I migliori ristoranti in Lecce

12/03/2025: Fairly positive experience. The place is not very large but sufficient, fast service and very friendly staff. I particularly liked the Shanghainese risotto, the duck with oyster, the sweet and sour chicken The price was also low.

23/02/2025: Excellent quality and plentiful food, kindness and cleanliness. I went on 14 February 2025 with my partner. We have to go. Great price.👍⛩️👍👌. You have to book. It was all full.

09/11/2024: Excellent digestible and light pizza, friendly staff recommended

30/10/2024: I will never return to this place which takes advantage of the prices compared to other pizzerias, 1 normal sized calzone 3.50 euros, half a Margherita i.e. a very thin pizza 4 euros, but have you really gone crazy? I hope people realize that there is better and cheaper!!!!

27/09/2024: A few steps from the historic center of one of the pearls of Salento, Otranto, the restaurant offers meals with aromas and flavors that will leave you fully satisfied.

25/09/2024: We ate very well....excellent place....the owner is attentive to customers and wins you over with a gesture....thank you All!

08/12/2024: Fantastic place, great service.

06/11/2024: Qualità del Cibo e cortesia sono di casa da nonno Tore. Menù a prezzo fisso compreso di antipasti,primo,secondo,contorno dolce, acqua,vino buono e spremuta di melograno eccezionale. Il tutto a €40,00/persona. Mi sembra onesto e in linea con altri ristoranti del posto. Cibo comunque della tradizione pugliese e ben preparato. Sicuramente da consigliare.

27/03/2025: Cream and pistachio pasticciotti not bad, like cannoli.

19/03/2025: excellent pastry shop, but it is a luxury to buy, the pharmacy in comparison is much less expensive....

25/09/2024: Very tasty pizzas, great combinations, nice owners.

23/08/2024: I give three stars to the environment and service because it is a pizzeria without waiters and you have to serve yourself. Nice place in a small village with few seats. The pizza was FANTASTIC........

24/12/2024: Beautiful evening, In a splendid Christmas setting we were welcomed and pampered by Executive Chef Cristiano Stamerra, who told us about his cuisine. The dishes perfectly interpreted by this young chef truly amazed us. A special mention to the sea bass with its perfect breading. The service in the room was carefully carried out by Matteo who guided us throughout the entire process. An excellent idea is the tasting of Apulian oil included in the dinner. Congratulations to everyone and see you soon! Happy Holidays.

13/11/2024: A few steps from the magnificent Basilica of Santa Croce in Lecce, Atenze was a real culinary experience that surprised us from start to finish. Already from the welcome entree, we realized that something special awaited us. As starters, we chose the savory pasticciotto and the fried sea bass: both delicious, but the pasticciotto was a true masterpiece! With a filling of rabbit ragù and smoked burratina, it was a revelation of flavours. Then we had two first courses that won us over: a risotto with mushrooms and raspberries with a unique and intense flavour, and some tubes cooked with a base of scampi, enriched with lemon and liquorice jam, with a mixture of fresh scampi on top - a dish which to define wonderful is an understatement. For the second courses we tried a very tender fillet (with Marsala zabaglione and glazed chestnuts), which literally melted in the mouth, and an original fish Wellington, an unusual surprise but full of flavor and imagination. To conclude, a tiramisu and a creme brulee, perfect to end this gastronomic journey in style. Special thanks to Serena, who welcomed us, advised us and accompanied us during the evening always with a smile and made our service impeccable, and heartfelt compliments to chef Cristiano Stamerra, who with passion and creativity managed to blend tradition and innovation in every dish. You can clearly perceive the love for cooking and attention to every detail. Congratulations indeed! We will definitely be back soon.

04/01/2025: I spent a nice afternoon with friends, everything was excellent and I was surprised by the courtesy of the staff, thank you, I will definitely be back

08/11/2024: Nice traditional restaurant with delicious dishes and sweets. Very good service and nice place. The prices are a bit expensive. Watch the video on our YouTube channel Orthodox Traveler.

06/04/2025: Really a good place to spend a lunch/dinner. We were here to celebrate a baptism. Excellent appetizer, the crostini with zola cream are very good as are the raw ham or the veal with tuna sauce. The turnip top crostini are also noteworthy. As a first course, a good risotto alla toma with almond crumble. Honest cake without praise or infamy. Animals and green spaces all around. I would stay here again and recommend it. Unfortunately I have no idea of ​​the cost per person since we were part of the guests at the baptism.

26/03/2025: Very good food, welcoming and helpful service, warm and clean environment...all we need is a fireplace 😁

15/10/2024: Otranto es una joya escondida de una ciudad costera con una historia impresionante e importante. Definitivamente, tómese el tiempo para explorarlo y, cuando quiera tomar un descanso, diríjase al paseo marítimo, donde encontrará Gelateria Artiglianale, hogar de algunos de los mejores gelati que tuvimos el placer de probar en nuestro reciente viaje allí. Los sabores estándar estaban bien representados, pero fue la ingeniosa combinación de ingredientes inventivos lo que nos introdujo a maravillas de helado completamente nuevas para saborear. Ve a ver la hermosa ciudad, y no te pierdas el helado... ¡fue fantástico!

22/03/2025: I call to book a table for 5 people, the owner answers and asks me the time. I answer him, with all the humility in the world: "By 9pm (with a maximum tolerance of 5 minutes taking into account any unforeseen events since I also have a business and we come from outside)". He replies to me in a tone that I thought was joking: "Okay, ma'am, call me and already put this restriction on me, but what are we talking about... you know what I'm telling you? That at this point I'd rather lose the table!" I'm taken aback and speechless for 10 seconds...he says "okay" and hangs up on me. He lost his table and 5 customers (who traveled 30 km to go to his restaurant).

22/03/2025: Thanks to the rudeness of the owner who prevented us from booking a table, we discovered another really nice restaurant in Maglie. We thank him for this, but we will never set foot in his restaurant and we strongly advise against it to anyone who does not like to be treated badly by a restaurateur.

09/03/2025: Spacious, renowned and historic place in Lecce. Very fast service, great variety.

19/02/2025: First time in this place and excellent experience, good food, slightly high prices and lovely staff! Lots of TVs to watch the games and a well done venue!

25/03/2025: Ottimo locale , personale educato ma il vero tocco di classe sono le pizze .. ampio menù ci torneremo sicuramente per assaggiare le pizze al metro visto che non ne abbiamo avuto l opportunità .. veramente consigliato

22/03/2025: tutto eccellente personale molto garbato camerieri cortesie proprietari eccellenti cucina ottimo pizzeria eccellente pulizie eccellente atmosfera è eccellente

13/10/2024: La bellezza del posto inganna. Dietro un locale con una bella vista mare si nasconde una proprietà saccente e maleducata. Cucina non soddisfacente. Non mi sento assolutamente di consigliarlo.

04/10/2024: Small beach for a unique experience to share with your other half

10/10/2024: Nice place, very good food and friendly staff

09/10/2024: Small local restaurant with good selection of dishes. Nothing fancy, but the food was superb. Good ingredients and friendly staff