Good evening, we went to this trattoria bar in Turin this evening.
We had a mixed appetizer consisting of Piedmontese meat carpaccio and tartare, Bra sausage, a plate of fresh goat cheeses with caramelized onions and a salsa verde, cooked salami, sliced tongue, and veal with tuna sauce, accompanied by breadsticks and bread. Everything was truly delicious!
The first course I tried was the braised beef agnolotti with roast beef sauce and tajarinne with ragù, both excellent.
For the second course, the braised veal cheek was truly excellent, and to finish, the dessert, Bonet, was delicious. A must-try experience if you're passing through Turin in this Piola!
All accompanied by such friendliness and professionalism!
A place I highly recommend, the quality/price ratio is truly unbeatable!
What else can I say? Enjoy your meal!
Silvia Francesca Nirosi
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09 Maggio 2026
10,0
Came here for lunch and honestly one of the best meals I've had in Turin. Family-run, unpretentious, and the food is the real deal — proper Piedmontese cooking, nothing more nothing less.
Ended up sitting with two nice locals who told me about the place. That kind of thing doesn't happen by accident - it says a lot about the environment they've created here.
There is no English menu (which is a plus for me) but who needs it these days?
Anis Eshraqi
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24 Aprile 2026
10,0
A world heritage site, the piole must be protected because they are increasingly rare.
Donatella Dappiano
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19 Aprile 2026
10,0
Traditional, popular, good and very affordable!
jauffrey dubois
.
18 Aprile 2026
10,0
Delicious yet simple food. Friendly, approachable service. Unique location.
Highly recommended!
Better to book in advance.
saturnVA
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30 Marzo 2026
10,0
Top-notch Piedmontese cuisine, reasonable prices. My hope is that places like this not only don't disappear but rather start to multiply.
claudia ballabio.claudia
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22 Marzo 2026
10,0
This place is authentic, from the atmosphere you breathe, to the decor, to the kindness of the staff and the food, typical of Piedmontese cuisine and very good, I can only speak highly of it and highly recommend it!
Daniè
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09 Marzo 2026
10,0
A rustic trattoria, a blast from the past. Vintage decor and atmosphere. Home-style cooking with simple, traditional dishes. Excellent quality and price. Reservations are not accepted for lunch.
Andrea Di Matteo
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10 Febbraio 2026
10,0
Informal restaurant, homely atmosphere, excellent
Sirio Ianni
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03 Febbraio 2026
10,0
The breadsticks they put on the table when they serve are the best I've ever had. The food is good and the service is friendly. Highly recommended.
Violeta Carrillo Rojo
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31 Gennaio 2026
8,0