: an overly sweet hazelnut log accompanied by a high-quality coffee, aka dirty water.

10/07/2026: One of the best pizzas in Palermo, with a light dough and quality ingredients. All in a stunning location, with friendly and professional staff. Reservations recommended.

05/07/2026: Very beautiful and elegant, perfect for a classy party

10/06/2026: I think I can confidently say that it's hard to go any further. Every aspect was top-notch: the location, staff, food, elegance, and an extraordinary host who was always ready to go the extra mile to make your event unique. CONGRATULATIONS!!!!!!!!

14/05/2026: I hadn't been to Pizzicotto for dinner in a while and was surprised by how delicious and friendly everyone is. The gluten-free appetizer was well-made, the crispy fries were much appreciated. The staff were very courteous and especially attentive to gluten, with special cutlery brought to our table and a flag indicating the pizza for the intolerant diner... impeccable. I was pleasantly surprised by the quantity of pizzas and the combinations of ingredients, and I also noticed generous portions of pasta and mussel appetizers at other tables. The food, staff, and location were excellent. Highly recommended, we'll be back.

13/05/2026: I ate pizza at this restaurant, and aside from the excellent quality of the food, I have to offer my sincerest compliments to the staff, especially the bartender. My husband and I tried their spritz, and it was definitely the best in Palermo. Congratulations!