I migliori ristoranti in Piemonte

17/05/2026: A unique atmosphere, with meticulous attention to table settings. The kindness of the lady who welcomed and served us was exceptional and impeccable. The dishes, all from the Piedmontese menu, were divine, a true delight for the palate. Everything was excellent. Thank you!

10/05/2026: I really want to reward this place with a nice review. I was alone and just passing through... The veal with tuna sauce was very good, the Alba sauce was delicious, and the agnolotti del plin were served with a hot dish underneath (the owners clearly know their stuff!), which is not a given. To finish, the lady offered me an excellent hay-based liqueur, truly delicious. Keep up the good work, don't let it get you down, because those who know it appreciate it! Thank you so much. Emanuele

21/03/2026: It did not disappoint, it is definitely worth going.

14/03/2026: I regret giving it two stars. I've always enjoyed coming here for your pizza. I was told on site that you only serve pan pizzas, but I accepted it anyway; it costs nothing to try. I ended up with two small pizzas, barely larger than those from a bakery, at an exorbitant price and completely devoid of flavor. Please, at least report the change on the website.

28/04/2026: Excellent Piedmontese cuisine, with a different fish dish every day (which is also excellent). The Piedmontese appetizer is a must, along with the first courses and meat dishes. Excellent value, and attentive, friendly service. The atmosphere is perhaps a bit too refined for those seeking a traditional experience, but still pleasant and quiet. Our only suggestion: add a vegetarian main course to the main course menu (other than cheese).

14/04/2026: Excellent Piedmontese cuisine and innovative combinations using seasonal and regional ingredients. Tradition with a touch of imagination, always flavorful and refined at very reasonable prices. Top-notch! Good wine list and friendly service. The Easter menu was also very good!

18/05/2026: For our events, we always choose Claudia and her lovely venue. Hospitality, taste, authenticity. Refined and delicious dishes. Everything is taken care of down to the smallest detail. Highly recommended ❣️

15/05/2026: Good food, very nice venue. We were here for an organized event, so the menu was already chosen, and it was not possible to choose anything else... but we ate well. The three stars are for my personal opinion. If the cake arrives with such a set, I think the cake carrier should remove it once it is placed so that those celebrating can take videos and photos while everything is lit... and not stay there and take the photo shoot ourselves because we would have already put the photos in the review... but unfortunately, everything was already turned off... even those celebrating were disappointed.

06/05/2026: A delightful discovery, excellent dinner, impeccable service. Keep it up!

07/04/2026: A fun find. If arriving from the direction of the train station, don't be worried about the seedy neighborhood. This restaurant is outside that area,

15/10/2025: Felt like a warm hug right after stepping inside. Really nice atmosphere and host, even though we didn’t have a common language. He still wanted to tell us details about the food etc., using translator and photo search. Food also 5/5.

12/10/2025: Tradition and modernity in an excellent combination. Mr. Ferruccio's explanations and history of the dishes on the menu are enlightening. This restaurant is not to be missed.

13/04/2026: Excellent pizza and very friendly staff, we arrived almost at closing time but they welcomed us with a smile anyway... super fair price

11/04/2026: I overestimated them. It took me over an hour to eat a pizza at a sidewalk table. Friends of the waiters arrived and ate before my girlfriend and I, even though they were seated half an hour after us. The takeout pizzas were on their way in the meantime, and the people sitting down had to wait. A truly awful evening. The waiter who looked after our table was mortified, but he didn't fix anything, and could only say, "Sorry, we had a problem with the oven." Unfortunately, we only have one oven... Yes, but from what I see, you have plenty of friends... Never again! Thank goodness you're not the only ones making pizza in a hurry. Too bad...

10/05/2026: A typical Piedmontese restaurant in the center of Cuneo. As a vegan, I never expected to find an entire menu dedicated to vegans in such a traditional place. I tried the asparagus ravioli and the legume meatballs with roasted potatoes and red cabbage: everything was delicious. The fact that you can find authentic options, rather than the usual side dishes or pasta with tomato sauce, is a huge plus. The location is also noteworthy, truly welcoming and well-maintained, and the staff are friendly. Excellent value.

06/04/2026: The service is impeccable: the staff is friendly, attentive, and always ready to recommend the right dish or wine, helping to make the experience even more enjoyable. It's the kind of place you'll return to again and again.

01/05/2026: Excellent cuisine, EXCELLENT cellar

21/04/2026: If you have the chance to go to Spain, the typical Italian pranza is highly recommended. The flavors are top-notch, and the service is friendly. You won't want for anything! Truly delicious.

06/06/2026: We usually enjoy this restaurant very much, which is why we wanted to share an honest and constructive review. During our last visit, on a Sunday at lunchtime, we felt the staff was somewhat overwhelmed by the number of customers. The service remained friendly, but less smooth and attentive than we've experienced in the past. As for the food, the dishes were decent, but below the standard we've come to expect from this restaurant. While not disappointing, they lacked a bit of precision and care in their execution. However, this doesn't change our overall positive opinion of the establishment. We know this restaurant is capable of much better and we will gladly return. We simply hope to find, on our next visit, the same quality and consistency that have made us so enthusiastic until now.

03/06/2026: Always excellent. Highly recommended.

09/05/2026: Good evening, we went to this trattoria bar in Turin this evening. We had a mixed appetizer consisting of Piedmontese meat carpaccio and tartare, Bra sausage, a plate of fresh goat cheeses with caramelized onions and a salsa verde, cooked salami, sliced ​​tongue, and veal with tuna sauce, accompanied by breadsticks and bread. Everything was truly delicious! The first course I tried was the braised beef agnolotti with roast beef sauce and tajarinne with ragù, both excellent. For the second course, the braised veal cheek was truly excellent, and to finish, the dessert, Bonet, was delicious. A must-try experience if you're passing through Turin in this Piola! All accompanied by such friendliness and professionalism! A place I highly recommend, the quality/price ratio is truly unbeatable! What else can I say? Enjoy your meal!

24/04/2026: Came here for lunch and honestly one of the best meals I've had in Turin. Family-run, unpretentious, and the food is the real deal — proper Piedmontese cooking, nothing more nothing less. Ended up sitting with two nice locals who told me about the place. That kind of thing doesn't happen by accident - it says a lot about the environment they've created here. There is no English menu (which is a plus for me) but who needs it these days?

23/03/2026: We stumbled upon this farmhouse converted into a beer and burger joint by chance on Google Maps, while searching for somewhere to spend an evening. It's truly spectacular, with an adjoining "educational" brewery. Highly recommended! Excellent food, great staff, and we'll be back!

18/03/2026: Very kind and highly recommended place

24/01/2026: An important experience, very good

11/01/2026: Welcoming atmosphere, friendly staff, and amazing burgers. Must try!

08/06/2026: The food is truly delicious, with a wide selection of vegetarian options too! The place is also beautiful and super welcoming! I highly recommend this restaurant!

29/05/2026: Great food, very fair prices and friendly staff

12/05/2026: This exceptional restaurant, nestled in a peaceful setting, boasts a terrace overlooking the cloister of a former abbey. The service is outstanding and the value for money is excellent.

03/05/2026: A charming place on the first floor, in the loggia next to the cathedral. Excellent menu, both fixed and à la carte, at fair prices and very good dishes. Eight of us tried the house appetizer, plin, roast beef, veal with tuna sauce, and rabbit. All the dishes were inviting, flavorful, and delicious! The entire service was accompanied by an appetizer or welcome drink and a sampling of sweet treats after coffee. For our sweet guests, we tried the coffee millefeuille. Everything was delicious!